Spanakopita is one of Greece's most beloved dishes. It's a savory mixture of spinach, cheese, and herbs all baked into a flaky phyllo crust. Spanakopita is surprisingly easy to make. Follow these instructions...
Author: Christina Xenos
This party dip usually comes with bragging rights for an indulgent amount of fat. Our slow-cooker version is full of the same big flavors, but with fewer calories and less fat.
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Food Network
Author: Food Network
Steak Kabobs are a hit with the family because they are tender, flavorful and are fast to grill. Try the red-pepper dipping sauce to delight your table.
Author: BIWFD
Gua Bao is a dim sum classic featuring delicious braised pork belly stuffed into fluffy bao buns for a tasty traditional treat! {Gluten-Free Adaptable}This recipe makes 10 appetizer-sized buns or 5 bigger,...
Author: Maggie Zhu
Author: Food Network
This layered hummus dip is perfect for entertaining big groups. Transform store-bought hummus into something special with the help of some super flavorful Mediterranean pantry items blended in. Between...
Author: Food Network Kitchen
Author: Food Network
Author: Tregaye Fraser
Leftover turkey gets the Buffalo treatment in a creamy dip that's perfect for post-Thanksgiving snacking.
Author: Food Network Kitchen
Why wait to order these appetizers at your favorite restaurant, when you can make them yourself at home? The kick of the peppers is well-balanced with the addition of two cheeses for the filling.
Author: Angie McGowan
Author: Food Network
Author: Ivy Manning
Homemade potstickers are easier than you might think and taste better than your favorite restaurant! These Potstickers are stuffed with juicy pork, cabbage, shiitake mushrooms, ginger and garlic. They...
Author: Jen
You can broil your chicken before placing into the slow cooker for a crispy skin, but broiling afterwards works as well!
Author: Kristin Maxwell
Tasty bite-sized pork sausage rolls with apple and sage - make extra because these will disappear fast!
Author: April @ Girl Gone Gourmet
Author: Arnold Myint
Boost up the flavor of frozen meatballs with instant soup mix and other simple ingredients.
Author: Betty Crocker Kitchens
Indian Corn Salad - refreshing salad made with fresh corn, bell pepper, coriander and chaat masala.
Author: Madhavi
Make our simple crock pot sausage dish with smoked sausage, andouille, chicken sausage, or chorizo. Serve it as an entree or appetizer.
Author: Diana Rattray
Quick and easy, cheese balls are a classic party appetizer. Serve it alongside your favorite crackers or veggies.
Author: Stephanie Keeping
Grab some chips and dig into this cheesy, Baked Mexican Layer Dip made with spiced ground turkey, refried beans, salsa, green chilies, tomatoes, cheese and avocado.
Author: Gina
Author: Molly O'Neill
Chorizo Nuggets with Creamy Salsa Dip is a 2013 Bisquick Family Favorites Recipe Contest award-winning recipe developed by Alberta Dunbar, 1st Place, San Diego County Fair (CA).
Author: Betty Crocker Kitchens
All eyes on this spooky Halloween appetizer! These mushrooms are packed with a garlic-cream cheese filling and topped with sun-dried tomato strips and sliced black olives. The key is to really scoop out...
Author: Food Network Kitchen
You can serve these Lebanese flatbreads, brushed with a rich Middle Eastern-spiced oil as is, or wrapped around a filling.
Author: Reem Assil
Author: Ben VanVechten
Author: Melissa Roberts
Coconut Chicken Fingers are wonderfully crispy with a little sweetness and spice. Dip them in a flavorful honey sriracha sauce for a fantastic appetizer or lunch.
Author: Christin Mahrlig
This recipe takes inspiration from Chinese-style cabbage rolls. The filling is made of a savory mix of mushrooms, chicken and ham.
Author: Food Network Kitchen
These baked sun-dried tomato biscotti with a creamy topping are just the perfect appetizers to serve to a group!
Author: Betty Crocker Kitchens
Author: Mark Bittman
Author: Tyler Florence
This recipe for Low-Carb Rosemary Parmesan Crackers makes a delicious snack. These crackers can be part of a low-carb, keto, Atkins, gluten-free, grain-free, diabetic, or Banting diet.
Author: Annissa Slusher
Author: Food Network
The dumpling filling has a well-balanced texture with veggies, tofu, and rice vermicelli. It's seasoned with plenty of aromatics, soy sauce, and just a dash of curry powder to enhance its richness.
Author: Maggie Zhu
These Crockpot Root Beer Chicken Wings come out crispy, spicy, sweet, and tangy - everything a great wing should be, in one little package.
Author: Corey
This bread machine chocolate cake recipe is simple & very easy to make. Just sit back and let your bread machine bake you a cake! Visit Bread Dad (BreadDad.com) for more easy bread machine recipes.
Author: Bread Dad
Pub Cheese is a delicious and flavorful spreadable cheese dip that you're going to love snacking on! Perfect with crackers, veggies, and pretzels, this beer cheese recipe is a super-fast appetizer...
Author: Sarah Cook - Sustainable Cooks
Author: Food Network Kitchen
Author: Food Network