Our local deli makes terrific roast beef sandwiches. This pinwheel appetizer re-creates the taste. My family says the pinwheels have so many flavors for such a little treat. -Pamela Shank, Parkersburg,...
Author: Taste of Home
Canned Mexicorn lends a sweet twist to this cheesy crowd-pleaser from Jan Henderson of Smackover, Arkansas.
Author: Taste of Home
Here's what you need: mozzarella cheese, flour, large eggs, seasoned breadcrumbs, nonstick cooking spray, scallion, marinara sauce
Author: Tasty
If you are looking for a unique appetizer this Shabbat, try this delicious Crispy Fried Gefilte Fish. This recipe can even impress guests who don't like gefilte fish! READ MORE
Author: Recipe By Tamar Teitelbaum
Whip up these easy Strawberry Cream Cheese Pinwheels for a snack or healthy dessert!
Author: Wendy O'Neal
"Everyone just loves this dip...it never lasts long," says Carolyn Sykora of Bloomer, Wisconsin. The thick mixture is easy to scoop up with apple slices.
Author: Taste of Home
Lois Clay of Belle Vernon, Pennsylvania makes this quick-to-fix treat using frozen bread dough. For added flavor, try dipping the slices in either pizza or spaghetti sauce.
Author: Taste of Home
This Broccoli Cheese Soup recipe is an effortlessly easy take on a classic and satisfying soup. A few shortcuts make this low carb soup crazy easy!
Author: URVASHI PITRE
These festive, easy appetizers will get the party started.
Author: Martha Stewart
Whip up these sweet, salty, and crunchy treats in minutes for a great appetizer.
Author: Bren
The best of several worlds: heavy Thai flavor combined with acidity of the tomato and the lightness of the cabbage.
Nobody will believe this recipe is actually good for you. Serve it with a T-bone steak and roasted potatoes for a steakhouse-worthy meal.
A classic hummus served up with traditional bruschetta!!
Author: Stephanie Manley
Elena Falk's munchable morsels are always a hit at home in Versailles, Ohio. "The golden crescent rolls are almost comfort food with their creamy broccoli and cream cheese filling," Elena says.
Author: Taste of Home
In Aurora, Colorado, Lisa Hymson serves these tasty handheld sandwiches with salsa on the side for dipping. "Or slice them into pinwheels for appetizers," she suggests.
Author: Taste of Home
Celery Sauce is an easy-to-make dish that you can prepare at home for your family and friends. This sauce recipe can be used for toasts and sandwiches and enjoyed in breakfast. Prepared with celery, all...
Author: TNN
Here's a light twist on traditional egg rolls that are often stuffed with heavy fillings and then deep-fried. Your guests will never guess that these tasty bites are loaded with healthy ingredients. -Kara...
Author: Taste of Home
From Alexandria, Virginia, Marye Jo Timmons shares this savory sensation. Refrigerated crescent rolls and mushroom soup make the golden bites simple, and a filling of turkey, onion and celery makes them...
Author: Taste of Home
These dainty applesauce-and cheese-filled wedges were sent in by Sharon Triplett of Hendersonville, Tennessee. "They're delicious with extra applesauce or plain yogurt," she recommends.
Author: Taste of Home
Crispy on the outside soft on the inside delicious Indian style fish cakes featuring your favorite fish cooked in authentic Indian spices
Author: Nish Kitchen
What could be easier than this sweet-tart and creamy appetizer? Not many options use so few ingredients for such an elegant presentation. -Janet Edwards, Beaverton, Oregon
Author: Taste of Home
Get a handle on dinner with these portable pies. Dried apricots and harissa, a North African chile sauce, lend sweetness and heat to the meaty filling of these buttery, flaky hand pies. Harissa brands...
Author: Martha Stewart
Radicchio offers a slightly bitter note that's offset by creamy ricotta.
Author: Martha Stewart
We've taken the popular Roman dish and given it a twist - serving up the sauce on corn on the cob. Yum!
Author: Abril Macías
Fresh roasted corn, onions, peppers and spices come together in this flavorful salsa!
Author: Danelle
This recipe can be prepared over several days. After pureeing the marinated tomatoes, allow them to drain overnight; store extracted juices in the refrigerator for up to one day.
Author: Martha Stewart
Here's what you need: plain greek yogurt, pickle juice, oregano, garlic powder, dried parsley, salt
Author: Sarah R.
Learn how to make the most addicting parmesan garlic ranch seasoned pretzels. We use large hard pretzels and season them with a garlic ranch butter and bake them until they are crispy and golden!
Author: Marzia
Having a party at home with your friends and don't know what to make to satisfy their sudden dessert craving? Well, you have come to the right place for a quick Rhubarb Souffle. It is a French dessert...
Author: TNN
Crab or shrimp may be substituted for the lobster in this party-ready hors d'oeuvre.
Author: Martha Stewart
Bread sticks make delicious, fuss-free snacks and hors d'oeuvres, and they're surprisingly simple to make.
Author: Martha Stewart
My kids love macaroni and cheese, and they love crescent rolls. With the help of my daughter Lula, I decided to put the two together in one yummy recipe. They are perfect either as an appetizer for adults...
Author: Taste of Home
Author: Mel
This trimmer version of this classic Asian appetizer still has a creamy filling, but it uses economical imitation crabmeat and the wontons are baked, instead of deep-fried. For a change of pace, you can...
The easiest garlic bread! Take those canned biscuits and make the best savory side dish with butter, Italian seasoning, Parmesan, and mozzarella.
Author: Stacie
"My sister created this recipe for a family celebration, but it's great anytime," relates Joni Karcher, Geneva, Nebraska. With the tempting taste of a home-baked pie, this finger food pairs warm spiced...
Author: Taste of Home
These crumb-topped appetizers never last long at parties. The rich filling of cream cheese, artichoke hearts, Parmesan cheese and green onion is terrific. You can broil them in your oven to enjoy any time...
Author: Taste of Home
"With their creamy, nutty flavor, these small cheese balls work great in a bag lunch," says Mildred Sherrer of Bay City, Texas. "It's a fun idea that really hits the spot when you're hungry."
Author: Taste of Home
This pear tart with blue cheese and honey is made with thinly sliced pears layered on puff pastry and embellished with crumbled blue cheese and a drizzle of honey. A magnificent appetizer, cheese course,...
Author: Tyler Florence
These Soft Beer Pretzels with Beer Cheese Dip are soft and fluffy pretzels with a cheesy dip. Perfect for game day, parties or any time you need a snack.
Author: Meghan McMorrow | Fox and Briar
Author: A Coalcracker in the Kitchen
Steamer clams, aka soft-shell clams, are sweet, tender and slightly briny and make a delicious appetizer simply served with a little melted butter and fresh lemon.
Author: Lynne Webb
This all-purpose brine yields lip-smacking pickles that are salty, tangy, and just slightly sweet. The pickles make great Father's Day gifts when placed in jars adorned with our clip art designs printed...
Author: Martha Stewart
Maple-syrup-glazed apples are an exquisite side dish to serve with a savory chicken-liver pate made with garlic, mushrooms, and scallions.
Author: Martha Stewart
After much trial and error, I've come to the conclusion that for the best results, a popover pan is a must. Borrow or buy a couple - preferably nonstick. You may not use them often, but you'll be happy...
Author: Katherine Alford
These lightly sweetened nuts have a nice crunch that's equally enticing before and after a meal. Serve the almonds and pine nuts in small dishes alone or alongside cheese or other appetizers, or use them...
Author: Martha Stewart