This is great served with breakfast or brunch or just as a hearty snack. I like to serve with softened cream cheese as a spread. Prep time does not include overnight soaking for cranberries.
Author: KLBoyle
Challah bread is one of the most satisfying things I make. I usually knead it in my Kenwood mixer, but there's nothing like kneading by hand to help relieve stress.
Author: Mirj2338
Make and share this Blueberry Cream Cheese Monkey Bread recipe from Food.com.
Author: Jazz Lover
Caramel and apple create a luscious individual breakfast sweet with the convenience of Grands biscuits.
Author: Mom2Rose
Make and share this Cheesy Onion Pan Biscuits recipe from Food.com.
Author: coconutcream
Speculaas, dutch spiced biscuit. Traditionally the dutch eat this biscuit around the 5th of December together with warm chocolate milk. Also taste very nice with coffee !
Author: Bollie
Our old neighbor was from Tonga and his wife made these rolls and would share with us because my husband lived in Hawaii for a couple of years and grew to love the food there. I sometimes make my own homemade...
Author: knobbyknee
Make and share this Raspberry Almond Coffee Cake recipe from Food.com.
Author: Charlotte J
This is another recipe by Marian Blazes posted here for the ZWT-7 Tour of South/Central America. You will not be able to resist these sweet little aniseed breads when they are fresh out of the oven. They...
Author: Baby Kato
I got this recipe from a friend that loves to give this out as Christmas gifts. It reminds me of pound cake, moist, and dense. Sometimes I make it in mini loaf pans, and share with more friends.
Author: Barbasol
Make and share this Cinnamon Coffee Cake - Kaffeekuchen recipe from Food.com.
Author: Mamas Kitchen Hope
This is the cake I've reserved all through 2002, just to welcome 2003! My guests are in for a treat and can you imagine, I've waited the whole year long to post this:) Try it! It lives up to its name,...
Author: Charishma_Ramchanda
Make and share this Sally Lunn for Bread Machines recipe from Food.com.
Author: Chef Chad
Michele (our teacher) says this is the easiest dough to make! This is the dough she teaches someone who SWEARS they can't make dough. It is easy and boosts confidence. As long as you use chilled butter,...
Author: SkinnyMinnie
Only two ingredients in these quick, light biscuits! The recipe came from a cookbook my mother recently gave me. It is full of simple recipes for cooking outdoors, or cabin cooking. We tried them at home,...
Author: mrsmadison
This was an answer to a recipe request in the Star -Telegram sometime in the early 90's. The recipe was in the Parade Magazine published in 1961. The article said the recipe dated from 1880. I thought...
Author: True Texas
This is Paul Prudhomme's recipe for cornbread dressing that he uses in his Turducken recipe. I like to bake it as a side dish instead of stuffing for a turkey. If I'm short on time or if I do not have...
Author: Luby Luby Luby
This coffe cake is amazing!! You have to try it. I found this recipe in a cookbook i recently purchased: Cooking Smart for a Healthy Heart. This moist and tender cake is bursting with juicy berries. Brown...
Author: Baking Latina Girl
These Southern-style buttermilk biscuits are deliciously rich, buttery, and flaky.
Author: Jennifer Segal
Soft and fluffy dinner rolls that are so easy to make and ready in one hour! Soon to be a family favorite!
Author: Jaclyn
This is a recipe I submitted in response to a request. I have not tried it. "This dish is really more like a pudding than a cake. Serve a scoop of it freshly steamed as it loses its light, fluffy consistency...
Author: Bev I Am
Basic white dough is used to make dozens of shaped bread. Although more time-consuming to make then kaisers and other breads that are shaped by machine, the traditional Portuguese papa-secos, shaped by...
Author: Anna P.
This is a recipe from Martin Yan's television show Chinatowns. A great snack or light lunch or as dim sum. Filling can be sweet, for example custard or a paste made of condensed milk and butter or savory-BBQ...
Author: blucoat
Caramel roll pull-aparts are made with frozen bread dough and topped with an ooey gooey caramel sauce. Excellent to make ahead of time and serve when you have company. And perfect for the holidays!
Author: Northern Yum
Make and share this Banana Chocolate Chip Bread Pudding (Vegan) recipe from Food.com.
Author: Mindelicious
Make and share this Banana - Oatmeal - Pecan Bread recipe from Food.com.
Author: TooheyMomster
Make and share this Whole Wheat Sour Cream Coffee Cake recipe from Food.com.
Author: Chef Glaucia
This cake is low in fat and not too sweet. The glaze is optional, it takes a minute to prepare and adds only a few more calories. Great way to use up fresh plumbs in season. We like it best without the...
Author: Derf2440
This is one of my favourite cake recipes ever. It's so easy to make, I'm the world's worst cake maker and mine turn out perfect every time. I have substituted grated apple for diced as I find that the...
Author: neoshibby
Adapted from "Backen Spezial" magazine, which I translated from the German. This version is unusual in that it calls for sweet red plums, rather than the more typical prune plums. You may also use sweet...
Author: HeatherFeather
Make and share this Mexican Sunset Bread (Bread Machine) recipe from Food.com.
Author: dicentra
This easy coffee cake is so rich and yummy as an extra-special breakfast treat, or even a delicious snack or dessert for anytime. So much comfort for so little effort. Another Betty Crocker goodie. For...
Author: Charmed
Low GI, filling and high in protein. A great roti to eat your potatoey curries with and not feel guilty of carbo loading.
Author: Sudika
Make and share this Honey Whole Wheat Biscuits recipe from Food.com.
Author: ASRing
This recipe was shared by a friend and it definitely makes more of a dessert biscuit instead of a traditional savory one, which is a nice change of pace. Good served with a cup of tea or coffee, instead...
Author: rpgaymer
Very typical 1970's recipe that I used to make. I made it again last week and it really tasted good!! Prep time includes rising time
Author: mandabears
Easy to make and great for breakfast with tea or coffee. This is nice to make when you are craving blueberries but fresh berries are hard to find. I usually use about 1 to 1 1/2 cans pie filling but the...
Author: Lvs2Cook
Make and share this Almond Rhubarb Coffee Cake recipe from Food.com.
Author: Marg CaymanDesigns
Make and share this Cinnamon Buns for the Bread Machine recipe from Food.com.
Author: Lorrie in Montreal
A lower-fat version of the deep fried puffs. This is from "A Hundred Years of Island Cooking", an old cookbook from the Hawaiian Electric Company.
Author: Chilicat
Make and share this The World's Best Bread Machine Pizza Dough Recipe recipe from Food.com.
Author: FritzFamily
the rolls themselves are not sickeningly sweet, which makes for good contrast with the icing. compared to other cinnamon roll recipes, this one is extremely quick and easy, but still soft and tasty!
Author: Vegan Freak
Super soft bread machine buns - a sweet dinner roll recipe that's easy to make. The secret is in how you form them!
Author: Northern Yum
Found this in a magazine at a Dr's office. They said eating 2 per day helps loose body fat. The secret being the oil. They're a nice breakfast muffin.
Author: Mj2trip
Tender, flavorful, easy -- wonderful too as a topping for a meat pie. From the 1963 Peter Pan Peanut Butter Cook Book.
Author: KerfuffleUponWincle
Not very dense and perfect for breakfast.o make it lighter, use low-fat butter, splenda brown sugar blend and egg substitute. Recipe courtesy of Carnation evaporated milk.***Thanks to FloridaNative's review,...
Author: Mami J