I found this recipe from Crisco Oil in a very old Hadassah magazine stuffed in the back of a drawer in my grandmother's house. It's a favorite of mine. I think the nutmeg and lemon give the blueberries...
Author: Charmed
I was just experimenting one morning. I was trying to reduce the time that it takes to make hash browns on the stove. Every time I make them it takes about half hour to an hour. So I tried this and they...
Author: albrecht.victoria
Author: Jessica Strand
This Classic French Toast recipe uses simple pantry ingredients with a secret ingredient that makes a thicker batter with cinnamon sugar flavors that really set it apart!
Author: Lauren Allen
This Best Ever Black Currant Jam is made with only 3 simple ingredients and it's the perfect homemade jam for summer! Learn how to make jam with NO pectin in only 15 minutes!
Author: Chrissie (thebusybaker.ca)
Treat yourself and your besties to a breakfast favorite! Topped with a crunchy walnut streusel and mouth-watering maple syrup, this French toast recipe puts the fun in Sunday Funday.
Author: Betsy Carter
A delicious way to eat a healthy breakfast or supper, it's my own version, because instead of using sugar I add Splenda and light maple syrup. These are mouthwatering corn pancakes and they don't have...
Author: lowestcalorie
Banana Waffles have the dreamiest crunch to softness ratio, and deliver the best flavor of subtle-yet-sweet banana fruitiness in this hearty breakfast dish that the whole family will salivate over and...
Author: Melissa Griffiths
Oatmeal for breakfast is a standard item, but I like to mix it up a bit. This version gets some natural sweetness from pinapple juice and tidbits. It is definitely worth trying! -Maria Regakis, Somerville,...
Author: Taste of Home
For a special breakfast treat, serve this dessert with warmed maple-flavored syrup in place of the caramel topping.
Author: Betty Crocker Kitchens
I like to combine the sweet and spicy taste of gingerbread with the cool and dreamy taste of cream cheese frosting. It's a heavenly way to start the day! -Jannine Fisk, Malden, Massachusetts
Author: Taste of Home
This is from the Kraft Food & Family catalog. I doubled the recipe and baked it in a 9x13 dish. I have also substituted spinach for the basil, excellent both ways.
Author: kbksmama
Add something meatless to your family's Italian dinner with this mouth-watering veggie frittata made using corn and eggs.
Author: Betty Crocker Kitchens
This French omelet offers a smoother, tender texture. Simultaneously shaking the pan and stirring the eggs vigorously, you will notice that the curds are smaller than other omelets. From Cuisine.
Author: Bev I Am
Craving a crusty, chewy bagel? Look no further! This New York bagel recipe rivals anything you can find in Manhattan! No specialty ingredients needed.
Author: Allie {Baking A Moment}
Make and share this Blueberry Pancake Mix in a Gift Jar recipe from Food.com.
Author: heather in Ont
I love all grilled sandwiches! This one is very easy to make and it's great on it's own or with additions. I use low fat cream cheese and it's always good.
Author: mydesigirl
Crunchy cinnamon-sugar snacks like my girls love to get at Taco Bell...yummy for snacks, dessert, slumber parties, football parties, or 'just cause.' Great with Mexican Hot Chocolate! :o)
Author: winkki
On our dairy farm, chores often delay dinner. That's when this strata comes in handy. I'll prepare it beforehand and pop it in the oven for a quick and easy meal.
Author: Taste of Home
Like many spiced scones, cinnamon scones are delicious with clotted cream and black tea or bold coffee. Use a popular cinnamon scone recipe to make yours.
Author: Lindsey Goodwin
Flavorful turkey hash makes a wonderful breakfast the day after Thanksgiving and helps you use up those leftovers.
Author: Vered DeLeeuw
A friend brought this out for our kids to snack on while we chatted but I could not stop eating it by handfuls myself. I like the simplicity of it.
Author: Kitchen Witch Steph
Make an apple cake with no added sugar. This is the recipe for a delicious No Sugar Added Apple Cake that you will love to eat.
Author: SFD
These frosted grapes look beautiful hanging on the side of a glass filled with fruit salad or a chilled glass of Champagne. You may use castor surgar instead of the gelatin or granulated. An interesting...
Author: Bergy
Creamy, protein-packed pumpkin pie smoothie blended with pumpkin puree, banana, yogurt, nut butter and cozy spices for a delicious breakfast or snack! This healthy pumpkin smoothie recipe will be your...
Author: Monique Volz of AmbitiousKitchen.com
This recipe is adapted from a breakfast treat a friend of ours prepared during back-country trips into the mountains. Now we serve it to guests at our bed and breakfast, and it's one of their favorites!...
Author: Taste of Home
A great item to have at any brunch setting. These also work well for breakfast when you have overnight guests. Then reheat well to so you can make a batch on the weekend for the hectic mornings during...
Author: Chef Buggsy Mate
This Easy Raspberry Cheese Danish Recipe is a perfect breakfast treat or dessert that is simple to make using puff pastry as a base. You'll love our simple version with few ingredients but amazing bright...
Author: Dina
Grab-n-go just got a lot smoother. This hearty blend of raspberries, fresh banana, coconut milk and old-fashioned oats is the breakfast smoothie you'll want to take with you.
Author: Betty Crocker Kitchens
We made this for Christmas morning this year (2009). My mother found the recipe in her local paper -- The Daily Breeze in Redondo Beach, CA. When I made it, I added in not just the apples, but all the...
Author: KLHquilts
These super fun waffles-soft on the inside, crisp on the outside-taste just like cake batter! They are quick to whip up anytime, but would make birthday mornings feel even more special. -Andrea Fetting,...
Author: Taste of Home
Here's what you need: flour, baking powder, salt, baking soda, shortening, butter, buttermilk, country ham, hellmann's real mayonnaise, honey, Sriracha
Author: Hannah Williams
Author: Jeanne Kelley
There are so many ways to experiment with eggs Benedict, and this is my favorite version. The earthy flavors of mushroom and spinach blend beautifully in this new twist on an old classic. -Elizabeth Dumont,...
Author: Taste of Home
This is the breakfast Sam and I probably eat most often regardless of the season. In truth, it's usually a dish we whip up as a late breakfast on weekdays when we're both working from home and most emails...
Author: Megan Gordon
This Old Fashioned Recipe for Cathead Biscuits is delicious.
Author: The Southern Lady
These delicious little quiche's are BURSTING with flavor and will please any guest, morning or evening!
Author: chefymomma
Serve this nut-filled pastry made with refrigerated pie crust with a compote of fruit for an easy breakfast worthy of company. A kringle is a thin pastry developed over 100 years ago in Denmark. Kringles...
Author: NcMysteryShopper
Great for a last-minute breakfast, brunch or lunch, this special frittata has a combination of crab and Swiss cheese that my guests rave about. I also like to use sausage and cheddar cheese with asparagus....
Author: Taste of Home
I especially like to make this breakfast dish when we have weekend guests. I fix it the night before, and the next morning I can sit, eat and enjoy their company. People often think I spent hours preparing...
Author: Taste of Home
I found this pancake recipe in a newspaper nearly 50 years ago and have used it ever since. -Karel Hurt, Cortez, Colorado
Author: Taste of Home
This is one of my favorite breakfasts. If you haven't tried Greek style yogurt, it is thick and creamy even the non-fat tastes rich. Paired with granola, honey and a handful of fruit, it's a perfect start...
Author: CaliforniaJan
Boxty is essentially potato cakes using both grated and mashed potatoes. The word comes from the Irish bac-stai, for the traditional cooking of potatoes on the hob (bac) over an open fire (stai.) Margaret...
Author: Chef Kate
Baked French toast makes a special morning brunch so easy! -Donna Justin, Sparta, Wisconsin
Author: Taste of Home
Here's what you need: olive oil, yellow onion, McCormick® Paprika, salt, McCormick® black pepper, potato, fresh spinach, eggs, fresh chive, large egg yolks, lemon, butter, salt
Author: Ivan Diaz
Make and share this Fluffy, Creamy, No-Fail Omelet recipe from Food.com.
Author: GeeWhiz
These delicious little frittatas are baked in muffin tins. It's a great way to cook eggs for a lot of people. They're like little quiches without the crust. Frittatas are so easy and flexible - you can...
Author: Recipe Reader