Author: Danielle Brackett
Author: Melissa Clark
Author: Pierre Leblanc
Author: Maria Speck
A dulce de leche and cream cheese frosting rich with pecans is as innovative as it is easy, making these cranberry-flecked cupcakes unforgettable.
Author: Amy Traverso
Author: Monica Bhide
Author: Maggie Ruggiero
Roasting grapes is fun and unexpected, although very popular in the wine regions of Italy. I remember being surprised to find juicy grapes cooked into a dense olive oil cake in Tuscany years ago. Here...
Author: Marina Delio
Author: Raymond Sokolov
These pressure cooker enchiladas are all about the tortillas and the ancho chile sauce. Shredded chicken and cheese round out the Mexican-American favorite.
Author: Janet A. Zimmerman
Author: Janet McCracken
Author: Tom Berry
Author: Sheila Lukins
Author: Rebecca Rather
Author: Dave Tyson



