Author: Sandra Lee
Author: Chuck Hughes
Author: Food Network
Author: Food Network Kitchen
Author: Geoffrey Zakarian
Author: Bobby Flay
Author: Sunny Anderson
Author: Sandra Lee
Author: Ted Allen
Author: Food Network
Author: Damaris Phillips
We love a well-spiced, fragrant mulled wine and this one hits the spot. The spices steep in the cider to intensify their flavors before everything is combined to create a warming, winter drink.
Author: Food Network Kitchen
Author: Geoffrey Zakarian
Blueberry Sangria is a large batch cocktail that combines 4 ingredients with blueberries and Cara Cara oranges for a refreshing Summer drink!
Author: Rebecca Hubbell
Author: Geoffrey Zakarian
Author: Michael Chiarello : Food Network
Can you handle the heat in these spicy jelly shots? Hollowed out, jalapenos become edible shot glasses for jiggly tequila-lime gelatin. Since some jalapenos are spicier than others, you won't know how...
Author: Food Network Kitchen
Make your own bubble tea at home using Yoplait® yogurt!
Author: Betty Crocker Kitchens
A southern summer adult beverage, our mint julep features fresh blackberries, mint from your garden and a generous serving of bourbon.
Author: By Brooke Lark
Author: Robert Irvine : Food Network
Author: Bobby Flay
Author: Giada De Laurentiis
Searching for a green beer recipe? Here it is! Though making your own green beer is easier than you may think, it's important to choose the right beer.
Author: Bryce Eddings
Author: Guy Fieri Bio & Top Recipes
Author: Alton Brown
Try the favorite flavored syrups from your neighborhood coffee bars to make these refreshing drinks.
Author: By Betty Crocker Kitchens
Author: Guy Fieri
Make strawberry wine at home with only four ingredients. All you need is a crock, some bottles, and a year of time to ferment.
Author: Peggy Trowbridge Filippone
Author: Food Network
Author: Geoffrey Zakarian
Author: Food Network
This citrusy martini gets its striking layered appearance from drops of sangria-inspired simple syrup made from red wine and dark sweet cherries (after all, "sangria" means "bleeding" in Spanish!). An...
Author: Betty Crocker Kitchens
Everything's better with bacon, including a kicky bloody Mary that's ready to serve in just 10 minutes. Bottoms up!
Author: Arlene Cummings
Author: Food Network
Author: Sandra Lee
This old-school recipe is truly fifties-fabulous. Pull out the cocktail shaker and whip up a batch of this refreshingly lemon-y drink.
Author: Inspired Taste
Author: Giada De Laurentiis
Author: Guy Fieri
Author: Alton Brown
Author: Sandra Lee
Author: Aaron McCargo Jr.
Author: Food Network
Author: Guy Fieri
Author: Tyler Florence
Author: Bobby Flay
Author: Food Network
Author: Giada De Laurentiis
Author: Sandra Lee
Author: Geoffrey Zakarian
Author: Geoffrey Zakarian