This stunning bread gets its branch-like form by taking a shaping cue from the classic French baguette bread, Pain d'Epi (a.k.a. wheat stalk bread). Use sharp scissors to cut the dough and gently move...
Author: Katherine Sacks
Conchas are better known as pan dulce or Mexican sweet bread. I scanned the Internet for the best conchas recipe and couldn't find one. So I took it upon myself to take pieces of 3 different recipes and...
Author: Amanda Zepeda
I enjoy tweaking my old recipes by substituting more wholesome ingredients and reducing the amount of sugar. I think you'll enjoy this apple cider version of pumpkin muffins as much as I do. Serve with...
Author: trish
Author: Gale Gand
Whole wheat cranberry bread is chewy, fluffy and airy, packed with dried cranberries and seeds, and has a perfect crunchy crust topped with oats and seeds.
Author: Sam | Ahead of Thyme
Gingerbread Loaf Cake is perfectly moist, soft, and spiced. Enjoy all the tastes of the holidays like molasses, cinnamon, and ginger in one bread loaf.
Author: Sabrina Snyder
Inspired by a sandwich from Brooklyn's Court Street Grocers, this roasted squash number is like autumn squished between bread. The combo of hearty, thyme-roasted butternut squash, rich white cheddar cheese,...
Author: Katherine Sacks
These rich brioche buns are made with a generous amount of butter and eggs. They make great homemade hamburger buns or can be served with a salad.
Author: Diana Rattray
This yummy quick bread is a snap to make. There's no better way to celebrate spring than by making a delicious rhubarb dessert.
Author: Donna
Light and fluffy rolls. Excellent almost sourdough-like flavor. This is a great way to use up extra kefir you have. After baking, brush tops of rolls with melted butter if desired.
Author: Gretchen
Chinese hot dog is one of the most popular bread among Asian bakeries. Also, it is my childhood Hong Kong style hot dog buns. Some people in Hong Kong called it sausage rolls or hot dog rolls as well.
Author: Tracy O.
Dense, moist and tropical tasting pineapple bread is easy to make, and even better the day after it is made.
Author: Carroll Pellegrinelli
Here's an easy way to start a restaurant-style dinner for a crowd at your house. Butter, olive oil and Parmesan make this warm garlic bread a winner.
Author: My Food and Family
Savory Herb Stuffing Bread has all the flavors you love in a bread that is perfect for turkey stuffing! Use it to make Thanksgiving stuffing (or dressing), for the perfect sandwich with leftover roast...
Author: Liren Baker
These Apple Pie Scones are filled with delicious spiced apple pieces. They are wonderful for brunch with tea and coffee, or as a midday snack. These slightly spiced scones are just perfect for Autumn.
Author: Trang
Author: Bon Appétit Test Kitchen
Author: Faith Granger
Eating low carb, feeling deprived, and missing your bagel? Here's a quick-and-easy solution to get your bagel fix.
Author: lutzflcat
Gluten-free and literally packed with good things, a slice of this bread is a great way to get your daily dose of seeds and nuts.
Author: Donna Hay
Author: Alison Roman
This easy homemade Beer Bread recipe is soft and tender on the inside with a delicate, buttery crust. It really is the easiest of all quick bread recipes! Simply stir a handful of ingredients together...
Author: Trish - Mom On Timeout
These muffins will be a sure hit for with everyone. No one will ever know they are vegan.
Author: Shannan Labrador
This recipe is very versatile - you can use it for bread, making dinner rolls, or even to make cinnamon rolls!
Author: Dannelle Gay
Making 100% Whole Wheat Bagels at home is easier than you think, and you'll love the final product. The recipe makes 8 bagels, but they freeze and reheat well, so you can eat a few now and save the rest...
Author: Rachel (littlechefbigappetite)
With just three ingredients, Southern Cheddar Cheese Biscuits are light, flaky, tender, Southern-style biscuits with sharp gooey cheddar cheese. Eaten hot right out of the oven with a pat of butter, these...
Author: Sharon Rigsby
Author: Linda Loosli
Gordon Ramsay's recipe for Yorkshire puddings is simply one of the best and easiest for this traditional British side dish for roast beef.
Author: Gene Gerrard
Author: New Gen Baker
This is a variation of Beer Bread. It makes a fat-free, loaf shaped 'biscuit' that does not brown very well. Sliced thin, it makes a great toast for breakfast.
Author: Andrew Chin
Enjoy the heartiness of whole wheat bread when you try this gluten free brown bread recipe. This gf whole grain bread is wheaty and delicious, all while being wheatless.
Author: Nicole Hunn
Sometimes you just want a pizza without the expense of ordering in. And on those occasions, these Mini Pizzas will get the job done!
Author: My Food and Family
Delicious Olive Cheddar Bread - olives, cheddar and whole wheat flour, this bread is a sandwich in its own. Super delicious, healthy and easy to make.
Author: Joanna Cismaru
This basic quick bread can be enjoyed as toast for breakfast to complement eggs, to make a sandwich for lunch, or as a dinner appetizer.
Author: Lisa MarcAurele
My grandma's recipe for banana nut bread - a classic banana bread recipe packed full of mashed bananas and chopped walnuts. A family favorite!
Author: Michelle
I make this pizza dough regularly for my family and it's great. We make it every week and it's always great tasting.
Author: drizzs
These Mexican sweet buns have a streusel topping. A chocolate streusel variation is included. You can shape these into seashells, ovals, or horns.
Author: Dawn
This sweet bread is loaded with apple flavor! It tastes great with peanut butter, apple butter, or just plain!
Author: bananabreadbrownies
This savory little snack is a perfect appetizer or party food. I'm borrowing this recipe from my Brazilian friend Crislei who is so kind enough to share this foolproof recipe.
Author: Mama & her Girls
Delicious with any soup or salad... and great toasted the next day!
Author: Joan Callaway