This a perfect holiday cookie to make with kids. It looks great and tastes even better!
Author: Michelle Mazzara @Lucy_Lou
I got this recipe from a close friend of mine. It seems like a lot of ingredients but it's so worth it, I have never gone back to a different sugar cookie recipe.
Author: Heather Isom @MissHeatherMarie
Aunt Eleanor started making these when she was working in the 60's. They are so easy to make. A little sticky rolling them into balls and then the coconut but Oh So Worth It. If you love dates and want...
Author: Denise Nalepa-Hucke @dnhucke
I was inspired by colleenlucky7 for this, so I must give her some credit in helping with the idea.
Author: Kamie Scanlon @NinjaPixie
My husband's Mom always made these cookies when he was growing up. When we got married I learned how and boy do they go fast!!! They are soooooo yummy!
Author: Rebecca Stosser @heartandsoul87
You can turn the traditional recipe inside out, and make this version -- the poppy seeds are folded through the dough (instead of inside it), and the filling is a tart lemon curd! Pinched from -- https://www.chabad.org/recipes/recipe_cdo/aid/3707354/jewish/Lemon-Poppy-Seed-Hamantaschen.htm...
Author: Katherine NonyaBeeswax @TheMama1836
Every Christmas and Easter my YiaYia (grandmother) would have my sister and I help her bake. This was a tradition that was passed down to my children and now to my grandchildren. We would make a bunch...
Author: Kathy Irizarry @TheGreekCook
Macarons were already known in the medieval era ja the Italian chef of Catherine de' Medici was thought to have brought the maccherone cookies to France in 16th Century. The recipe has had different versions...
Author: Annastiina Salonen @Elaini
My daughter loves her occasional afternoon snack of smores. I make them in the microwave but sometimes I like to make the bar version which is amazing! It jam packs the very flavors that campy smores have...
Author: Annamaria Settanni McDonald @ArtByASM
My children, Dog and I are addicted to potato chips and cookies so I mixed it all together 2 pleasures at once!
Author: Darla Hill @ladyhill
You could use whatever dried fruit you prefer: Blueberries, cranberries, a mix... Got the idea from my Land O'Lakes baking book. Followed the original recipe quite closely.
Author: Traci Coleman @TraciB70
We didnt write the recipes on the back of the NESTLES Chocolate semisweet morsels bag.. But We care for it like its our own! ALWAYS USE SWEET BUTTER, variations i love is each time they come out a bit...
Author: Pami Toll @hotpeachpie
I found an old church cook book at an estate auction and this was one of the recipes in it. I love this one. It makes a large batch of cookies as many as 9 dozen depending on the size of cookie you like...
Author: Mary Nell Forester @ozarklady
CHOCOLATE-CHIP-WALNUT COOKIES~MY WAY... This is an old family recipe that I have tweaked a bit using 'Splenda' products instead of sugar. I am always experimenting with recipes and replacing the sugar...
Author: penny jordan @PennyLJ55
Pretty little bite sized cookies, that will give your Holiday cookie tray a pretty touch...they are similar to a wedding cookie with a cherry in the center... My photos
Author: Cassie * @1lovetocook1x
Obtained online. http://insidebrucrewlife.com/2013/07/oatmeal-smores-bars/
Author: Chrystal Cackler @journeyrock92
You can use any flavor cookie dough you would like...I find that chocolate chip and peanut butter is always better but you can use whatever is your favorite. Also the colder your cookie dough is the easier...
Author: Misty Landrum @MistyLou
Obtained online. http://www.lemontreedwelling.com/2014/08/chocolate-cranberry-coconut-monster-cookies.html
Author: Chrystal Cackler @journeyrock92
Amish women will use a thimble to make the tiny holes in the center for filling with jam. If you don't have a thimble, you can use the back of a small spoon or our thumb. From The Amish Cook's Family Favorite...
Author: Lori Loucas @jostlori
Coffee and chocolate, a match made in heaven. Put them together in the form of biscotti and you have something that's going to make you very happy indeed, she says with a smile.
Author: Annacia * @Annacia
I found this recipe online while looking for South Beach Phase I dessert recipes. I changed them up a little...almond extract instead of vanilla and I cut the amount of Splenda a bit. They are so amazingly...
Author: Joanne Bellezza-Loughlin @Joannebl
I saw a recipe like this one, and thought I would try it in a different flavor. I was SHOCKED at how moist and good they were. I hope you try it. ENJOY Cooking !
Author: Areatha Daniels @Reethy
I am not a huge fan of cherries but these cookies are absolutely amazing. It will make anyone fall in love with cherries!
Author: Hope Adcox @lovestodance18
Obtained online. http://www.crazyforcrust.com/2016/01/peanut-butter-cup-gooey-bars/
Author: Chrystal Cackler @journeyrock92
This recipe was a perfect replica of the cookies from my childhood, with the added bonus of being homemade!
Author: Russ Myers @Beegee1947
Family receipe that everyone loves. I only make them during the Holidays. Caution: You can't just eat one!! :)
Author: kim blakey @kblakey
Cayenne powder hot. Very different. Great for a Superbowl party. Guys love these. These are definately adult cookies. They have a real kick and you need to warn people if you take them to a party or gathering....
Author: Kathie Carr @kathiecc
WOW, these small biscotti are packed with the most wonderful flavor!. These grand cookies are crammed with nuts so you get the crunch of the cookie part and also from the nuts. I melted some white chocolate...
Author: Annacia * @Annacia
The only way you could improve this biscotti is to drizzle it with chocolate glaze. a rich, not too sweet and crisp cookie goes wonderful with coffee. And notice no butter, oil or shortening? Does that...
Author: Marsha Gardner @mrdick1950
Obtained online. http://www.whitelightsonwednesday.com/sugar-coated-sundays-pumpkin-butterfinger-cookies/
Author: Chrystal Cackler @journeyrock92
Another way for me to get my almond cookie fix! Make an almond icing instead of dusting with powdered sugar if you wish, I tend to like my almond cookies (of any variety) glazed.
Author: Megan Stewart @GSMegan
These light confections will have you parting with store bought amaretti cookies for good. Serve them with espresso, for true authenticity.Source unknown
Author: Lynnda Cloutier @eatygourmet
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
I got the idea for this recipe from The Joy of Cooking cookbook. I have only made them once, but they were so good. Pure melt-in-your-mouth joy.
Author: sallye bates @grandedame
I Love Pecans! Yet another recipe I found in a middle school notebook. I have yet to try these.
Author: Heather England
These are especially fun for kids to make--they'll love squishing the dough balls together to make each marble. Cream cheese gives the cookies richness and chewiness. Just make sure both the butter and...
Author: eatthelove