Author: Kathy Specht
Rich sticky toffee pudding is the classic British pudding stacked with flavor and a tasty caramel sauce. No wonder it is loved so much.
Author: Elaine Lemm
Author: Joan Colton
Author: Molly McCarty
Author: Darina Allen
Author: Grace Young
Author: Pamela Grennes
Author: Mary Frances Heck
This moist and textured orange poppy seed cake recipe super delicious. Packed with citrus flavor and poppy seeds and crunchy glaze it will make it onto your list of baking favorites.
Author: Erren Hart
Unlike traditional fruitcakes, which are usually soaked in liquor and can be prepared weeks in advance, this version is best eaten within five days of baking.
Author: Gina Marie Miraglia Eriquez
If you set aside several hours on three days to make the Gingerbread house, that will allow plenty of time for all the icing to set firmly and plenty of time for you to have some fun. The completed house...
Author: Amanda Hesser
Author: David Frenkiel
Author: Carolyn Beth Weil
The perfect, not overly sweet, cake recipe, this delicious Twinkie Cake is made with yellow cake and sweet whipped cream filling.
Author: aimee @ shugarysweets
This recipe adapted from the Great British Bake Off is for a simple and classic dacquoise but can also serve as a base for other variations. The dacquoise is made with a combination of hazelnut meringue...
Author: TasteAtlas
Author: Linda Woods
This single-layer carrot cake recipe topped with cream cheese frosting is made in a 9-inch cake pan. Raisins or chopped dates are optional add-ins.
Author: Diana Rattray
Author: Brent Ridge
A birthday cake fit for a true rainbow lover! Rainbow buttercream frosting roses adorn this colorful layer cake.
Author: Land O'Lakes
A peanut butter cake with chocolate-peanut butter ganache filling and tangy cream cheese frosting decorated with chopped candy bars.
Celebrate fall and winter with this warm-tasting spice bundt cake doused in a stunning cream cheese glaze.
Author: Tux Loerzel
Take the potent flavors of the Harvey Wallbanger cocktail and put them into a deliciously moist cake with a 70s throwback recipe.
Author: Peggy Trowbridge Filippone
Create an edible graduation centerpiece by decorating a few cupcakes to resemble graduation hats and the rest using school colors.
Author: Land O'Lakes
Enjoy this recipe for fresh apple cake, topped off with a wonderful brown sugar caramel frosting.
Author: Diana Rattray
Praline Apple Bundt Cake is loaded with apples, pecans and covered in a brown sugar praline glaze -- the perfect fall dessert! It's a new favorite that I'm sure will make its appearance more...
Author: Alyssa Rivers
A perfect anytime loaf cake with unexpected grapefruit flavor, made with oil so it keeps a long time and stays moist.
Author: Claire Saffitz