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Spicy Tamarind and Honey Glazed Spiral Ham

This recipe is a sweet, sour, and spicy take on the classic centerpiece ham, and the leftovers will taste awesome in a mini potato roll.

Author: Andy Baraghani

Apple Cake in an Iron Skillet

Grab some Granny Smith (or other tart) apples and make this easy iron skillet apple cake. This is a rustic, lumpy, imperfect cake-which is my favorite kind!

Fresh Cranberry Sauce

This simple cranberry sauce recipe from America's quintessential brand is the perfect complement to Thanksgiving dinner.

Author: Ocean Spray Cranberries, Inc.

Raspberry Linzer Torte Bars

Author: Jennifer Iserloh

Kittencal's Vegetable Platter With Blue Cheese Dip

Your guests will love this veggie tray! --- plan ahead the dip *must* be chilled for at least 3 hours or up to 24 hours before serving, the flavors will strongly intensify --- The amounts listed for the...

Author: Kittencalrecipezazz

Sweet Potato and Orange Foil Packs

Sweet-Potato and Orange Foil Packs

Glittering Lemon Sandwich Cookies

Author: Shelley Wiseman

Apple & celeriac soup

Earthy, sweet & delicious, this hearty soup is perfect for winter

Author: Anna Jones

Amazing roast veg

Roasting your veg in a wood-fired oven gives them the most amazing, crispy, slightly chewy texture

Author: Jamie Oliver

Spiced Pomegranate and Orange Glazed Ham

This recipe calls for a whole leg of ham, with the bone in, that has been pre-cured and pre-cooked. If you can't buy a pre-cooked ham, ask your local butcher for a cured leg and follow their cooking instructions...

Author: Donna Hay

Cane Syrup Pecan Pie

Author: Robb Walsh

Cran Royale

A homemade cranberry simple syrup puts this sparkling cocktail recipe into fancy party-worthy status. Use leftover Campari to make your very own Negroni or Americano.

Author: Talia Baiocchi

Pear Tart With Dulce de Leche Drizzle

This pear tart is decked out in full holiday style, thanks to the signature red hue of Starkrimson pears and the partial wreath of pastry leaf cutouts along the crust.

Author: Judy Kim

Christmas Châteaubriand

Author: Steven L. Katz

Blood Orange and Poppy Polenta Shortbread Cookies

If you can't find blood oranges, substitute navel orange zest and juice or pick up a bottle of blood orange juice.

Author: Claire Saffitz

Cornflake Wreath Christmas Cookies Recipe

You might have the most beautiful Christmas wreath on your front door this season, but we're more interested in these sweet wreaths we can eat!

Author: Southern Living Editors

Roast potatoes, parsnips & carrots

Perfectly roasted veg can totally make a Sunday dinner - keep it simple with this classic combo.

Author: Jamie Oliver

Creamed Spinach & Mushrooms

Give the traditional creamed spinach a healthy makeover with this rich and creamy recipe. The addition of mushrooms also adds a great unami flavor.

Author: Trish James

Southwest Pita Crisps

Author: Tracey Seaman

Ginger Glazed Turnips, Carrots, and Chestnuts

Author: Bon Appétit Test Kitchen

Devon's Famous Cranberry Muffins With Orange Crumble Topping

My daughter makes these fabulous muffins every Christmas and Thanksgiving, by request. These are GREAT for breakfast on Christmas morning, to tide people over while waiting for the "big dinner" to get...

Author: CrazyRedHead

Crown Roast of Pork with Lady Apples and Shallots

Hold off on the holly sprigs. The only centerpiece your table needs is a showstopping crown roast of pork that's fit for a queen-and a crowd. Once you've got the two racks tied together, making this is...

Author: Claire Saffitz

Bad ass cheesy corn on the cob

Griddled corn on the cob, dipped into lime-spiked mayo and grated cheese - this is naughty and really nice.

Author: Jamie Oliver