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Brandied Cranberry Sauce

Brandied cranberry sauce is a holiday side dish bursting with warm spice, zesty oranges with sweetness from brown sugar and brandy.

Author: David & Debbie Spivey

Simple French Dressing

This French Dressing recipe is a little tangy, a little sweet, and a fun way to make salads exciting! Homemade salad dressing way better than store-bought. Throw all the ingredients in the blender and...

Author: Amy

Homemade Fajita Sauce

You won't be able to resist this homemade fajita sauce that works as a marinade for raw meat, AND a sauce to turn leftover cooked meat into instant fajitas. Use it with chicken, beef, pork, or shrimp....

Author: Diana Johnson

Bodacious White BBQ Sauce

The original recipe was made with salad dressing but this is much better. The idea of white BBQ sauce comes from the North Alabama region.

Author: Food Network

Greek Feta Salad Dressing

Greek-inspired flavors come together in this zesty vinaigrette. Ideal for drizzling over cucumbers, enjoying over toasted chickpea salad or serving with falfel.

Author: Cheeky Kitchen

Chili Queso

Author: Food Network

Red Wine Mint Jelly

Author: Tyler Florence

Grapefruit Marmalade with Vanilla and Anise

The fruit-to-sugar ratio in this marmalade recipe makes it not too sweet and you can really taste the grapefruit.

Author: Chris Morocco

Mint Cilantro Chutney

Mint and cilantro marry to create a classic Indian chutney. Relish it!

Author: Betty Crocker Kitchens

Cherry Pepper Honey Mustard

Author: Jeff Mauro, host of Sandwich King

Rhubarb Salsa

I don't think there are enough recipes that celebrate rhubarb in a savory recipe. I love it in pie with strawberries and other desserts but this recipe is a little different. I like to put this salsa on...

Author: Alex Guarnaschelli

Sweet Corn and Sun Dried Tomato Salsa

Just stir together a few simple ingredients, and you've got a hearty Mediterranean-inspired salsa, perfect with a baguette or some pita chips.

Author: Inspired Taste

Quick Yogurt Sriracha Dressing

Author: Food Network

Amazing Honey Sriracha Sauce

Honey Sriracha Sauce takes just minutes to whip up and uses only 5 ingredients. It's a simple sauce recipe that's perfect for chicken, beef, and even roasted vegetables.

Author: Isabel Laessig

Cajun Spice Rub

Pep up grilled meat in minutes with a spicy blend of herbs you rub on your choice of chicken, pork or beef.

Author: By Betty Crocker Kitchens

Garlic Scape and Basil Pesto

Discover this delicious garlic scape and basil pesto recipe that can be used on pastas, soups, and sandwiches.

Author: Kerry Michaels

Blackberry BBQ Sauce

A rich and slightly sweet BBQ sauce made with a lot of fresh blackberries!

Author: Macheesmo

Green Goddess Dressing Recipe (with avocado!)

This avocado green goddess dressing is so easy to make, addictively delicious and healthy to boot! This homemade dressing is light, vibrant and fresh; yet ultra creamy, super rich and packed with savory,...

Author: Cheyanne Holzworth

Green Tomato Hot Dog Relish Recipe

Green tomato relish is the perfect topping for hot dogs and hamburgers. This tasty sweet recipe is made with green tomatoes, bell peppers, and onions.

Author: Diana Rattray

Mango Chutney

Author: Emeril Lagasse

Raspberry Red Wine Sauce

Four ingredients and 15 minutes is all you need to make this raspberry-red wine sauce.

Author: Betty Crocker Kitchens

Peach chutney

This peach chutney takes mere minutes to make, with a delicious balance of fruitiness and warm spices.

Author: Caroline's Cooking

Cranberry Barbecue Sauce

This cranberry BBQ sauce is a savory and versatile barbecue sauce that you can slather all over turkey, chicken, beef or even meatballs this holiday season!

Author: David & Debbie Spivey

Cucumber and Raisin Relish with Mustard Seeds

A quick homemade pickle relish with cucumbers, onions, and golden raisins.

Author: Katherine Sacks

Carrot and Celery Relish

Rich flavors of carrots and celery relish compliments the taste of sandwiches or salad.

Author: By Betty Crocker Kitchens

Tequila Shrimp Banger Sauce

Author: Food Network

Old Fashioned Tomato Jam Recipe

Old-Fashioned Tomato Jam - This easy recipe makes the best tangy, sweet and savory jam with tomatoes without pectin or traditional canning!

Author: Sommer Collier

Cilantro Chutney (Coriander Chutney)

Make this delicious and refreshing Indian cilantro chutney with pantry staples. Serve it as a side with your favorite snacks, sandwiches, wraps and even with parathas.

Author: Swasthi

Turkey Gravy

Author: Michael Symon : Food Network

Olive Anchovy Mayo

Author: Food Network Kitchen

Pineapple Sauce

Author: Food Network

Clementine Marmalade Recipe

If you're enjoying the citrus season and find yourself overly blessed with clementines, this Clementine Marmalade Recipe is a great way to use them up!

Author: Marie Porter

Ranch Dressing

Whisking together your own buttermilk dressing is easy and makes every salad (or any other dippable dish) just that much more delicious and special. You can use homemade mayonnaise or a high-quality prepared...

Author: Food Network Kitchen

Sweet Onion and Citrus Dressing

This Sweet Onion and Citrus Dressing tastes exactly how it sounds. Tangy undertones from the onions and lemon, with sweetness from the honey!

Author: Lisa Johnson

Mango Relish

Enjoy this flavorful mango relish with your meal- ready in just 20 minutes.

Author: By Betty Crocker Kitchens

Marinara Sauce

Author: Ree Drummond : Food Network

Pickle Sauce

Author: Food Network Kitchen

Rosie's Red Onion Salsa

Author: Cooking Channel

Salsa de Tomatillos y Chipotles

Author: Food Network

Roasted Hazelnut Granola

Author: Ina Garten

Southwest Ranch Dipping Sauce

This Southwest Ranch fills my family's need for some heat. This quick dipping sauce is fantastic with chicken or fresh vegetables.

Author: Mary Younkin

Best Dry Rub for Steak

This is the Best Dry Rub for steak, ribs, and more! With just a few simple pantry staples, whip up the perfect rub to use on all your favorite summer grilling recipes.

Author: Isabel Laessig

Sandwich chutney recipe

Green chutney recipe for preparing Mumbai style sandwiches.

Author: Dassana Amit

Vietnamese Pickled Carrot and Daikon Radish

Make pickled carrot and radish the easy way and give your homecooked bu bo xao and banh mi sandwiches an authentic Vietnamese feel.

Author: Connie Veneracion

Fresh Fig Compote

An easy and delicious not-too-sweet compote made from fresh (or frozen) figs. Perfect on bread, a bagel, or a roll with ricotta or cream cheese.

Author: Laura

Spicy Pickled Carrots Recipe

This delicious pickled carrot recipe contains chile peppers, garlic, herbs, and spices. It keeps in the fridge for three months.

Author: Leda Meredith

Easy Aioli

Aioli is easy to make at home and serves as a garlicky, flavor-boosting accompaniment to vegetables, fish, BLTs, or fries. This mayo-like sauce is the extra special something you've been craving!

Author: Sally Vargas

DIY Chocolate Shell Coating

Coat your favorite ice cream cone in a crackly layer of chocolate with this simple recipe.

Author: Food Network Kitchen