If you've ever wondered why our pastry chef Melissa is so good, you need only dig into her family history to realize that she comes from a long line of talented bakers. This recipe from her great-grandmother...
Author: Vista Verde Ranch
These cheesecake cookies are quick and easy to fix and are even fabulous straight out of the freezer! Freeze cookies without powdered sugar in sealed container. They are still chewy even when frozen.
Author: DOMMETT
These are THE BEST cookies I have ever eaten. They are a definite hit. If you like peanut butter and chocolate - these cookies are for you!
Author: Joanna Knudsen
This recipe belonged to my grandma and was passed down to me. They are very soft and sweet. It is one of my favorite cookie recipes. The cookies are usually gone in minutes.
Author: Liz Rumpel
Editor's note: This recipe appears as part of our editors' Christmas Cookie Swap, 10 beloved holiday recipes from the editors of Epicurious and Gourmet Live. Make sure to make a deep impression in the...
Author: Siobhan Adcock
This is a quick and easy recipe I came up with one night. It's a great way to have a hint of sweetness without over-doing it and feeling guilty!
Author: Marie
I use a doughnut cutter to make these. They have icing in between.
Author: RAMB
Take buttery shortbread cookies to another level by adding delicious and nutritious poppy seeds.
Author: Yoly
These banana-oatmeal cookies are made without added sugar and just a few ingredients.
Author: jackinthewoods
I make these for special parties and on the holidays. Everyone really enjoys them. They are one of my families favorites also.
Author: Jane Miller
A perfect holiday chocolate-molasses cookie recipe and a family favorite! Store in an airtight container at room temperature for up to a week.
Author: Jocelyn Marks
Rich, buttery shortbread with the subtle flavor of green tea. Pairs wonderfully with tea or with ice cream for a dessert! Cookies taste better the next day.
Author: w
The toffee candy bar bits make this cookie VERY addictive! A great twist on an old-fashioned cookie.
Author: ERIN C
These Old Fashioned Gingersnap Cookies are good any time of the year, but they're especially good at Christmas time. They just make your kitchen smell like Christmas while they bake.
Author: Steve Gordon
I was looking for a quick treat for my hubby on a cold winter day and started throwing ingredients into the bowl. Hence the name 'kitchen sink.'
Author: Shasty MacKenzie
These no-bake cookies are made with almond milk.
Author: Marjorie Olah
There's no need to buy a boxed mix when you can make these funfetti cookies from scratch with a basic cookie recipe and some multicolored sprinkles.
Author: nat e
When you serve this to family or friends, no one will know how easy it is to pull together! Use purchased lemon curd for the filling, raspberry chips for the crust, and a very easy raspberry sauce to drizzle,...
Author: Bibi
Little hands just love these chocolate sugar cream-filled pies!! Whoopie!!
Author: BZYMOM
Not-too-soft, not-too-hard, not-too-spicy, not-too-bland... These are the absolute PERFECT gingerbread cookies for everyone and anyone at the holidays-You will get rave reviews from kids, dieters, parents,...
Author: BallerinaBaker
Fabulous spice flavor coupled with smooth cinnamon chips are the perfect compliment to the satiny texture. They elicit RAVE reviews by all who sample them!
Author: Rodnobi
I am not a huge peanut butter fan but wanted to jazz up my traditional chocolate chip cookies. I made a few adjustments to my peanut butter cookie recipe and came up with delicious Nutella® chocolate...
Author: dawnethan
Chocolate chip cookies with a few more ingredients. Oatmeal, coconut, and cereal make them very good and chewy.
Author: Earthymom
This recipe was handed down from my great grandmother. It took a few years to figure out the exact measures. These cookies are very soft and if you want to use a cutter, the dough should be refrigerated...
Author: UPATNINE
This recipe has been handed down 3 generations and modified for a softer texture. Christmas is not the same without them in our family. Feel free to cut this recipe in half. We also freeze these with no...
Author: MYRAMANI
This recipe is perfect for those heart-shaped baking pans you always see in the Valentine section of the supermarket or discount department store. The amount of batter is roughly half of the normal bar...
Author: Jane Guzauskas Ruby
Author: Gina Marie Miraglia Eriquez
Yummy dark chocolate brownies for the Passover holiday! Store cooled brownies in a tightly covered dish, box, or tin lined with waxed paper.
Author: Lisa Katzoff
This was an experiment with ingredients and they turned out better than I thought! They are sweet and get rid of that craving!!
Author: Casey
This one is akin to the seven layer bars, without the butterscotch chips, and an extra layer of sweetened condensed milk.
Author: Sudie
Super festive, super easy, and super tasty! Does it get any better?? :) My kids love how the meringue melts in their mouths! If you leave the oven door open just a little it can help keep the meringue...
Author: CSchrodt
These soft, cake-like treats are like a little key lime pie in cookie form.
Author: Cruguru