I had a package of eight locally made corn tortillas on hand that had torn in half and didn't know what to do with them-chilaquiles, tortilla soup, migas...? Then I remembered a sweet/salty popcorn recipe...
Author: COOKGIRl
Make and share this Lou Ann's Corn Casserole recipe from Food.com.
Author: Becky Boo
I like to think of this as "holiday" corn pudding, as it is more than just corn in a custard...it's colorful and very yummy. Like the title suggests, it is from an older WS cookbook. It contains cayenne...
Author: Gina Farina
Make and share this Prosciutto-Wrapped Corn on the Cob recipe from Food.com.
Author: CookingONTheSide
Make and share this Balsamic Caramel Corn recipe from Food.com.
Author: gailanng
This is a very rich comfort food. It works great with a nice green salad. Update: I neglected to list the cornmeal in the first posting- I think that will explain Shecancooks problem. Sorry for any negative...
Author: startnover
These delicious little cakes are so good with pretty much anything! They don't take much time to make and kids really like them too. Enjoy!
Author: Nif_H
Author: Paula Zsiray
I was going through some of my past issues of the Kraft magazine and saw this recipe. It looks really good and I was surprised to see that I didn't find it on here so I thought I'd post it.
Author: CookingONTheSide
Make and share this Big Easy Shoepeg Corn Dip recipe from Food.com.
Author: Brookes Kitchen
This is the best corn on the cob you will ever have. You can also cook it in the kitchen if grilling is not possible. My family eats this all summer long. This recipe came from Martha Stewart Living.
Author: Shelly R
The spices play up the sweetness of the corn, while the cream gives it a marvelous texture. Adapted from a recipe by Madhur Jaffrey, as posted at Serious Eats by Caroline Russock. http://bit.ly/dZBeIq
Author: DrGaellon
Haven been turned onto poblano chile's yet? Now's the time, you've gotta try this one! From Sunset.
Author: gailanng
I don't get an invite to any family or friend bar-b-cue without the request that I be "in charge" of the corn!! Once you've tried this corn I know you'll agree. Grilling brings out the sweetness of the...
Author: senseicheryl
I got this recipe from the top of a container of Dannon Nonfat Yogurt. I haven't tried it yet, but it sounds good. When I do make it, I will be using the nonfat yogurt and low sodium chicken stock to make...
Author: brassplayer
Author: Edward Lee
Author: Marcela Valladolid
This might be the best you have ever had and it would be hard to ruin the corn. You can use whatever seasoning you want. Below is what I used and they turned out great. What will wow you and your guest...
Author: Wing-Man
Make and share this Golden Gouda Corn Pudding recipe from Food.com.
Author: San Jose Chef
With a few fresh ingredients, including bell peppers and heavy cream, convenience foods and leftovers are transformed into this spicy, creamy corn chowder.
This recipe sounds great and a perfect side dish for a Mexican meal. I am posting this on 'Zaar for safekeeping and to share with the community. I found this on the back of a bag of Safeway brand Frozen...
Author: blancpage
This is a nice flair for your traditional Mexican street corn.
Author: Shejiladay
This is a Cajun recipe I've had forever! I first prepared it when I was in my high school class in Metairie, Louisiana. It's awesome!
Author: Jodi Hanlon
This is an easy method for grilling corn on the cob. The corn will be very tasty and tender.
Author: SUETEITSMA
I got this recipe from my mother in law. It is slightly sweet but good. Makes enough for my family of 4 with extras.
Author: Honeys mom
This "relish" is really a tart salad that is excellent warm, at room temp or even slightly chilled. I makes a wonderful accompaniment to grilled chicken and meats.
Author: luvcookn
Make and share this Spicy Louisiana Corn (Maque Choux) recipe from Food.com.
Author: cajunboy71
Thee is nothing better than fresh corn on the cob...freshly picked that day! Our corn is out and this Lime Butter is one I will use again and again! I used a chipotle pepper flakes for a change and it...
Author: Abby Girl
Make and share this Super Vegetable Beef Soup recipe from Food.com.
Author: ratherbeswimmin
A delicious and easy stir fry that is great at a BBQ, as a side for meat dishes, or a yummy vegetarian snack. The secret to this dish is a very hot wok.
Author: AndrewDwyer
These yummy enchiladas can be a little messy to prepare, but are well worth it. They can be made ahead and stored by covering with saran wrap and placing in the refigerator. They make great leftovers.
Author: strawberrybird
Make and share this Green Peas Corn Soup recipe from Food.com.
Author: Vasuishere
I created this salad for summer. It has a tangy lime vinaigrette and lots of crunch. I hope you like it!
Author: ChefLee
Elotes are a Mexican street food. I got the recipe from the adorable Mexican babushka that lived across the street from me when I was a child.
Author: chayamushka
This recipe was given to me by my aunt in Texas, where they like everything hot! Now, my family wants it for holidays, barbeques, or just by itself.
Author: KBALDRIDGE
Great appetizer. Quick and easy to whip up and makes plenty! Always the first to go at a party and I always get asked for the recipe. I got this recipe from my friend in Minnesota.
Author: Georgeann Dodge
Make and share this Granny's Easy Corn Salad recipe from Food.com.
Author: CrysDanMom
This surprising combination adds more sweetness to an already sweet summer treat of corn on the cob. The roasted red pepper mayo is also delicious with grilled potatoes or other favourite vegetables. Recipe...
Author: Leslie
It's not only nostalgia that makes me love arepas; it's also their versatility! These corncakes are hugely popular in many forms in my native Colombia and neighboring Venezuela (among other places) and...
Author: Rafael Palomino