Make and share this Easiest Black Forest Cake recipe from Food.com.
Author: Karen..
This is a favorite of my late grandma's recipes. She passed away a year ago October 27 and I am just now able to look at her cookbooks and make what I call my memory food. This is a very simple cake and...
Author: maryL in Canada
Author: Paul Richardson
A rich, sticky- sweet pecan filling in Pillsbury™ pie crust makes a classic Thanksgiving dessert.
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
This is as Greek as it gets... Baklava... or, if you would like to pronounce it the Greek way: Baklavás - with the emphasis on the last 'a'. This recipe is the real thing and just the way I make it at...
Author: Chef Maria
Author: Food Network
Make and share this Lorna Doone Lemon Dessert recipe from Food.com.
Author: Photo Momma
Author: Kelsey Nixon
Author: Food Network
Four simple steps are all it takes to bake this classic cake spiced with cinnamon, nutmeg and cloves. If frosting is desired, use directions for frosting found in this recipe Apple Cake with Browned Butter...
Author: By Betty Crocker Kitchens
Delicious fall desert when pears and maple sugar are abundant. The original recipes (printed in Bon Appetit, October 1986) calls for granulated maple sugar, but I use brown sugar which is more readily...
Author: ellie_
Moist and rich, the true secret ingredient here is the soy sauce in the frosting. FOR REAL. It adds just a little salty note that really pulls the cake together.
Author: Raquel Pelzel
Author: Valerie Bertinelli
Author: Giada De Laurentiis
Author: Judy Collins
This is our most popular pear cobbler recipe. A sweet cake-like batter tops a delicious cinnamon-spiced pear filling in this easy cobbler.
Author: Diana Rattray
We first had these in a nearby town known as "Little Sweden". I purchased a cookbook which luckily had the original recipe within! There are other melting moment recipes, but most use cornstarch. These...
Author: Susan Lee
Author: Food Network
Make a classic Italian dessert layered with sweet cream cheese, delicate cake, and spiked with coffee and rum.
Author: Betty Crocker Kitchens
It's never a bad idea to serve pie with plenty of whipped cream. Think your pie is sweet enough? You can leave the sugar out-ain't nothin' wrong with plain ol' whipped cream. For a luxurious twist, try...
Author: Erin Jeanne McDowell
I think I got this recipe from The Neeleys, on Food Network. My daughter fell in love with the cupcakes and requested them for her 8th birthday party. This makes 2 dozen. I am not a coconut fan but love...
Author: Kitchen_Kouture
Author: Ree Drummond Bio & Top Recipes
Instead of a simple syrup, this fruit salad uses raspberry jam to coat and flavor the mixed fruits. It has just enough natural tartness to keep the fruit salad fresh. For the spookiest fruit salad, let...
Author: Food Network Kitchen
This recipe was posted in response to a request for Halloween desserts. My birthday is on Halloween, and my mom made this adorable dessert many times for my birthday parties as a child. Feel free to be...
Author: Kozmic Blues
Author: Rozanne Gold
Looked and looked on Zaar for just the shortbread crust and found many delicious crusts, but just not the one I was looking for. Perhaps I didn't key in the right search, but I found this recipe on the...
Author: SweetSueAl
These squares are so popular in our N. E. Pa. area and are often requested for bake sales. At times more flour, little at a time, may have to be added to make it easier to roll without the dough falling...
Author: SarikaKisSzentem
A dessert made with a Twinkie snack cake base, followed by layers of tropical flavors and whipped topping. A wonderful summer dessert.
Author: Chef Gary
This old-fashioned pastry dough makes a deliciously shortbread-like crust. This recipe can be prepared in 45 minutes or less.
This is so incredibly rich and decadent. From the Barefoot Contessa's cookbook "Back to Basics," I am posting it here so I don't lose it. The inside will appear VERY underbaked - it is supposed to be that...
Author: RSL5709
Author: Shelley Wiseman
Serve these wonderful chocolate and coffee candies to your guests as a homemade gift.
Author: By Betty Crocker Kitchens
These traditional British rock cakes are easy to make and a favorite with children. Sweet dough with dried fruit is rolled into balls and baked.
Author: Elaine Lemm
This absolutely gorgeous cake was featured in Texas Co-op Magazine and comes from the Texas Hill Country's favorite Bakery--Rather Sweet Bakery and Cafe. It gives very detailed instructions, dont let the...
Author: Peggy Lynn
Author: Sara Rimer
my Mommy's delicious chocolate chip cookie pie - so easy to make and it tastes delicious! It also keeps a lot better than chocolate chip cookies, so if you don't have a big family this is perfect!
Author: Law School Chef
Author: Geoffrey Zakarian
Author: Ina Garten
Author: Food Network
This recipe was adapted by Ina Garten from her signature coconut cupcakes. Copied from YourGoodHouse magazine.
Author: bungalowten
Make your cake even better by topping it with malted milk ball candies.
Author: By Betty Crocker Kitchens
Stir up a batch of these chewy-gooey treats for your next tailgate party.
Author: By Betty Crocker Kitchens