Ridged potato chips are dipped into tempered milk chocolate for an elegant treat that everyone will enjoy. This recipe also works for pretzels, popcorn and any kind of nut.
Author: JAZZYTINA
Here's what you need: chocolate graham cracker crumbs, packed brown sugar, butter, salt, cream cheese, vanilla extract, heavy whipping cream, white sugar, cocoa powder, salt, cherry pie filling
Author: Hannah Williams
I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe.
Author: Michelle Ramey
My Scottish grandmother was renowned for her baking, and one of the highlights whenever we visited my grandparents was her bringing out the baking tin. Her shortbread cookies were my favorite, and now,...
Author: Taste of Home
Apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. -Renee Schettler Rossi, New York, New York
Author: Taste of Home
This pie is so smooth and creamy that it will melt in your mouth! It's always requested by my family members for its ultimate peanut butter flavor.
Author: MickeyRenee
Nothing beats these tender baked apple slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles...
Author: Taste of Home
There's a reason this vanilla cake recipe is the best. Adding creamy vanilla bean paste into the moist, rich cake batter creates a power-packed vanilla flavor that can't be bought in stores. Try spreading...
Author: Taste of Home
An unusual combination but very good. Peeled or unpeeled pears of any type will do.
Author: TerryWilson
This is a very easy (and a little sticky at times) way to make a delicious fondant. It's great on cakes, cookies, or just for your little ones to play with! Leftovers will save in a tightly sealed container...
Author: Kiele Briscoe
This appetizing apple cinnamon cake, draped with a warm brown sugar sauce, is a crowd-pleaser at parties or at the office, confirms Lisa Miller from West Chester, Ohio. "I adapted a friend's recipe by...
Author: Taste of Home
I often serve this creamy dessert because it's a light and refreshing end to any meal. My mother made it when I was young, and now my daughters ask for it. -Darlene Brenden, Salem, Oregon
Author: Taste of Home
Handed down from my great-grandmother, and one of my father's all-time favorite holiday treats. Store in the refrigerator (rolled in the cloth), and it will keep for weeks. Otherwise, it becomes hard and...
Author: Amanda Vickers
My mother gave me the recipe for this old-fashioned pudding. It's a great way to use up day-old bread. Nothing enhances this traditional dessert better than garden-grown rhubarb. My husband and 8-year-old...
Author: Taste of Home
Nice, old-fashioned cake. The recipe was given to me by my favorite aunt.
Author: GINGER P
This is a dense and moist apple cake, almost like a carrot cake made with apples, which could be served as dessert, brunch, or morning coffee treat.
Author: CATHYMCD
"A FRIEND gave me this recipe, and I love it so much! The secret is in the baking-I just let it barely show little bubbles on the surface before I take it out of the oven. You don't want cheesecake to...
Author: Taste of Home
This recipe for gingerbread men uses butterscotch pudding mix and doesn't require molasses!
Author: Kim
Here's what you need: sweetened condensed milk, graham crackers, unsalted butter, nonstick cooking spray, heavy cream, sugar, bananas, chocolate shaving
Author: Chris Salicrup
Bent on using up a stash of leftover candy corn, I decided to experiment. Turns out, if you melt it, mix it with peanut butter and coat the balls with chocolate, you get a softer, denser version of a Butterfinger...
Author: Taste of Home
A wonderful way to use those raspberries growing in the yard.
Author: Nancy Sabatino
A delicious combination of salty and sweet, perfect for holiday baking.
Author: cheftini
When my mother (who's now a great-grandmother) gave me this no-flour , gluten-free peanut butter cookie recipe about 15 years ago, I was skeptical, because it calls for only three ingredients (and no flour?!)....
Author: Taste of Home
A sweet mincemeat treat! May use brandy or apple juice in place of the rum.
Author: MARBALET
I have never been a huge fan of lemon....until now. These are always a favorite at the never ending potluck going on in the emergency room I work in. I have been wanting to post these for the last year....
Author: BronsonsMom
A healthy hint of cinnamon gives this chocolate cake an extra step up over the expected sheet cake. Its sweet frosting is full of crunchy pecans. -Victor Clifford, San Jose, California
Author: Taste of Home
Here's what you need: almond butter, almond flour, dark chocolate, vanilla extract, sea salt
Author: Tiffany Lo
I had to make this cake at work on Easter and it was just beautiful so I made it at home and jazzed it up. You will be quite happy with this cake. Color the coconut on top any color you like.
Author: NinjaPirateDragon
This is a delicious chocolate cake, lightly spiced with cinnamon and allspice, and flecked with walnuts. Decorate with chocolate frosting.
Author: Megan
After their wedding in a small country church, our daughter Angela and her husband, Lonnie Robertson, were driven to the reception in a horse-drawn wagon-along the same route that Angela's great-grandparents...
Author: Taste of Home
If you want a dessert that will take the cake at a St. Patrick's Day celebration, look no further! The rich chocolate cake is incredibly moist and has a nice malt flavor that's perfectly complemented by...
Author: Taste of Home
A perfect dessert to serve company. Kids love them. Quick and easy to make.
Author: SWEATSUGAR
A great recipe for a brunch. I've even made it as a dessert! A wonderful combination of chocolate and cinnamon.
Author: MRSMTAYLOR
This elegant, fluffy dessert is a feast for the eyes and palate. Since almost any fresh fruit may be used, it can grace special meals throughout the year. My family loves it, and the recipe is easy to...
Author: Taste of Home
Chocolaty chocolate thumbprint cookies. You need a big glass of milk with these babies.
Author: Kathy
Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit.
Author: sal
We named this a "pina colada" cake because it has coconut, pineapple and rum. It's a soothing finish at the end of a big spread. -Debra Keil, Owasso, Oklahoma
Author: Taste of Home
A fool is a classic British and Irish dessert that's usually made with whipped cream and cooked fruit. Try my quick version with rhubarb and berries. -Cheryl Miller, Fort Collins, Colorado
Author: Taste of Home
An absolutely delicious cranberry Bundt cake. The hot butter sauce is to die for. Great for the holidays!
Author: Lisa Kreft
This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents-this recipe is my mother-in-law's.
Author: Taste of Home
Here's what you need: milk, vanilla beans, egg yolks, sugar, cornstarch, butter, water, butter, salt, sugar, flour, eggs, egg wash, sugar, dark corn syrup, water, heavy cream
Author: Jody Tixier
Dried cherries are reconstituted with almond extract to give this cake recipe a delightful flavor that goes great with coffee.
Author: Judy Taubert
These soft, old-fashioned cookies are quite flavorful. With the goodness of wheat germ, they make a wholesome snack.-Bertie Carter, Tahlequah, Oklahoma
Author: Taste of Home