Make and share this Toffee Coffee Ice Cream Sundaes recipe from Food.com.
Author: Chris from Kansas
Cute ice cream dessert served at an ice cream shoppe in So. Africa. Ice Cream needs to refreeze so plan accordingly. Recipe was adapted from The African Cookbook by Ben Sandler.
Author: NcMysteryShopper
I haven't found fat-free pumpkin ice cream on the web yet, so I thought I would share the love. Rich and creamy with holiday goodness, it's hard to believe it's fat-free.
Author: Barefoot Caveman
From http://myblueberrykitchen.com/2013/05/07/raspberry-and-mascarpone-cheesecake-popsicles/ The original recipe called for 9 oz of mascarpone cheese, but I can only find it in 8 oz containers and the...
Author: Paris D
My daughter, while devouring this, repeated a phrase she once heard in a talk "Surely the food of the Gods". It is divine. The walnuts remind me of those expensive jarred walnuts in syrup you get at the...
Author: charlie 5
HG's Top Banana Split Mass A'Peel! Ice cream... bananas... whipped cream... Mmm! It's HG's Top Banana Split! MAKE ONE NOW! from: Hungry Girl
Author: Huskergirl
I have not made this, but I do intend to! It's just too darn tempting. And if it's no good, I'm only out a bowl of vanilla ice cream! This is from Jamie Oliver "Jamie's Italy". Measurements given were...
Author: A la Carte
How do you make a banana split taste even better? Brulee the banana! Recipe courtesy The Deen Brothers.
Author: cookiedog
Bags of fresh cranberries bought on sale last winter, now kicking around the freezer? Check! Insatiable craving for frozen desserts now that the hot weather has started? Check! This is seriously good sorbet....
Author: Erin R.
Make and share this Food Processor Ice Cream (Without Ice Cream Maker) recipe from Food.com.
Author: SaturaniumYT
Make and share this Grapefruit Basil Sorbet recipe from Food.com.
Author: spicyperspective
Make and share this Berry Gelato - With Splenda recipe from Food.com.
Author: TroyVA
Make and share this Lighter Coffee Ice Cream recipe from Food.com.
Author: 89240
Make and share this Banana, Honey and Walnut Ice Cream recipe from Food.com.
Author: evelynathens
Make and share this Coffee Ice Cream With Caramelized Pecans recipe from Food.com.
Author: KittyKitty
A sensational dessert that is so easy to put together - I love these easy dessert when entertaining, so simple, so fast, all the more time for visiting!!
Author: Chef mariajane
Or, for adults who think they're kids! I've always loved popsicles, and these are fun to make (and eat). Even if you don't have popsicle molds, you can do this with with 3-oz. paper cups and popsicle sticks....
Author: EdsGirlAngie
The lemon and blackberries are really good together, and the colors look nice together. You could use blueberries or raspberries too. I don't really know why this is called a souffle, it is more like a...
Author: KittyKitty
These will cool you off on a hot summers day. Adapted from Better Homes & Gardens magazine. Cook time is freeze time. Feel free to try this with other frozen berries and different juices!
Author: Sharon123
This may seem silly to post this recipe (if you can call it a recipe), but this treat is one of my favorite winter memories as a kid. You can make this with your kids and if they like maple syrup, they'll...
Author: Sarah in New York
Make and share this Frozen Banana Chocolate Chip Pops recipe from Food.com.
Author: JustaQT
Make and share this Banana Chocolate Chip Frozen Pops recipe from Food.com.
Author: dicentra
Make and share this Grape Juice Refresher recipe from Food.com.
Author: Audrey M
This is another recipe on my best-friend Judy's list for her summer party. Recipe by Chef Michael Schwartz from "Michael's Genuine Food & Drink" at 130 NE 40th Street, in Miami, Fl where it is a showcase...
Author: Manami
From "The Fitness Kitchen" by Shelly Sinton and inspired by Sally Schneider's recipe in "A New Way to Cook." Like a faux ice cream that tastes sublime without the heavy cream and sugar. Need frozen banana...
Author: Oolala
Make and share this Peach Schnapps Ice Cream recipe from Food.com.
Author: CoffeeMom
I found this recipe in the local paper. I believe it was from former White House Chef Rene Verdon. I made it last year for a New Year's Eve Dinner and it was wonderful. I topped with raspberries to make...
Author: Lorianne1
The chocolate and whiskey complement each other nicely. This recipe calls for an ice cream maker; the time does not include freezing.
Author: ChrisMc
Make and share this Praline-Peach Sundaes recipe from Food.com.
Author: Irish Rose
Make and share this Non Dairy Coconut Whipped Topping recipe from Food.com.
Author: Media Magic Momma
Really easy fat free dessert. The longer you process it, the bigger it gets! The yogurt needs to be completely frozen. Experiment with different flavors.
Author: TVan8879
Make and share this Banana Brittle Sundaes recipe from Food.com.
Author: gailanng
Make and share this Frozen Lemonade Squares recipe from Food.com.
Author: LibraChick93093
Something I had growing up that I forgot all about until I saw it on the back of a graham cracker box
Author: alijen
I heavily adapted this recipe from one I found on Epicurious. It's actally original now, since it no longer bears much resemblance to the original. Prep time does not include pre-chilling or freezing.
Author: Deanna Figueroa
This was inspired by Lainey6605's Recipe #294630, which is *delicious* but requires a little planning ahead. Measurements are approximations.
Author: mliss29
This has a layer of ice cream sandwiched between peanut buttery, hazelnutty granola. This is a good recipe to make use of some not really interesting granola. This is the ultimate in deliciousness and...
Author: daisy M
"Rosy as Santa's Suit" During WWII, the Montana-Dakota Utilities Company published monthly recipes and at Christmas, sent out a Holiday menu. This is from my grandma's (Gigi)collection of recipes from...
Author: Krsi Sue
The original recipe (Bon Appetit, March 1982) recommends not subsituting ground nutmeg for the fresh nutmeg in this recipe. Cook time includes refrigeration time and processing time.
Author: ellie_
I have young children with food allergies to milk, eggs, and chocolate who wanted mint chocolate chip ice cream. I credit a recipe posted by LonghornMama from Cooking Light magazine for ice cream using...
Author: TheCookinMom
My daughter really likes these, even if you're not diabetic they are great. Cook time is freezing time.
Author: Charlotte J
Make and share this Tropical Fruit Pops recipe from Food.com.
Author: internetnut
Use this recipe with any fresh fruit (except pineapple and kiwi fruit) as well as with all fruit canned in fruit juices. For a refreshing molded salad, serve squares on lettuce leaves.
Author: BeccaB3c
Make and share this Orange Ginger Float recipe from Food.com.
Author: Jamilahs_Kitchen
A rich and creamy sorbet, inspired from the classic drink. Spoon into frozen glass coffee cups or mugs, and top with a few coffee beans (bonus points given for using chocolate-covered coffee beans). From...
Author: skat5762
I've refrained from calling it a mousse because I know mousse connoisseurs will claim "there's no eggs, it's not a mousse!" But it comes out rich and velvety like any real mousse. A note about the portions:...
Author: horseplay
From 'The Ultimate Dessert Book' by Linda Lewis. This spumoni is a lovely semi homemade version of the classic Italian dessert. Rich and decadent. A wonderful ice cream to serve at Christmas, or following...
Author: BecR2400
Adapted from "The Once a Week Cooking Plan" by J. Hilton. You can make these with purchased popsicle molds or 8oz plastic cups and wooden sticks inserted into them. Cook time is freezing time
Author: Pamela