While this fruit salad may be too much for some people, we love the concept. It is almost like a rich and creamy dip made into a fruit salad. The mixture of fruit is delicious. But, there's enough creamy...
Author: Edith James
Just 6 ingredients are needed to make this cake. Quite quick. Very easy. Very simple. Very delicious. What more could you ask for? Decorate the top as you like!
Author: juls99tiger
My mom loved to bake, the problem was my 4 brothers that ate everything as soon as it came out of the oven. My sister and I were lucky enough to at least get the recipes, and this was one of her favorits...
Author: kathy kingsley
I got this recipe from my mother-in-law (sometime after 1962) and it was usually served at Thanksgiving time or Christmas at our house. It's made the way I love it, a little tangy but sweet, and the color...
Author: Beth M.
Fruit bars that are a perfect vehicle for market-fresh blueberries, cherries, and peaches in season, or your favorite jam during those times in between.
Author: Stella Parks
This recipe is truly decadent. I happened to have a pail of fresh blackberries - thanks to my friends at nearby Boyd Mill Farm - and I couldn't imagine a better way to put them to use than in this wonderful...
Author: Deneece Gursky
This is a delicious, SIMPLE cobbler that will delight your guests with its ingenious topping....
Author: Terrie Hoelscher @Blessed1
Macrayla's berry trifle is beautiful and would make a wonderful centerpiece for your dessert table. It tastes just as good as it looks. The base is a pre-made angel food cake that's brushed with a tangy...
Author: Macrayla Evans
The classic creamsicle gets an upgrade with tangy yogurt and a big jolt of orange zest to bolster the fruit's bittersweet citrus edge.
Author: Max Falkowitz
I love the simplicity of this recipe, and it's oh so good! Best served warm with a scoop of vanilla ice cream. A wonderful Fall treat! Enjoy!
Author: Cassie *
I have taken this cake to many a Church Dinner,and it is never any left.I do not remember where I first got it ,it may be the Duncan Hines site or some one gave it to me.....This cake should be made the...
Author: Mary R Morris
One day my son asked me to make him a Watergate Salad. After getting all my ingredients together I realized I had no pistachio pudding....all I had on hand was lemon pudding. I decided to substitute the...
Author: Sandy Griffith
Pot lucks here I come! These yummy bars are a surefire party hit.
Author: Gail Springsteen
This was something I whipped up for Thanksgiving dinner. It came together so beautifully and is quite possibly the best cheesecake I've ever made! The eggnog is subtle but delicious and the cranberry is...
Author: Teresa Jacobson
Apples and cream cheese in a scrumptious bar. source unknown
Author: Lynnda Cloutier
I made these yesterday and took them to a Labor Day Cookout and everyone thought they were delicious. I got the recipe from Family Circle Magazine, but I made a few changes. It called for dried apples...
Author: Linda Griffith
This is a good coffee cake just change it up with your favorite pie filling.
Author: Nancy Allen
I was looking to make a twist on a traditional bread pudding and I came up with this. Made it for my husband and he almost ate the whole thing!! I'm sure his cardiologist wouldn't appreciate it, but it...
Author: Kathleen Kulinski @Bakernurse
A couple of years ago when I was visiting my parents in Florida we had went to a food festival and they were serving this up in plastic cups. I just had to get one so I could taste what all the excitement...
Author: Kimberly Biegacki
Dump cakes are an extremely easy and popular dessert. This caramel apple version is amazing. It's a cross between an apple fritter and pecan pie. Typically dump cakes just use a fruit filling, but this...
Author: Jane Patrick
This is the first time for making these. They are from Cathy Barrow, who blogs for MrsWheelbarrow.com. This recipe was posted in the Washington Post, Dec. 8, 2010. My friend Toni put me on to their Christmas...
Author: Julia Ferguson @judyjellybean
I got this recipe from Aunt Pat around 35 Years ago , Its really good and Sooo easy to make !
Author: Karla Everett
This recipe from America's test kitchen. If you microwave the apples until they are bendable but not completely soft when cooked, but if snaps in half, it's too firm. Cook for 30 seconds more and test...
Author: Pat Duran
This fruit cocktail recipe makes two pies....one for you & one to share! :)
Author: Amber Franks
This caramel apple cobbler is a great dish for the holidays or just to treat yourself and family on a cold wintry day. Goes great over ice cream too as an after school snack. I hope you and your family...
Author: Jineen Gehrer
What a tasty cobbler combo! We used rhubarb, strawberries, raspberries, and blueberries, and the result was perfectly sweet and tart. It has a fabulous crumble on top that's just begging for a scoop of...
Author: Judy Garcia
Now I like the strange and unusual when it comes to things. And when I read this recipe, I had to do a double take cause I was wondering to myself, "What the hell is a blackberry doobie?",lol. But this...
Author: Jamallah Bergman
Just opened a can of mandarin oranges and found this wonderful recipe under the label. Sounds so easy and looks so refreshing. A perfect dessert for spring and summer! Photo: Dole.com
Author: Ellen Bales
The light fluffy ambrosia salad on top of a simple cupcake is simply delicious. These are cute, cool and look almost too pretty to eat but grab a fork and dig in. The cherry on top is the perfect touch.These...
Author: Linda BONWILL
My great grandmother who was born in the late 1800's passed this recipe down to my Dad who has carried on the tradition of making this lusciously rich desert every Thanksgiving and Christmas as do I now....
Author: Tina Anderson
Been baking this for several decades. During parties and gatherings, this is always the most requested dessert and the fastest to disappear. Great with whipped cream topping.
Author: Lucy Apostol
This delicious dish was brought to a cousin get together by my sister in law. People were actually stealing tastes from others if their own was gone! Ha! It is a wonderful summer dessert that tastes like...
Author: Debby Fuchs @fourfoxes
My college girlfriend's late mother fixed this for me while on spring break in FL many, many years ago. As it turns out this is the same recipe my grandmother used to fix cherry dumplings for me every...
Author: Shellie Phillips
This recipe was prepared by Ruth Norris, a Curious Cuisiner member, for the December 2014 meeting. Chosen from Kraftrecipes.com, this dessert was a big hit with the group!
Author: Tuesday Cooks
This delicious sour cherry crisp recipe is made with a combination of fresh sour cherries, blackberries, and blueberries. Topped with a rolled oat crisp topping, it tastes fantastic served warm with vanilla...
Author: Laura / A Beautiful Plate
These apple dumplings are so good served warm with a little bit of vanilla or butter pecan ice cream. If someone you know needs a little something to make them smile, bring on a big happy face with these...
Author: Barbara Lynn
In these decadently delicious bars, a shortbread crust is layered with spiced apples and homemade caramel then finished with a crumb topping.
Author: Carrie Vasios Mullins
Had nectarines and peaches left over and didn't know what to do with them, so I decided to take a leap of faith and try something new. So I made this recipe, and it was a HUGE hit!!!!!! Hope you enjoy...
Author: Elizabeth Lancaster
Delicious! I experimented today, and came up with this cake...it's absolutely delicious! If you want more banana than pineapple, simply use 2 cups of banana's and 1 cup pineapple....Hope you enjoy! My...
Author: Cassie *
Haven't made this. If you are following Weight Watchers the points for this are 4
Author: Thelma S
After descovering my love of home made marshmallows I came up with this! My families love of chocolate covered strawberris and home made marshwallows makes this a go to recipe for every baby shower, wedding...
Author: Amy Croyle @ILUVARTICHOKES
These treats are delicious! You can't tell they were made from biscuit dough. We felt like we were eating a fancy pastry. The fruit filling and the glaze are fantastic.
Author: Leila Rockwell
This was my Mom's baked apples recipe. It was well loved by family and friends. Sometimes she took a pan of this to friends who were ill or had lost a loved one.
Author: Kathie Carr
If this salad is forgotten for the Thanksgiving - Christmas Holidays...whomever was in charge of making it is in the doghouse...lol! Everyone just loves it, and it takes a total of 5 minutes to throw it...
Author: Cassie *
One of my closest friends made this recipe for drop-in guests and it's quite a hit. When I'm IN A PINCH I will make it as my old reliable stand-by dessert recipe for a delicious cobbler dessert or take...
Author: Phyllis Lively