© 2014 Turner Broadcasting System, Inc. All rights reserved. Next time the zzz's elude you, skip the sleeping pills and try this triple-play of nature's sleep inducers. Cherries contain natural melatonin,...
Author: Turner Broadcasting
Make and share this Macadamia Rocky Road recipe from Food.com.
Author: gailanng
This is an easy way to dress up a plain fruit salad. The dressing is sweet/tart and really brightens the flavor of the fruit. This recipe comes from Cook's Illustrated.
Author: AngelicFantasia
Found this on ivillage, and here is their description: "Sweet and tangy flavors make this a perfect starter." I've made it twice so far, and it got rave reviews. I used New York Rye Bread for the Bread...
Author: Lou6566
This spread is yummy on a toasted thin bun, bagel, or English muffin. This came from Bandwagon. I have not tried this, just posting for safe keeping.
Author: internetnut
This is a flavorful, heart-healthy glaze that can take your holiday chicken, pork, turkey and even fish up a notch. This recipe was submitted to Your Health magazine by Michelle Charles. I have not tried...
Author: internetnut
There is another recipe posted quite similar to this, but this version uses olive oil instead of butter, so it's a tad healthier.
Author: lecole54
I have not tried this recipe I am posting it for a request. It sounds marvelous and should make an excellent homemade Holiday gift too
Author: Steve P.
We love avocados in my family. This is called naked guacamole because the flavor of the avocado itself is highlighted along with a bit of crunch from the onion, tomato, salt, lime and cilantro. The texture...
Author: cookiedog
From Disney's familyfun.com. Except for the lime juice and cardamom, all ingredients used to make this fruit salad were local! Adding another blueberry recipe to my arsenal! For intense lime flavor, try...
Author: COOKGIRl
Lime cookies that are crisp and chewy, filled with white chocolate and topped with a lime-flavored glaze.
Author: Land O'Lakes
For a tangy flavor, substitute 3 cups lemon flavored yogurt for pudding mix and milk. Easy and delicious enough for potluck.
Author: gailanng
This is our family recipe for cranberry relish. It wouldn't be Thanksgiving without it. It's so good that I buy extra cranberries in the fall for making relish to go along with chicken the rest of the...
Author: Jessie MacMillan
A flavorful, tangy spread. Good as a spread on burgers or brats. Also works great as a barbecue saude. I got this from fooddownunder.com.
Author: jeannett
Tons of flavor with half the calories of regular guacamole! A Martha Rose Shulman recipe from the New York Times. I added more cilantro and lime juice, as well as a little garlic powder; I'll definitely...
Author: lecole54
I'm sure there are infinte varieties of cranberry relish on our Thanksgiving and Christmas tables. With this one I wanted to evoke a traditional New England flavor. Fortunately I can buy cranberries fresh...
Author: yankeeecho
We're making these for some of the family members' that have contributed to "our home" throughout the year. Haven't tasted these as yet, but the kitchen crew liked them. (Shouldn't eat spicy foods -- that...
Author: Manami
Make and share this Couscous with Almonds recipe from Food.com.
Author: Cathleen Colbert
Author: Lori Longbotham
Make and share this Asparagus Salad with Balsamic Vinegar recipe from Food.com.
Author: CountryLady
Make and share this Avocado Mayonnaise-Southern Style recipe from Food.com.
Author: Diana Adcock
During my stay in Seville, this was one of the things I ate the most often. I didn't know it even had some of these ingredients in it, until I was about to leave back to New Mexico. It's a good cold "soup"...
Author: Cocinero Andaluz
I love this version of couscous, the Harissa gives it a great kick! I ususally use two tsp of Harissa but if you are not familiar with it use only one.
Author: PinkCherryBlossom
Found in the winter 2007 issue of Raley's Something Extra magazine. I used canned mandarin oranges since that's all I had on hand and added a few tablespoons of low fat feta cheese for extra zing.
Author: Veghead
Make and share this Hap Towne's Stewed Raisins recipe from Food.com.
Author: Parrish