This is a basic-whatever lights you candle recipe. You can add spices, booze or nothing and have a wonderful fruit butter. Enjoy
Author: Diana Adcock
Make and share this Pumpkin and Pine Nut Lasagna recipe from Food.com.
Author: Evie3234
A great salad anytime. Please feel free to play with the veggies. Much of it can be made ahead, and then assembled when you are ready to serve. For even more crunch, crumble a couple of packs of uncooked...
Author: hipQuest
Substitute crab or oysters for the Brazil nuts, if you wish. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
A lovely, simply garnish to dress up your hot beverage glasses for a dinner party or special occasion. Adapted from Cooking Pleasures magazine. Once you have garnished your glasses, fill with hot buttered...
Author: HeatherFeather
A light refreshing gelatin salad garnished with fresh fruit. From Pass It On cookbook. For a truly spectacular presentation, arrange the mold on a serving platter surrounded by fruit and fill the center...
Author: Dreamgoddess
This recipe, from The Essential Book of Jewish Festival Cooking, eventually surfaced in the Food Section of the 27 May 2009 issue of the Los Angeles Times.
Author: Sydney Mike
Try this decadent fudgy brownie with raspberry swirls for a special occasion.
Author: Land O'Lakes
Quite simply, this beautiful cake is bloody delicious - bake it, and get it in your gob. Light fluffy sponge with banana and pineapple galore, a crunchy dusting of pecan brittle, and a little reminder...
Author: Jamie Oliver
Make and share this Peach-Orange Conserve recipe from Food.com.
Author: Lennie
This easy recipe is a great starter for Christmas dinner. It will hold over your guests until the turkey and ham are ready!
Author: efygreca
I've been using this recipe since 2006 and I've always had good results. I found it on the internet back then called Miche's apricot jam. It has everything you want in a recipe, it's easy it works and...
Author: kimdpd
This is another low fat, quick recipe. A perfect side dish or main dish. Great summer salad. If you can't find toasted sesame oil, you can substitute vegetable oil and sprinkle the salad with toasted sesame...
Author: crazycookinmama
Try this simple dip for fresh fruit. Cost per serving: .25 cents. Diabetic Exchanges: 1/2 carbohydrate. This came from Diabetes Meals On $7.00 A Day - Or Less! I have not tried this, just posting for safe...
Author: internetnut
This fruit-filled cornbread is the perfect complement to a summer meal.
Author: Land O'Lakes
Serve this on the holidays with assorted fruit and pound cake cubes! Cooling and chilling time was not added!
Author: RecipeNut
Make and share this Jerky & Dried Fruit Snack recipe from Food.com.
Author: FDADELKARIM
I don't know who Lucille B was (probably one of my mom's bridge cronies), but her salad is very good. I often make the cranberry version on Thanksgiving.
Author: Vina7737