Author: Elizabeth Falkner
Make and share this Pecan Nut "meat" Balls recipe from Food.com.
Author: KDSCOMOX
A co-worker was telling me about this fruit salad she made over Christmas and I decided to try it this weekend. It is delicious. Even my 5 year old GD loved this!! It came from the Taste of Home Treasury...
Author: Britt Os sweetie pie
These kebabs are also great made with pork or chicken, besides beef. Prep time does not include marinating time, so allow time for that.
Author: PalatablePastime
Make and share this Macadamia Nut Bobotie recipe from Food.com.
Author: Diana Adcock
Make and share this Far East Peanut Dipping Sauce recipe from Food.com.
Author: Nat Da Brat
This recipe is from the *Best Seafood Recipes* of the Australian Women's Weekly cookbook series. I admit to a major revision of the recipe as it was originally for crepe rollups & I was not as interested...
Author: twissis
This triple-tested fruit recipe combines delicious flavours that make a perfect starter choice.
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Author: Marisa Franca @ All Our Way
A French fruit salad (a variety of whatever is in season) I like to add pears when my pear tree is loaded with fruit.
Author: Chef at Heart