As a child, I remember mom making this and it's absolutely fantastic! It's also a great summer salad - light, cool, and refreshing.
Author: Koriander
To avoid confusion"jelly" to me in Australia is "jello" to a lot of others who use this site/
Author: katew
Make and share this Easy Strawberry Walnut Dessert recipe from Food.com.
Author: Gods_sugarcookie
This is a low-carb treat to try for a light summer dessert. I found it in my local newspaper. Cook time is for chilling.
Author: Chris from Kansas
Make and share this Woolworth's Ice Box Cheese Torte recipe from Food.com.
Author: Danny Beason
Make and share this Pineapple Pecan Salad recipe from Food.com.
Author: carolinafan
All who like coffee and Baileys will love this different treat. Don't drink coffee and Baileys, EAT it. Your guests will be surprised, if you serve Coffee & Baileys not in a cup or glass, but on a spoon...
Author: Thorsten
I hate the term 'molded salad' - it sounds like something green & fuzzy. This is my mother's Jello salad recipe. Most people I know will turn up their nose when I say Jello salad but there are never leftovers....
Author: Elmotoo
I made this years ago when I was young and it is so creamy and good. I recently found this lost recipe so I'm posting it here so it won't be lost again.
Author: Bren in LR
Found on Slice of Life's Facebook page, she credits http://jellomoldmistress.com/2012/09/08/peaches-cream/ .
Author: ElizabethKnicely
From Bon Appetit, August 1998. Make the gelatin at least one day ahead so that it has time to set. For a sophisticated dessert, layer the blackberry gelatin with sweetened vanilla whipped cream and a few...
Author: swissms
Make and share this Jello Cheesecake Squares recipe from Food.com.
Author: Amy in Hawaii
I'll bet this recipe is over 75 years old! My husband's Grandma made this every year for the holidays. Now his Aunt does, she even grinds her own cranberries in her mother's old fashion grinder. I think...
Author: Chicagoland Chef du
Make and share this Cherry-Cream Cheese Layered Gelatin Salad recipe from Food.com.
Author: mer5901
This red, white, and green jello is a classic addition to the holiday table (you can switch colors for other occasions). Recipe from "Celebrating 100 years of Jello." I speed-up the chilling time table...
Author: Roxygirl in Colorado
I didn't see this posted here, and I'm really surprised! So, here it is. We had this after church today at the home of some good friends. This is delicious and can be used with any combination of flavor...
Author: Recipe Junkie
Make and share this Cranberry Jello Salad W/ Port Wine recipe from Food.com.
Author: Cindy Anne
Make and share this Raspberry Jello Pretzel Dessert recipe from Food.com.
Author: poohstixx
Make and share this Cranberry Apple Gelatin Mold recipe from Food.com.
Author: icetea
A nice light Summery dessert or salad. Cooking time is refrideration time. Can use frozen berries, thawed and) drained well)
Author: DoryJean54
This is an adopted recipe originally posted by MeanChef. I have not made any changes to his recipe I will leave it exactly as he originally posted it. When I reviewed it in Sept '04 I mentioned that I...
Author: Ninna
Make and share this Homemade Grape Jello/Gelatin recipe from Food.com.
Author: Codychop
It may sound unusual, but it's actually a delicious light dessert - and so easy. Served in stemmed glasses, it makes a lovely presentation. Mother always served this after Christmas dinner. Pink champagne...
Author: BeachGirl
A fun and slightly more sophisticated way to bring back the good 'ol jello shot. These remind me of the lychee cups that you can buy by the barrel, only with a kick! From Simply Delicioso.
Author: Pikake21
A delicious light dessert. Takes about 2 mins to prepare. Prep time listed is for overnight chilling.
Author: Dannygirl
A wonderful sweet summertime lemon jello salad to add to your party table. Simply delicious and so refreshing! Servings are an estimate.
Author: Marie
Another one of Mom's recipes. (I know I know, What can I say, I love her cooking!) She wouldn't give me the recipe for years but then I managed to work it out of her... and then I ran right here to share!...
Author: MTpockets
Can't get much easier than this and it is always the first to go. I was making this for years, before I realized I was supposed to put sour cream in it -- so leave it out if you want sweeter! Lime jello...
Author: pines506
Serve this patriotic salad on your next Memorial Day or 4th of July celebration! It's a cool refreshing treat in the hot summer months and is an attractive salad to add to your buffet table! The total...
Author: Kim D.
This recipe came from a magazine back in the 50's. It is always asked for at family holiday dinners. It is sweet and tart and a bit unusual.
Author: OhMyStars
My friends mom used to make these when I was little, creating a batch of these along with some strawberry knox blox. The Spanish ones are what I remember. Great to make for a Valentines Day treat using...
Author: Suzieqb8
Rich and exotic. Panna cotta is a delicate Italian custard made with gelatin instead of eggs. This one has a silky texture reminiscent of Chinese egg custard tarts. It's flavored with ginger and topped...
Author: littleturtle
From Fran Warde's useful little book Party and quoted from Scotland Sunday website. A fun,stylish party dessert!
Author: Mommy Diva
Make and share this Strawberry Jello Ice Cream Mold recipe from Food.com.
Author: looneytunesfan
I'm dieting, ugh, and for a treat I've been having Sugar Free Jello. After reading about green tea and how it is supposed to boost your metabolism I thought I'd try to incorporate tea into my diet. Who...
Author: AustinMama
This is a quick canning recipe for a lug of peaches, about 20 to 24. I like to take the juice from the jar after opening and make a gelatin dessert.
Author: Montana Heart Song
This is my mother's gelatin salad that she always made for holidays -- my sisters and I have continued this tradition since 1968. Please do not leave out the extra sharp cheddar cheese -- the cheese makes...
Author: KerfuffleUponWincle
This is the one pudding i cant resist! I love the bitter tea and sweet milk combination. i make this really soft and serve over a milk sauce. If you are using vege-gel or similar please follow the instructions...
Author: PinkCherryBlossom
A traditional Russian dessert that has been claimed to be food of the gods. The trick is to get the gelatin as hot as you can so as to dissolve completely, so that when it hits the cold sour cream it remains...
Author: gailanng
I got this recipe from an Amish cookbook entitled Cooking with the Horse and Buggy People. This is recipe is from a Amish lady from Holmes County,Ohio
Author: tuttifrutti1
This is strawberry-shortcake-mixed-together! Quite delicious, especially on a warm summer evening. It can also be made in a Bundt pan (very lightly sprayed with Pam) served with frozen strawberries (thawed)...
Author: dojemi
Happy 4th of July! This will make enough shots for your party or barbeque. (About two cookie sheets full.) You can always experiment from here depending on if you have any other liquors in the house. Cook...
Author: Demandy
In the UK, Marks & Spencer do THE nicest dessert at this time of year - a raspberry panna cotta. Now for those doing Weight Watchers you'll know that panna cotta is practically a deadly sin, so I made...
Author: Wendy-Bob
I found this on a UHawaii site. Posted for ZWT7. Looks delicious! Cooking time is approximate chilling time.
Author: Elmotoo
For this cake I used inspiration from a couple of popular cakes- Jello Poke Cake and Strawberry Margarita Cake. The end result is an absolutely delicious, lush dessert! I brought this cake to work and...
Author: GlamAtomic
A recipe I have asked my Aunt Helen for numerous times - figured I would post it here so as not to lose it... again! This is a great dessert for summer get togethers - cool, fruity and not too heavy. Also,...
Author: MittenKitten