I made these this year for Easter. All the family and friends loved them. The grill gave it a wonderful flavor!
Author: GoodFoodMood
I got this recipe from my Mom, they are tasty little appetizers. They are made in mini muffin tins. We like to use real bacon bits for this recipe. Watch them disappear!
Author: Hag chef
Make and share this Jamon Con Pina - Ham With Pineapple recipe from Food.com.
Author: Chef Chessie
Author: Bon Appétit Test Kitchen
Make and share this Garlic Fried Rice recipe from Food.com.
Author: Cooking Ventures
A creamy, tasty, easy to put together pasta dish featuring mushrooms, proscuitto and peas cooked together with a light Romano cheese sauce. Enjoy!
Author: Marie
My youngest DD shared this recipe with me! Just turned 20 and a fabulous cook and baker all ready!!! She made the most delicious Ham dinner for her Dad and I and it was the most delicious Ham! I was so...
Author: HotPepperRosemaryJe
A hearty and healthy winter soup full of amazing flavor! I adapted this recipe from one on Allrecipes.com to make it easier and quicker to prepare as well as lower in fat and high in lean protein and healthy...
Author: Raquel Grinnell
Easy way to prepare ham. Sweet and delicious.
Author: Christine Laliberte
This ham is a showstopping Southern classic! Gets rave reviews every time. From The Southern Living Heirloom Cookbook. Note: Cook time includes a 30 minute stand time.
Author: BecR2400
Author: Edward Lee
An heirloom, butchering-time recipe. If you cannot find saltpeter, substitute Morton's Tender Quick, Curing salt or pink salt. From the Pennsylvania Dutch chapter of the United States Regional Cookbook,...
Author: Molly53
Make and share this Ham With Maple-Glazed Pineapple recipe from Food.com.
Author: Lisa1
Grilled Provolone Cheese From LCBO Food & Drink Magazine Provoleta is a traditional Argentinian cheese. It has a texture that allows it to be barbecued. Using provolone gives the same taste but cannot...
Author: Dreamer in Ontario
Make and share this Creamy Ham Casserole recipe from Food.com.
Author: RecipeNut
Make and share this Sugar Cured Smoked Pork Loin "canadian Bacon" recipe from Food.com.
Author: leeboy
This has a sweet and salty taste balanced out by the creamy potatoes. My kids have loved this dish from an early age, and still love it as teenagers.
Author: Julia
Make and share this Apple, Bean and Ham Casserole recipe from Food.com.
Author: 4-H Mom
Make and share this Ham Steaks with Whiskey Sauce recipe from Food.com.
Author: ChrisMc
This is a simple, tasty dish that is also kid-friendly. We like to double the sauce so there's plenty to go around. From Bon Appetit.
Author: lazyme
A great way to use some leftover ham. Comfort food for sure. Serve over mashed potatoes. Sorry amounts are so vague. Use what you have.
Author: charlie 5
The browned potatoes pick up the tasty flavor of the ham. I love making this for a comforting meal. Recipe is from Taste of Home's "The Best of Country Cooking," Second Edition.
Author: CookingONTheSide
This was found on the internet and the contributor is not known to me. If anyone knows who is the creator of the recipe, please let me know.
Author: rickscott
Every Christmas we make a ham...and then we make pea soup...I love traditional pea soup but wanted it to have just a little more "oompf". so I added a little bit of spices and the results are pretty yummy.....
Author: dorisberube62
This is a really delicious salad. Great way of using up apples and that last bit of ham in the fridge. It was adapted from The Best of Country Cooking. Cooking time is time spent in the fridge. You may...
Author: Vnut-Beyond Redempt
I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.
Author: senseicheryl
Simple ingredients, wonderful taste!! Another recipe that showcases the versatility of a few cans of crescent rolls. My family loves this, and I don't mind making it at all because it is SOO easy. Kids...
Author: Manda
The ultimate comforting supper, bursting with flavorsome vegetables and a rich herby gravy. You can either use some of the pre-frozen chicken filling , in which case thaw it, then assemble the pie and...
Author: Ghillie James
Make and share this Italian Hoagie Pizza recipe from Food.com.
Author: mailbelle
As we approach autumn, I look forward to the fresh apple cider that is abundant at that time. And I look for many ways to incorporate it in my cooking. Sweet and salty, the ham is great served with roasted...
Author: JackieOhNo
This is one of the only casseroles that my picky husband will eat.
Author: Cynthia Miller
Dutch , german recipe...If I have left over ham meat, I will also add this when I add the cabbage...
Author: andypandy
Make and share this Honey-Ginger Glazed Ham recipe from Food.com.
Author: Gingerbear
You might have opinions as to whether pineapple and ham belong on a pizza, but you can't deny that they belong in this dip, which is filled with cheese and bacon. Serve it up with pizza scoops.
Author: Food.com
Make and share this Frittata With Ham and Roasted Pepper recipe from Food.com.
Author: Boomette
I was looking for a 15 Bean soup online, I found a recipe but it wasn't exactly what I wanted. So, I omitted some stuff and this is what I came out with.. Enjoy!
Author: Chef julesbart
Make and share this Low Carb Ham and Black Bean Soup recipe from Food.com.
Author: SEvans
Make and share this Awesome Ham, Pea and Potato Soup recipe from Food.com.
Author: Tabby Bartley
Courtesy of Chef Olaf Mertens, developed for the 2008 Toronto Gourmet Food & Wine Expo Submitted for ZWT 6
Author: Tarteausucre
These savory onions are made from a recipe found in the 500 ALL-TIME GREAT RECIPES cookbook. The can easily be made vegetarian by omitting the small amount of ham used.
Author: Sydney Mike
Old Kentucky recipe for baking Country Ham taken from news paper. I have not tried baking one this way but looking forward to it as soon as possible. It's hard to do a country ham for just one or two people,...
Author: bweller1