Light bite sized cookies that will melt in your mouth! And they are so easy to make...just 4 ingredients!
Author: DessertGirl22
These are served at every potluck I've ever been to....and this recipes makes a BUNCH! You can also substitute link sausage for the weiners.
Author: Sherrybeth
What a fun meal! Crispy Ranch-seasoned fish served with shoestring fries and Ranch Tartar Sauce for dipping. From "25 Years Of Favorite Brand Name Recipes".
Author: Christmas Carol
Author: Carol Zorawowicz
Make and share this Ww 5 Points - Greek Pizza recipe from Food.com.
Author: mariposa13
This pasta salad is a favorite among kids. I make it with odd-shaped pasta shapes like wagon wheels, fiore (flower-shaped), cellentani ("squiggly"-shaped), or sometimes just plain old elbow macaroni.
Author: Parsley
I make these for my kids' lunches and they really like them. They might crumble a little around the edges when cutting them but generally they hold together pretty well. You have to be careful to get the...
Author: LeeDelaino
A thick tasty dip for fruit that kids and adults will enjoy. Maybe even the kids more! Taken from the Univerity of Illinois website.
Author: jonesies
A real quick, kid-friendly recipe. Served over hamburger buns it is a little less sweet and/or spicy than most sloppy Joes. It is also good served over rice. I can't remember where I got this recipe, but...
Author: Denise in da Kitchen
Make and share this Baked Mostaccioli with Peppers recipe from Food.com.
Author: MizzNezz
My mom made this every time we had company over, especially at Christmas time. It's like Chex Mix, but we called it TV Mix. It was always a favorite for all of us!
Author: Chef Doozer
A flavorful cheese ball with pecans and bacon that goes great with crackers.
Author: Paula Deen
That packaged mac and cheese with the dry cheese is unavailable in Greece but that's the taste my kids want! This is my attempt at duplicating it - pretty good, I think - and my kids are happy.
Author: evelynathens
Unique and tasty - a real crowd pleaser! One of the most unique flavors of this recipe is the caramelized onions, so don't skip them!! I especially love making this in the summer!
Author: SReiff
A great April fool's day treat! I used Recipe#71360 for the breadstick dough and it worked perfectly!
Author: Pamela
A delicious alternative to regular mac 'n cheese! This recipe can be dairy-free if you use soy margarine, and it tastes just as good as the original!
Author: Kree6528
This has been a favorite for years in my family.A must at any gathering or party I am at,or else I'm in trouble.Feel free to add whatever veggie you have on hand.Tastes good no matter what.
Author: Mona1397
A no-cook sturdy clay thats great for playing and sculpting. It dries very hard overnight and makes rocky figurines and also makes very pretty earthy-textured beads. For a smoother clay, whir the oatmeal...
Author: SaraFish
Make and share this Easy Vegetarian Tater Tot Casserole recipe from Food.com.
Author: kclime
We got this recipe from a school cookbook. This is a very good recipe and we have it about once a month. If you have to small of pan, the pudding will be to soupy unless you let it set. Enjoy!
Author: Dave95
Old-fashioned vanilla ice cream is loved by children of all ages. Make this classic cold treat at home with this easy recipe. Ingredients needed are sweetened condensed milk, evaporated milk, sugar, eggs...
Author: Paula Deen
This recipe is about technique as much as ingredients. The added oatmeal gives this porridge a nice smooth texture.
Author: BearCan
Make and share this Chicken Catch-A-Tory Ravioli Stew Rachael Ray recipe from Food.com.
Author: zoe85
This is just a little project i did for my daughters class and it was a big hit. very easy, non messy, and great for the holidays.
Author: Chef Mata
This recipe came from my new cookbook, I got called The Sneaky Chef. I absolutely love it. My kids will not eat spinach and blueberries. They don't even know it. Highly recommend it to anyone with kids....
Author: zoe85
Was looking for a different craft for my students to do in Catechism class and found one that uses colored rice. Coloring the rice was so easy and perfect for our Easter craft. Recipe originally came from...
Author: Chippie1
I picked up this recipe in college from an eating place on campus. I really enjoy it, I hope you do too.
Author: Twinkle
Paula Deen's Barbecue Snack Mix is a must for your holiday party or any kind of gathering
Author: Paula Deen
Ready, Set, Cook! Hidden Valley Contest Entry. This is a kicked up version of mac-n-cheese with a spicy flare. It is kid approved but also elegant enough for a nice dinner party.
Author: pbieg
Make and share this Instant Pot Orzo With Cheese Sauce recipe from Food.com.
Author: barx2u
This is a delicious recipe that is really quick and easy to make. I usually make this when I am really lazy and dont feel like cooking too much. Kids and adults love this recipe!
Author: 4thelove-of-f00d
Along with Halloween, I am fascinated with the Mexican holiday Day Of The Dead, which occurs on November 1 and 2 (the 1st to honor children who have passed, and the 2nd to honor adults). These colorful...
Author: EdsGirlAngie
Make and share this Garlic & Herb Breadsticks W/ Dipping Sauce recipe from Food.com.
Author: JelsMom
A delicious little taste sensation from Chef Mario Batali. Both borage flowers and leaves are edible. Because it is a tonic plant for the adrenal glands, borage provides an invaluable support for a stressful...
Author: Molly53
A weight watchers recipe - 3 nests equals 7 points - may be lower using ground turkey (which I use!). These are a real kid pleaser and make nice leftovers for lunch the next day.
Author: MA HIKER
This is a favorite my husband. He requested a pizza with BBQ sauce and he loves little smokies so this is what I came up with.
Author: Nyteglori
This potato salad has been in my family for many years it came from my daughters Omar I have played with it and this was the result IT IS FANTASTIC!
Author: Skitzmix-julz
Author: Claudia Deen
These Greek pita sandwiches are stuffed to the brim with rotisserie chicken and Kalamata olive relish.
Pink and white traditional easy coconut ice made in microwave, be careful it gets hot. Everybody loves it basically flop proof
Author: me.debs66