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Plum Sorbet with Black Currant Liqueur

Author: Bon Appétit Test Kitchen

Lamb Chops with Pomegranate and Dried Fig Relish

Author: Bon Appétit Test Kitchen

White Kimchi

Author: Jamie Purviance

Three Apple Applesauce

Author: Jill Silverman Hough

Honey Marinated Pork with Gremolata

Author: Sara Kate Gillingham-Ryan

Tomato Jam

Author: Amy Finley

Carrot and Yogurt Sauce

Author: Bon Appétit Test Kitchen

Brussels Sprouts and Steak Stir Fry

The trick to a successful stir-fry? Prep everything before you cook.

Author: Bon Appétit Test Kitchen

Coriander Scallops with Orange Ginger Dressing

Author: Bon Appétit Test Kitchen

Peach Royale

Author: Diane Rossen Worthington

Prepared Horseradish

Author: Bon Appétit Test Kitchen

Italian Salsa Verde

Author: Steven Raichlen

Pint Size Lemon Poppy Seed Muffins

Author: Maria Helm Sinskey

Crab and Celery Remoulade

Author: Tori Ritchie

Orange Aperol Sun

Author: Joanne Weir

Fresh Corn Tortillas

Line the tortilla press with plastic and the dough will peel right off.

Harissa Crusted Tri Tip Roast

Author: Bon Appétit Test Kitchen