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Fig Prosciutto Pizza

Fig Prosciutto Pizza Recipe - Easy to make and easy to love! This simple homemade pizza recipe is loaded with tangy-sweet flavor and lots of cheese.

Author: Sommer Collier

Honey Garlic Korean BBQ Grilled Shrimp

This grilled shrimp is full of Korean flavors. Quick to make!

Author: Tieghan Gerard

Super Orange Citrus Rice

This incredible citrus rice is flooded with orange juice, flecked with celery and carrots, and boosted with a packet of French onion dip mix.

Author: Heidi Swanson

Pork, Sage and Onion Stuffing Balls

These pork sage and onion stuffing balls are just the best stuffing recipe to go with a roast chicken or turkey dinner. They're perfect with a Sunday roast or Christmas dinner!

Author: Corina Blum

Vegan Truffle Mac & Cheese

10 ingredients, 20 minutes to make. This dairy-free pasta tastes super fancy but is actually super easy to make. Perfect for Valentine's day, anniversaries, celebrations, and date night.

Author: Sam Turnbull • It Doesn't Taste Like Chicken

Shrimp and Asparagus with Cheddar Grits

This dish is a quick riff on the Southern classic Shrimp and Grits. Don't skimp on the Worcestershire; mellowed with butter, it makes a simple yet savory sauce for the shrimp and asparagus. For best flavor,...

Author: Jennifer Armentrout

Bean Soup {Tuscan Style}

Made with creamy beans and a handful of basic ingredients. It's flavorful and filling and perfect for a quick lunch or dinner! This is about as easy as soup gets! Makes about 7 cups.

Author: Jaclyn

Best Cabbage and Beef Soup

Easy to make, with lots of flavor!

Author: Olya

Cheesecake Factory Cajun Jambalaya Pasta Recipe

Skip the delivery - Make this Straight-From-the-Restaurant Cheesecake Factory Cajun Jambalaya Pasta Recipe at home and, of course, your Cajun Jambalaya Pasta will taste like Cheesecake Factory's.

Author: Mark

Loaded Roasted Potatoes

These loaded roasted potatoes are delicious oven-roasted potatoes that are loaded with meat and cheese.

Author: Deliciously Seasoned

Vegan Seitan "Chicken"

This vegan "chicken" is made from seitan and tastes super similar to the real thing! Cook this vegan meat-substitute any way you'd like - in a stir fry, on the grill, or simply as-is.

Author: Sam Guarnieri

Pasta Bolognese

Author: Valerie Brunmeier

Italian Noodle Casserole

Italian Noodle Casserole - this was a HUGE hit in our house. Everyone cleaned their plates and asked for seconds! Even the picky eaters!! Hamburger, garlic, oregano, onion, Worcestershire sauce, tomato...

Author: Plain Chicken

Slow Cooker Corned Beef Hash

A simple filling and delicious slow cooker family meal

Author: slowcooking

Grilled Cod Foil Packets with Vegetables

These fish and veggie foil packets are an easy and healthy meal to prepare on the grill! Fresh cod is paired with summer vegetables and herbs.

Author: Lizzie Streit, MS, RDN

Zucchini Noodles with Meat Sauce Recipe (Zoodles)

This Zucchini Noodles with Meat Sauce recipe is a healthier version of your favorite pasta dinner! It's an easy, low-carb dinner or lunch.

Author: Mel

Fried Baccalà (Salted Cod Fish)

Fried Baccalà (Salted Cod Fish) is a Christmas Eve tradition for many Italians! Note, you'll need to soak the cod for 4 days before starting this recipe.

Author: Mamma C

Vegan Spaghetti Bolognese

Try this vegan spaghetti bolognese recipe. You won't believe that it is vegan! You'll need traditional bolognese ingredients. Substitute with adzuki beans.

Author: Michelle Minnaar

Coconut Rice With Shrimp And Scallion Sauce

This dish is a complex mix of fun flavors and aromas and is easy to make. It's versatile enough to either bring to the office for lunch or serve during a candle-lit dinner. The sweetness of the coconut...

Author: Skyler Bouchard

Stuffed Pork Chops Recipe with Mushroom Sausage Stuffing

These amazing pork chops are stuffed with a delicious mixture of mushrooms, Italian sausage, Parmesan cheese and sage.

Author: Karen Ciancio

Easy Leftover Roast Chicken Pasta

Got a small amount of leftover roast chicken? Need a speedy but delicious recipe? Then this Easy Leftover Roast Chicken Pasta is for you! Chicken + bacon + peas + garlic + cream + pasta - and all on the...

Author: Eb Gargano

Japanese Nikujaga Recipe (Beef Stew)

Nikujaga is traditional Japanese dish primarily made of two ingredients: niku (meat) and jagaimo (potatoes). It is one of the most popular comfort food in Japan. In this recipe, I use thinly sliced beef...

Author: Michael

Cheese And Ham Squash Casserole

This low-carb, gluten-free Cheese And Ham Squash Casserole recipe is a burst of nutritious flavor and melt-in-your-mouth delicious!

Author: Ahna Fulmer // Hammers N Hugs

Instant Pot Shrimp

Learn how to make Instant Pot Shrimp with 4 pantry ingredients! Toasted Garlic Butter Shrimp is super quick and easy to make, yet so deliciously addictive to eat. You'll love these buttery, garlicky,...

Author: Amy + Jacky

Sancocho Recipe (Latin American Stew)

This sancocho recipe is the ultimate Latin American stew with loads of root vegetables, different cuts of meat and more simmered until tender, so hearty and delicious.

Author: Mike Hultquist

Cherry Tomato Pasta Sauce

An easy way to enhance pasta sauce by using cherry tomatoes to give you the most delicious balanced tomato sauce perfect for topping any pasta with!

Author: Farah Abumaizar

Meatball Sub Pizza

Take the good old sub sandwich to a whole new level by making Meatball Sub Pizza! Kids and adults both love this easy family meal!

Author: Shadi HasanzadeNemati

Aloo Matar Ki Sabji Authentic Punjabi style Aloo Matar Gravy, Potato Peas Curry

Authentic Aloo Matar Ki Sabji is simply delicious, that is, if you know the right way to make it. But you guys don't need to worry, Just follow this w...st:

Author: Alpa

Mexican Haystacks

These Mexican Haystacks are a twist on the classic haystacks but with all the Mexican fixings!

Author: Christy Denney

Dal Palak / Spinach Dal in Instant Pot

This Dal Palak recipe is a blend of split lentils and baby spinach quickly prepared in the Instant Pot then tempered with sweet ghee and warm Indian spices.

Author: Aneesha Gupta

Jamaican Jerk Fish Tacos with Plantain Fried Rice and Pineapple Salsa.

These tacos are loaded with flavor

Author: Tieghan Gerard

Hamburger Tater Tot Casserole

This cheesy hamburger tater tot casserole is a delicious and budget-friendly meal. This can be made ahead and frozen. This makes a great freezer meal for the whole family.

Author: Stephanie Manley

Lemon Butter Baked Cod

This tangy Lemon Butter Baked Cod Fish is baked in a creamy lemon butter sauce that is a purely sinful delight! The light flakiness of a superb cod fillet is complimented perfectly with such a rich sauce....

Author: Angela

Braised Chipotle Tofu Sofritas

Chipotle Tofu Sofritas won me first time I ate Vegan Bowl at Chipotle Mexican Grill and I so-so wanted to make it at home. Hungry for Sofritas, I tried, tested Chipotle Marinated Sofritas and Sofritas...

Author: Savita

Pesto Turkey Burgers with Melty Mozzarella and Lemony Roasted Carrots on the Side

Pest-oh my gosh! Did our chefs just put pesto in a burger? They did, and it's about as delicious as you'd expect. There's herby, Italian-style basil flavor woven throughout these turkey patties and mixed...

Author: HelloFresh

Air Fryer Parmesan Crusted Cod

Air Fryer Parmesan Crusted Cod is perfectly seasoned and fired up with the help of the air fryer. In under 20 minutes, you can have a perfectly breaded piece of Parmesan Crusted Cod for dinner.

Author: ForkToSpoon.com

Instant Pot Potato Soup

This easy Instant Pot potato soup is loaded with bacon, cheese, and other delicious ingredients to make a creamy, delicious, and fast soup!

Author: Holly Nilsson

Bacon Wrapped Quail

Bacon-wrapped quail - a French cuisine recipe, based on this recipe, you can cook not only quails, but also pheasants, hazel grouses or partridges. The recipe is not complicated, but the taste and appearance...

Easy Pot Sticker Soup

This 20 minute meal is full of Asian inspiration and is so simple to make. This potsticker soup is made with frozen potstickers, bagged coleslaw mix and a few other simple ingredients. Serve for lunch...

Author: foodyschmoody

Beef and Red Wine Stew with Dumplings

How to make a perfect British winter warmer of Beef and Red Wine Stew with Dumplings. Diced beef aka stewing, chuck, braising or casserole steak with onions, carrots, swede, mushrooms, thyme, red wine...

Author: Luke and Kay - Flawless Food

Homemade Lamb or Goat Ham

Homemade brined and smoked ham from a lamb or goat leg is a great alternative to pork

Author: Alan

Bacon, leek & mushroom pasta | Asda Good Living

If you're short of time, you could use a pack of our fresh Sliced Leeks and frozen Sliced Mushrooms.

Author: Asda Good Living

Creamy Chicken Cheddar Cheese Sauce

Creamy Chicken Cheddar Cheese Sauce - Chicken smothered in a rich and creamy cheddar sauce with parsley is a truly heartwarming, so cozy, and one perfect dinner meal. Very quick and easy dinner recipe...

Author: Julia | The Yummy Bowl

Roasted Cornish Hens

Individual Cornish Game Hens always make a meal feel special and are a great holiday meal choice as well. This simple roasting method leaves them with juicy, succulent meat and crispy golden skin.

Author: Toni Dash

Dominican Pernil (Pulled Pork)

Super tender and flavorful traditional Dominican pulled pork recipe.

Author: belquistwist

Rosemary white bean tomato stew

This stew, or soup whatever you prefer, is filling, full of flavor and on the table within 20 minutes! Yet another great family weekday meal!

Author: Marielle Mulder

Italian Sausage and Radiatore Pasta {Homemade Sauce}

This quick and easy one-skillet meal is my go-to favorite.

Author: Nancy@CouponClippingCook

Summer Vegetable Lasagna

A vegetarian lasagna is a great way to use end of summer vegetables. This bright tasting lasagna features homemade noodles, zucchini, tomato, and bell pepper. The noodles can easily be hand rolled and...

Author: Chef Sara Furcini

Thai fish cakes

These easy Thai fish cakes are full of intense flavours with green beans for extra texture. Each serving provides 354 kcal, 38g protein, 9g carbohydrate, 18g fat, 5g fibre.

Author: Tom Kerridge