The ham yields a moist, sweet taste. The honey butter baste makes it extra right.
Author: piscesbetty
A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions.
Author: BIGE1512
A quick and easy dish that is great for a budget and still tastes good.
Author: Chef Chris
This recipe came from my mother. She made this often on Halloween nights. A delicious mixture of ground beef, mushrooms, spaghetti sauce, and spices topped with flaky cheese biscuits.
Author: tracy johnson
This is a simple and inexpensive version of an old-country style dish just like grandma used to bake. It really takes you back a few decades. I combine macaroni, sharp Cheddar cheese, and petite diced...
Author: Anonymous
This is a delicious take on fried rice straight out of the Philippines. Bacon makes this dish crispy and oh, so good!
Author: kas743
If you're looking for a homemade gnocchi, this is it! The gnocchi are tender, and the sauce is delicious! It's definitely NOT a low-fat recipe, but you can always adjust to your liking. I usually top this...
Author: hanhgirl417
A quick twist on a regular grilled cheese sandwich. I made this to use up some leftovers in my fridge, and it turned out great. I seasoned the chicken breast with seasoned salt.
Author: Celeste
A delicious family recipe. We make these for special occasions and eat all day!
Author: Whitney
A flavorful grilled burger with cheese and cilantro on toasted sourdough. A family favorite.
Author: Anna
This is a family favorite. It is always requested for birthday dinners. I usually triple this recipe and hope for leftovers. Enjoy!
Author: gemini9gem
I've had this recipe for quite some time, but I'm not sure where it came from! This is a simple, easy, burger and absolutely delicious! Also, I do not always cook on a grill, and this is just as wonderful...
Author: Aimee
Juicy, smoky grilled hamburgers. Serve on buns with your favorite toppings.
Author: BIGGUY728
I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. If you have any glaze left over, you can add it to the pan drippings with a little flour or cornstarch...
Author: Sue S.
A real hot and tangy pork chop that's not for the faint of heart. Be careful with this dish if you're not a big fan of spicy!
Author: 25THRANGER
For this recipe I like to use a ready-to-top prepared pizza crust because of the extra seasonings and cheese already baked onto it.
Author: Bucho
A healthy flavorful dish with vibrant colors, salmon with sauteed tomatoes is a quick meal to make on a weeknight, but perfect for a special occasion. Serve over a bed of rice or cooked quinoa with steamed...
Author: T-fal
A new twist on an old favorite, easy to prepare and make without using more than one pan!
Author: NATALIEHOLMES
These beefy and cheesy peppers are easy and delicious!
Author: CHEFDADDYO
If you first cook the pasta, and then use the same pot to cook the beans, you will only need one pot and a casserole dish to make this meal. To save time, cook the pasta and the beans in different pots...
Author: Syd
This is an easy and tasty take on slow cooker pork chops. I serve these chops and the sauce over egg noodles or linguine.
Author: BN61079
Treating lamb to this root beer marinade has historically been a success, so I've been eager to try it with some skewered beef. I originally used 2 tablespoons honey, which was too sweet, so I've adjusted...
Author: Chef John
Easy one-dish weeknight pork chops with a delicious glaze and pan sauce. As a variation, you may add 8 ounces of sliced mushrooms with the shallots.
Author: CHEEREEO
This simple, nourishing and healthy 'glow bowl' is one that we all need to have in our recipe box. Its' been my weekday go-to because it's quick, tasty and perfect for Meatless Mondays or anytime you need...
Author: The Glowing Fridge
This is a very easy casserole using basic ingredients. It has been a big hit with my family. It's simple to make and consists of ground beef, spaghetti, tomatoes, and spices - all baked together and topped...
Author: RBLAIR
This recipe requires a bit of time, but it is worth the effort. Serve with marbled rye bread. Adding peeled whole red potatoes adds an additional texture and flavor. The stock combination will be a little...
Author: David Shaulter
These little sandwiches make great appetizers. A delicious cucumber spread and watercress provide the filling.
Author: sal
My husband can't eat tomato sauces so I am always trying to get recipes that have pasta but without tomatoes in them.
Author: Rebekah
These light fluffy dumplings work great in soups and stews.
Author: HKCHEF
This recipe comes from my food blog, Cucina Bella. I had an abundance of oranges and wanted to try them out in an exotic stir-fry. It turned out great!
Author: Sarah Caron
I came up with this recipe for my Husband's boss who can not get enough heat or garlic in his food. He still requests this dish often, according to this wife. Warning: I would not recommend this recipe...
Author: KIKI810
This recipe is the best Spicy Green Chile Chili and is different than most spicy chili recipes. What sets this chili apart from the rest is that it includes green chile.
Author: Emily
This is a great hearty and easy recipe. My mom used to make it often. It's also very inexpensive. Pork chops smothered in tomatoes and rice.
Author: June Arrington
Using leftover turkey you can make a turkey or chicken and dumplings casserole instead of soup.
Author: Eric Follett
This dish is full of flavor, a great way to eat your vegetables, and super-quick and easy. A quick go-to meal for those busy nights. We often have this served over rice. I usually increase the lemon juice,...
Author: Shezza
This recipe was a frequent favorite when I was in college, because it is made with ingredients most students have in their kitchens. I have made this with low fat ingredients, and it works very well. Since...
Author: Heather
Since everyone agrees that the best part of a macaroni and cheese is the crisp, crunchy topping, why not feature that as the star of the dish? This recipe makes extra cheese sauce, so save it in the fridge...
Author: Chef John
Chicken Marsala without all the fuss! I usually serve over linguini or egg noodles. (Note: Sometimes I saute fresh sliced mushrooms, and/or onions, along with the chicken. Also, white wine or sherry can...
Author: Susan
Seasoned pork chops are smothered in a mushroom sauce, baked with lots of fresh mushroom slices and chopped onion. This healthier recipe uses natural mushroom soup, thickened with cornstarch, instead of...
Author: MakeItHealthy
Mum's recipe! Absolutely delicious Australian hearty beef mince with noodles. Serve with garlic bread and a 1999 Shiraz.
Author: PETEZOE
This easy instant pot ham has a brown sugar, honey, and orange glaze that makes it irresistible. Cooking it in the Instant Pot keeps it tender and juicy.
Author: Robin Donovan
I'm not a big fan of traditional stuffed peppers, so I make mine Mexican-style! This dish was inspired by the Mexican seven-layer dip. I love to make them on Halloween and carve them to look like jack-o'-lanterns....
Author: Love2Cook
This is a delicious pot roast with vegetables and a hint of dill, served with its own sour cream gravy.
Author: DeannaU
These tasty tea sandwiches are simple but unique and perfect for entertaining. The combination of the tart apples, creamy cheese, and sweet cinnamon raisin bread is surprisingly delicious.
Author: CookieEater
A traditional recipe from Bavaria and Baden-Wurtemberg, totally vegetarian, do always serve together with a salad in a sour dressing e.g. simple oil & vinegar-dressing!
Author: Schokolinda