Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. A favorite growing up!
Author: KOKONUTGRL
The gravy from this recipe is great with any side dish. This is my 15 year-old-sons favorite!
Author: Jana Hart
Beef short ribs are pretty much foolproof, and as long as two things happen, you are in for some very fine eats. First, the beef must be really well browned - I'm talking deep, dark, crusty, and caramelized....
Author: Chef John
Lamb chops to impress. These chops are restaurant-quality with just enough earthiness to evoke that 'I slaved all day' without slaving at all.
Author: emmy
Incredibly easy to make and crowd-pleasing! Originally served on fresh-caught salmon when visiting relatives in Seattle, Washington. Serve your beautifully colored salmon dish with a fabulous wilted bibb...
Author: Lisa Schwartz-Gunnison
Mmmm...this vegan recipe is so delicious and guilt-free! Even if you're not vegan, I whole-heartedly believe in giving your body a break from eating meat once in a while with a perfectly light dish like...
Author: Saida Munroe
Quick and easy marinade and so tasty, I was trusted with this recipe but I can't keep it to myself!
Author: Chef Mike
This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Author: Jennifer
My husband would eat this for dinner every night if I would let him. It took his family 10 years of marriage to share this secret recipe with me (apparently, I wasn't family yet), so now I'm sharing it...
Author: PrimalMama
When your homegrown tomatoes are ripe, this is a perfect recipe to use lots of them and have a mouthwatering meal. Canned tomatoes can also be used.
Author: Cindy in Pensacola
This is a simple yummy recipe I made for my husband and 2-year-old. Neither one cares for tomatoes, but they could easily be added to the recipe. This recipe is mild for the kids but can be kicked up with...
Author: momof3
Seasoned boneless pork chops, topped with fresh tomato slices and melted Monterey Jack cheese, then garnished with fresh parsley.
Author: DERINDA33
My hubby and his co-workers needed a tasty and healthy alternative to lunch. The flavors come together wonderfully in this veggie sandwich. It is a true California flavor explosion! This is a great sandwich...
Author: Mojito Mama
These are spicy burgers cooked on the grill and topped with a hot barbeque sauce. Serve with hamburger rolls, lettuce, tomato, and red onion.
Author: MOLSON7
My husband loves this sweet and tangy marinade! We serve it with applesauce on the side and mashed potatoes.
Author: Laguna Lala
An easy, foolproof recipe for amazing pulled pork. I use a mixture of traditional and hickory/brown sugar barbeque sauce.
Author: PbBelly
My husband drools when this is made. It is a perfect balance of flavors and leaves you full and wanting more the next day!
Author: Jackie B.
This is a quick, easy, and light alternative to the regular beef burger. Many meat eaters I know love these! Can be topped with mayo, tomatoes, and shredded old Cheddar or Monterey Jack cheese. I prefer...
Author: Kerri
An excellent way to make spaghetti and meat sauce. Easy for small meals or family get together. Try it tonight with your favorite shape of pasta and hot, garlicky bread!
Author: Paul O'Connor
My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Based on his sketchy explanations and a little research into Eastern European spices, I concocted this...
Author: amanda1432
This quick, week-night dinner is a nice alternative to mac and cheese with ham. It comes together easily and is comforting and filling.
Author: mrs.embee
One of my kid's favorite casseroles. Best recipe the day after a big ham supper!
Author: lwelsh
Cauliflower and nutritional yeast add protein and vitamins while blending the cauliflower, Greek yogurt, low-fat sharp Cheddar, and chicken stock create a creamy texture. The sharp Cheddar plus spices...
Author: Cipher
These heart shaped meatballs will turn your heart to mush. Great flavor.
Author: JMAABHENDERSON
My wife had a craving for ham and potatoes and we had several items we wanted to use up. We didn't cook the celery with the onion and green pepper to add some additional crunch, but they could be cooked...
Author: RJVDK
This is one of my standard salmon dishes that I regularly cook for my family. While the fish finishes in the oven I can prepare the sides, usually rice and salad.
Author: FritzM
This recipe is life changing. Halal bowl, subbing the rice... wait for it... with crispy oven-baked fries! I used curly fries. For those of you who are not familiar with Halal bowls, they are usually served...
Author: Ren7497
Yummy, rich-tasting, filling, addictive texture. I WAY prefer this to a hamburger any day!! And I am no vegetarian, by any means. I took one bite of this, and said.. Oh My Gosh... this is incredible!!!...
Author: ~marie~
This is the best Chicago-style pizza that I have ever had. Make sure that you use the Parmesan in hard triangle form. It tastes so much better when you grate it yourself.
Author: JAIME5025
This was my mother's signature recipe. Slice lengthwise, very thinly. Also delicious chilled, with spicy mustard on tiny party rolls.
Author: Kate Holmgreen
Chicken nuggets wrapped in pita pockets with lettuce, mayonnaise and corn relish - then delivered to hungry mouths! This recipe is a great idea if you've got people coming over for dinner and you haven't...
Author: amber anderson
This hearty dish always gets rave reviews. Everyone who tries it loves it! Make it a part of your meal today!
Author: Althea
This dish shows off the importance of contrasting textures and temperatures when assembling a dish. The hot, crisp-skinned salmon tops a warm, soft, earthy mushroom and potato salad; both are surrounded...
Author: Chef John
This is what I make for Christmas every year, the taste is perfect!
Author: Kathi Richards Smith
A very rich and creamy macaroni and cheese dish, despite using reduced-fat dairy products in this healthier version of the original recipe.
Author: MakeItHealthy
I came up with this recipe when I was craving fried rice and needed something lower in fat. The cabbage blends in with the rice so that even your kids won't know they are eating a vegetable. My husband...
Author: JacToo
This is a mildly spicy recipe that my whole family loves.
Author: Stephanie Lane
The BEST pork barbeque recipe available. It is a modified version of a long time secret pork barbeque recipe of a now out of business barbeque restaurant in Harrisburg, Pennsylvania. It can be made the...
Author: William B. Fuhrer
Working retail for 20+ years means having something easy to heat at home for your own sanity and the hungry loved ones at home once the dust settles at work and as the weekend unwinds. This recipe makes...
Author: Bordeaux
A super rich, classic 'bacon and egg' spaghetti dish. Great to serve for company. This recipe also makes an unusual brunch offering.
Author: SABRINATEE
This makes the best cream sauce I've ever had. It's a quick meal that is a sure way to impress company without the hassle.
Author: Robbie Rice
This my 86-year-old Aunt Libby's home-made meatloaf recipe. I finally had her write it down for me last year. You can be sure no one will tell you this meatloaf is dry!
Author: Potter
This sandwich is super easy to make, and children can help with the assembly or, if supervised, the waffle iron. Use multigrain or whole wheat sandwich bread for a chewy treat.
Author: Desiree Howell
Great for vegas! Tastes just like traditional Carbonara or even better! The coconut is very healthy! Enjoy this romantic, simple, hot dish!
Author: MIKI3