Another great Pillsbury recipe- I just love to serve these as appetizers- so quick and easy- sometimes I add chopped up corned beef or bacon before rolling these babies up. They are so good!
Author: Pat Duran
This is a delicious little horderve! Its crunchy, salty and sweet! I had this many times at parties and it goes quickly! I double this recipe everytime I make it!
Author: Lillian Russo
This is a super easy snack, or a great recipe to make for a party. With the flavor of the Mustard, and the taste of the crunchy bacon all on top of a chili cheese wiener rolled up into a puff pastry is...
Author: Kathy Sills @tootiefruity
This recipe came from Marge Fisher of Arlington, Virginia. Great for parties.
Author: Cheryl Pridy
I have had a crookpot of these for every Christmas Eve for many years. My boys all insist. Other dishes change but this is always there. Sometimes after all the hotdogs are gone, I save the sauce and the...
Author: Sue Kenitzer
This is our family favorite and it's so quick and easy. Only if your beef is thawed.
Author: Marti Woodland
I was looking through my neighbors microwave cookbook several weeks ago and found this recipe. It looked so good. I usually don't use the microwave for cooking.I mostly use it for heating up things or...
Author: Norma DeRemer
I love ham salad spread on a sandwich or with crackers. I also know that it's loaded with calories, so this is a lightened up version of deli variety. The lack of moistness is made up for by the addition...
Author: Carolyn Haas
You can turn this into a main dish by using flour tortilla and sides of lettuce, tomato,onion etc. make it your own. Serve this all the time everyone loves it.
Author: Sheri Collins @bdscollins
If you have friends coming over this is the dish you need to make. Everybody loves a good casserole and this is top's. This recipe was served at Church Camp
Author: JANET JORDAN
My mom passed away in 2008 but left behind this recipe which she frequently made for parties.
Author: Kelly Lamontagne
All holidays this is a favorite of our family So easy baked in the oven then put in the crock pot with my sauce to keep warm
Author: Mary Holstine
I love making pizza using foccacia dough, it's a lighter dough than regular pizza dough. NOTE: The prep time includes making the dough in a bread machine.
Author: Lynn Socko
Yummy meatballs. Makes a lot so it's great for a party. The sauce doesn't do well when warmed up
Author: barbara lentz
This is another appetizer that I did for my sons' rehearsal dinners. These can be used at any type of gathering, party or holiday.
Author: Dana Ramsey
Even the pickiest of veggie eaters will love this dip! It's creamy, very cheesy and has bacon in it! Kids don't even realize it has broccoli in it!
Author: Amy Cox
This is tasty and elegant at the same time. You will get all sorts of raves!!!
Author: Debbie Gill
This recipe was submitted by Mildred Sherrer of Bay City Tx. I found it in a Taste of Country magazine. I thank her for it because it's amazing!!
Author: Sandra Allen
This famous liver spread, enriched with schmaltz (rendered chicken fat), is a staple at Katz' Delicatessan, on New York City's Lower East Side. It's best served plain, as it is at Katz's, on rye bread....
Author: Annacia * @Annacia
I love Mexican street corn. This recipe gives you the deliciousness of Mexican street corn with Chicken and other ingredients to make an awesome dip. It will not last long at your next party or pot luck!...
Author: Cathie Valentine
I know, everyone is not a "liver" fan. I happen to be one. For those of you that do love liver, try this liver spread. It is quite simple to make and put together, which makes it even better. What makes...
Author: Pat Campbell
I whipped this glaze up last weekend when trying to come up with a new take on brown-sugar glazed little smokies....it was a HUGE hit!
Author: Shelia Baker
I make them all the time for Christmas and New Years Eve parties. My family loves them. It is so easy to fix it.
Author: Lisa Johnson @georgiagirl48
My kids love buffalo wings, but I hate the mess they make w their hands after eating them. These bite size boneless wings eliminated the messy hands and faces! The recipe isnt exact science. Just a few...
Author: Yolanda Strickland
This is a GREAT, easy Mexican "fondue.I serve them w/ baked tortilla chips, but I'm sure some fresh veggies would taste good w/ this too.
Author: sherry monfils
I had some leftover sliced mushrooms, cheese & a can of crescent rolls - and was thinking of something I could make with all 3 items...... So, voila - I came up with this tasty creation. I didn't do this,...
Author: Tracy Agatone
My family and I are most definitely huge cheesecake fans, and I pride myself on creating many different specialty flavor combinations, and textures, so I decided to go out of the box on this one, and create...
Author: Nancy A.
I recently had these at a BUNKO event. I think they would be great for any St. Patrick's Day party.
Author: Stephanie Dodd
I was asked to make Sausage Cheeseballs as an appetizer for a church function and knew I'd seen the recipe on Jimmy Dean Sausage, so went to buy the ingredients. Their recipe calls for using their hot...
Author: Julie Jarrell Bailey
If you love Spam, you will love this. If you think you do not like Spam, I challenge you to try this. Whenever I make this, folks rave over these. Even those that claim they cannot stand Spam. About 30...
Author: Deb Finney
Want something different? Salty, sweet and smoky, these are delicious, quick and easy.From an old library book
Author: Lynnda Cloutier
I made a TRIPLE BATCH OF THIS for our family reunion, and there was none left, in either of the 2 six quart crockpots. They really loved it. My family loves meat, and the mixture of the Jimmy Dean Sausage...
Author: Rose Mary Mogan
This is a quick and easy, slow cooker, appetizer. A different option is to serve over rice for an entree.
Author: Judy W
This is a cute idea for a graduation party
Author: Raven Higheagle @ravenhigheagle
What a great appetizer for your next gathering! I am sure your friends will love this one ... whether during tailgate season or just a casual spring evening on the back porch. This recipe is a keeper!
Author: Sherri Williams
These are wonderful little appetizers to go along w/ any mexican meal. Or make as a light lunch!
Author: sherry monfils
This is one of my family's favorite appetizers. Everywhere I take them, they always dissappear quickly!
Author: Karen Murray
I found this on Allrecipes by Nicolle Morrison. Can't wait to try them. She says.... "This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef...
Author: Vicki Butts (lazyme)
These are fast and easy. I love making appetizers for parties. My favorite party is one that serves up many appetizers so I can just graze on many different yummy things.
Author: barbara lentz