Make and share this Easy Cheesy Chicken, Broccoli, & Onion Casserole recipe from Food.com.
Author: Rob G.
Such a pleaser with not just you adults, but the children as well. They always come back for more. Easy to prepare and can be frozen.
Author: JoyfulCook
Make and share this Mediterranean Chicken Packets recipe from Food.com.
Author: Juenessa
This is a GREAT recipe for celebrating the arrival of spring! The lemon makes it light and fresh-tasting and the flavor is so good...you won't even miss the meat! (Recipe was adapted from Canadian Living...
Author: MMers
A tasty variation on the usual beef chili, this is a definite crowd pleaser! I make it in big batches and freeze, it freezes very well. Leftovers seem to taste even better the next day.
Author: Marychef
Chicken and rice in a zippy sauce. A complete meal ready in no time. We love this with guacamole, sour cream and fresh tortillas! A bed of shredded lettuce adds to the complete meal.
Author: sassafrasnanc
This is summer in a bowl. The flavor of a BLT really comes through, with a bit of BBQ sauce for a kick. It's great any time of year as a main dish or a side. People always ask for the recipe wherever I...
Author: Toffiffeezz
This is one of my mother-in-law's only recipes. So easy and absolutely yummy. . .but you have to eat it all in one setting as the leftovers don't heat up well. I have subbed lean ground turkey in the past...
Author: januarybride
This chili is delicious, low fat, quick, healthy, and doesn't require any weird health food store ingredients. I made this one day while feeling under the weather and have been making it ever since. This...
Author: SaraMonster
This is a yummy, easy meal I make during football season - I put it together before church and by the time we come home for the game it's ready! It has great flavor and is a one-pot meal!
Author: Rachie P
A friend at work shared this recipe with a few co-workers. So far it has received rave reviews so I thought I post it and make it this weekend!
Author: Clarebear
This recipe comes from a 1972 cookbook by a Jewish women's organization (ORT) that was published as a fundraiser for a vocational training program. It is like a church or synagogue congregation cookbook,...
Author: Susiecat too
Tweak this lunch idea a hundred different ways to find your own flavour. The thin pancake makes a perfect jacket for a tasty meat filling. I use ground pork or beef and add paprika for an Eastern European...
Author: 5thCourse
Make and share this One-Pan Salmon With Roast Asparagus recipe from Food.com.
Author: English_Rose
I found this in the ADA's Easy & Elegant Entrees. This is good and a nice change for a good meal, low in sugar & fat.
Author: Manami
If you like Mexican food and fish- this dish is for you! One of my favorite meals. From Harpoon Henry's Restaurant in San Diego. This comes together in a flash with simple ingredients.
Author: Pot Scrubber
Make and share this Spanish Rice Enchiladas recipe from Food.com.
Author: ratherbeswimmin
Prepare ahead and heat in crockpot for 2 hrs on low setting or 4r hrs on warm. Suggest Simple Truth organic products.
Author: texasjabe
This chicken is so tasty and easy to fix. I always add extra pineapples for my youngest grand daughter. She is such a picky eater but she will eat 2 large servings of the S & S Chicken and rice.
Author: litldarlin
It is the best I have had and make it often. I also give it as gifts (see Note). It is actually my daughter's base for chili and my spices. The two combined make a delicious pot. NOTE: For gift giving...
Author: Mimi in Maine
This is the only way that I like to eat liver. The gravy seems to take away that strong "liver taste". My husband is all smiles when I cook him this. I serve it with mashed potatoes, corn, and biscuits...
Author: Cindy1
DH loves his lasagna with meat and lots of sauce. So if you like it that way this ones for you! I've made this with uncooked noodles and cooked. You pick! I find the uncooked ones a bit starchy but it's...
Author: Rita1652
I have adopted this recipe as I have made it quite often, Original into: Made this up one day and it is so good I thought I would post it. I marinated my halibut for 2 hours in Mariel's Amazing Salad Dressing...
Author: Dawnab
My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette, Italian bread or Pita. Of course, plenty of...
Author: TOOLBELT DIVA
Someone once described to me their version of "the perfect fried rice". This is hardly "the best" by most culinary standards, I'm sure, but it fit their criteria to a tee: dark rice, (not brown rice, but...
Author: Kozmic Blues
Make and share this Chinese Chicken and Shrimp Noodle Soup recipe from Food.com.
Author: PalatablePastime
This is a quick and easy way to put some salmon into your diet. Its an old family favorite. Can be made lighter with low fat ingredients.
Author: Judy in MO
This is a recipe I have had for years but never got around to making. I'm putting it here for safe keeping. UPDATE: May '06-Finally made these using ground chicken. The sauce truly is fabulous!
Author: Happy Harry 2
I came up with this recipe one night for my husband. I didn't want to have to run to the store for ingredients, and I already had all the things I needed in my fridge or pantry. It takes some time to cook,...
Author: cookin_jolley
Make and share this Baked Potato Soup recipe from Food.com.
Author: ratherbeswimmin
I had made this recipe some time ago and misplaced it. I wanted to put in cookbook as not to loose it again. It is very yummy.
Author: Bev. E.
Make and share this No Can of Cream-Of-Anything Tuna Casserole recipe from Food.com.
Author: Paprika Pink
We have a LOT of fresh veggies this year from the garden, so I'm constantly trying to create recipes to use up our bounty! I used Classico Roasted Garlic Alfredo sauce, but feel free to use your favorite....
Author: Hippie2MARS
The ultimate one dish meal! Tender, crispy chicken roasted with lemony herbed vegetables! Simple and perfect for Sunday dinner or busy weeknights!
Author: Cleanfreshcuisine
This recipe came from Ina Garten and was shared with me by a co-worker. It is really easy to make and the best part is you can make it ahead of time, since it is served at room temperature.
Author: jolirobles
Pancetta makes this pasta really special. From The Joy of Pasta by Joe Famularo and Louise Imperiale. Serve with a dry red wine.
Author: Vicki in CT
Well if you want something fairly quick to put together and is loaded with flavor, this is it. The Thai red curry paste adds such a wonderful flavor. It's pretty spicy, so don't make this is you don't...
Author: Nimz_
Try this low fat recipe as an alternative to Spanish rice! Prep time does not include the leftover rice cooking.
Author: Donna
I replaced my electronic pressure cooker so I'm on the hunt for a variety of good recipes for it. I found this one on a few different web sites but don't see it on Zaar. If you are using a regular stove...
Author: Mustang Sally 54269
Make and share this Crock Pot Teriyaki Steak recipe from Food.com.
Author: Miss Annie
Easy to make and freezes great! I would recommend baking it before freezing to blend flavours.**edited on October 24 to add instructions for Once a Month Cooking (see step 11). These is great to make during...
Author: Pamela
Originally from BH&G Hometown Cooking magazine, this is a delicious recipe. Comfort food at it's best!
Author: Lvs2Cook
A hearty, flavoursome really quick to prepare and assemble one dish meal. Bill Granger's recipe from the Lifestyle Food Channel.
Author: bluemoon downunder
From Food and Wine Nov 06. The "easy way" they recommend is the one here, using 'store-bought pappardelle, ground lamb and chicken stock, then top the dish with fresh ricotta and mint.
Author: MarraMamba
This is a combination of using the Carroll Shelby's chili mix and adding other ingredients to come up with an awesome chili!
Author: Mark T.
This recipe is quick and easy to make. It has alot of flavour and heats up well the next day. If you are cooking for a larger group its really versatile. Cups of beef broth need to=cups of rice thats all...
Author: Tara0503