Another ole time recipe. From a neighbors aunt in Mi. Around 1960 These are delicious and well worth the time it takes to make. Remember if you boil potatoes the night before for dinner, save your potato...
Author: Nancy J. Patrykus
Another recipe from Will Dodge.. Campfire cooking When I served honorably and proudly in the Boy Scouts of America, during WWll we mixed this up in a paper bag and toted it in our ruck sacks when out camping...
Author: deb baldwin @messinthekitchen
My mom started making this cornbread when I was a kid and it's always been our favorite. So easy, and nothing better!! The sour cream makes it so buttery tasting, you don't even have to butter it, but...
Author: melanie nix
I learned this from my mother in law, it's straight from Italy and more than worth the effort! The ingredients will look odd, but the final product is delish!
Author: Jeanne Saccente
I made this tonight, hubby liked it better than the other I usually make...it was so fluffy, and just plain delicious!!...it went so good along side of my Creamed Potato / Smoked Sausage dish. This piece...
Author: Cassie *
I got this recipe from my mom witch she got from her mother she has added some things to it through the years and it's very good.I love to make it and have with homemade chili or its good with just a nice...
Author: Elizabeth Wallen
This is another recipe and pic from Gale Gand. She puts out a great breakfast cookbook.
Author: Lynnda Cloutier @eatygourmet
This is the original recipe I used to make the Cinnamon Oatmeal Banana Nut Bread. Credit for the recipe must go to the "Grandma's Kitchen" mail order recipes.
Author: Kathryn Grenier
This recipe is from the book THE COMPLETE BOOK OF IRISH COUNTRY COOKING BY DARINA ALLEN. It is a collection of traditional & wholesome Recipes from Ireland. I used this particular recipe to compliment...
Author: Rose Mary Mogan
Hard rolls, those with soft, pillow-y insides and crunchy-chewy crusts are difficult to find outside the older cities of the North and East. As independent bakers become harder to find, so do the rolls....
Author: Heidi Hoerman @heidicookssupper
There are plenty of quick bread recipes around, but this one is special. A great alternative to pumpkin, squash plays a starring role in this moist, lightly spiced loaf. It's great for gift-giving, snacking,...
Author: Carol Junkins @CarolAJ
My dad texted me a picture of a pie crust he made. I thought it was genuis and immediately copied it! He filled his with apple raspberry filling, I made a Dutch apple pie. This would also be great for...
Author: Aurora McBee
While trying to find a yeast roll recipe that didn't intimidate me, I came across one in a cookbook that I bought from my daughter's Cheer Squad from 2003. The first time I made them, I followed the recipe...
Author: Nancy Thomas
All I have to say is..if you like blueberry muffins made with fresh blueberries ( of course from scratch too..lol), then you'll absolutely love, love this..this is so good, it's hard to stop eating it..lol..I...
Author: Cindy Rice
My dear wife Kittie is gluten intolerant. This is one of our recipes that I have developed and prepare for us. Made from scratch except for the creamed corn. This is an excellent compliment for a Fish...
Author: Lee Ungerecht
now Amish friendship bread can be made as corn bread. Wow! you can do most anything with this batter.
Author: Stormy Stewart
I was looking up a new recipe on line for centerpieces and ran across this...This is a free stock pic since I don't have one as of yet...I thought it was beautiful plus fun to do...I love making centerpieces...
Author: JoSele Swopes @JODIE57
Right out of the oven, brushed with my melted "Honey Butter"..in the words of my kids, OMG !!!!!
Author: Bill Wentz
This recipe used to get even my vegetable hatin' kiddo to eat vegetables! It's super simple, relatively quick and oh so delicious.
Author: Kathy T
This was in my church cook book many years back. I know it is a very old recipe.My Aunt had this recipe in the cook book. It was so delicious. I needed to share this recipe. The combo sounds strange,but...
Author: Nor Mac
This recipe has been adapted from the Omni Parker House Rolls in Boston. I found the recipe in a Womans Day magazine when I was 16yrs old, I'm now 65! 48 years of making this recipe. Enjoy!! Brown N Serve...
Author: Donna Thiemann @Angelfoodie
This recipe was adapted and tweaked by my partner Enid from a recipe in the book "Whole Grain Breads by Machine or Hand" by Beatrice Ojakangas. Very popular with friends. Dozens and dozens of loaves have...
Author: Karen Hatch
This is a recipe my mother used, and my family loves this traditonal family recipe.
Author: Gaylynn Y Cooper
This cornbread recipe is a family classic. Quite easy and very delicious! Perfect for a small family or couple. This recipe is designed for a small iron skillet, but can be doubled to fit a big iron skillet...
Author: Brandi Stacey
This was Mom's recipe and is great with coffee or tea. It is sweet and moist but not too sweet. You could change the fruit if you are not a pineapple lover. Simple as can be to make.
Author: Dawn Donovan
Prep time includes time for first and second rising.
Author: Linda Murray @myfbil
I made these biscuits for dinner on yesterday, and they are as good today as they were on yesterday, with just 30 seconds heated in the microwave. They are moist, and very flavorful, and very cheesy. I...
Author: Rose Mary Mogan
This recipe is from my old Betty Crocker cookbook (1972, 17th printing. It makes 2 loaves bread or 18 buns. Changed salt measurement and no diff in taste from original, and I use canola oil. I do not knead...
Author: Jan W
Day two of the bread machine. We really enjoyed yesterday's fruit loaf (Fig, Blood Orange, and Anise Seed Bread). Today, I thought I would explore the more savory side of my machine. It is convenient,...
Author: Tiffany Bannworth
This cornbread was served buttered with Chicken Lentil Soup. Very good! Whip up a batch. It is quick and easy. Enjoy!
Author: Tiffany Bannworth
ONE OF FIRST BREADS THAT NATIVE AMERICANS LEARNED TO MAKE WHEN THEY WERE CONFINED TO RESERVATIONS IN THE PRAIRIE STATES. IT IS EASY TO PREPARE,BANNOCK IS A LOWFAT BREAD THAT IS GOOD FOR BREAKFAST WITH...
Author: Robin Poindexter
If there's one thing we love in this house it's homemade bread and rolls. This was the first time I've ever made this recipe and it definitely won't be the last time. I got 15 absolutely perfect rolls...
Author: Bunny's Warm Oven Blog
So easy and really is Fail Proof. Bake any pizza at 425 for 20-25 minutes or until done. Cheesy sticks might not take as long.
Author: Maya Turnor @MayaBCookin
I recently purchased a KitchenAid mixer and have been having a great time trying all of the recipes that were included. All have been winners, so far, including this wonderful banana nut bread that I made...
Author: Family Favorites
Another treasured recipe from the Arm and Hammer Baking Soda Cookbook. Easy, tasty yeast rolls for any time.
Author: Julie Madawi
Need a new dressing for your holiday dinner? Try this Southern cornbread dressing. It's an easy, no-frills, delicious recipe. The seasoning is in perfect proportion to the dish and is filled with Thanksgiving...
Author: Teresa Howell
This is one of my all time favorite breads. I like to keep some in the freezer for quick dinners.
Author: Vicki Butts (lazyme)
Another favorite way to make a quick french bread butter. From Hidden Valley.
Author: Vicki Butts (lazyme)
Although the folks in Britain and Ireland consume more tea than anywhere else on the planet, no self-respecting Afternoon Tea would ever be complete without a "proper" crumpet. There is one thing that...
Author: Andy Anderson !
This is my Grandma's no-knead white bread recipe and it's the only one that I will use for white bread. It's really easy to make and you don't have to knead it on the table. I also make my dinner rolls...
Author: Karla Everett
This recipe is my Grandma's, Mom's, Mine. Three generations of bread making. It never fails. I love this recipe because I have never had a bad batch of bread or rolls when I use the recipe.
Author: JoSele Swopes @JODIE57
I love bread, I love to make everything from Scratch, So I found a Herb Cheese Bread Recipe and made some changes to it and made it my own, and....it's so GOOD!!!! And smells amazing!!! Hope you give this...
Author: Elizabeth Lancaster
This is a great way to get someone to make their first loaf of bread.
Author: Stormy Stewart
I started making quick breads recently for pot lucks at work, mainly for Thanksgiving and Christmas and moved on to a bread using fall fruits. It's almost more like a coffee cake than a bread, but either...
Author: George Levinthal
When I was growing up, the mom of a friend of mine would have these Lebanese pocket breads waiting for us after school. Warm out of the oven and filled with jam and butter, the kids would line up at the...
Author: Family Favorites
Rolls for any occasion
Author: Penny Hall @FantasyFaery54
These delicious hush puppies always show up at southern fish frys and country dinners.
Author: Daily Inspiration S
Nice gift for someone at Christmas or anytime really. Also great to keep in your own pantry for and easily baked bread. This recipe came from verybestbaking in '2002'
Author: Carol Junkins
The love of my life bought me a bread machine several years ago since I love to bake. I needed a loaf of french bread and thought I would play around with a recipe to see what I come up with. The recipe...
Author: Connie Avance
I found this recipe on another website and just had to share! It was the first yeast bread I ever got to rise properly. The smell as it is baking is mouthwatering. I couldn't wait for my husband to get...
Author: Jennifer Winborn