I have been making this dish for years! It's just a family favorite that is healthy and tastes great! Recipe Source~ tasteofhome.com
Author: Angela Pietrantonio
A wonderful blend of fresh vegetables, creamy Havarti cheese, and puff pastry. Whats there not to love? This is a great recipe if you have left over grilled vegetables! Or simply pan sear vegetables of...
Author: Deb Crane
This Arrabbiata sauce is easy/peasy to make. My Aunt Josephine could whip it up, and have it on the table with a steaming bowl of pasta in under 30 minutes. Ah, how I miss those days. It is just a simple...
Author: Andy Anderson !
This one is a quick and easy work night dinner that my family requests frequently. You can change it up to use leftovers- but these are the common ingredients we use on a regular basis- adults and kids...
Author: Michelle Waco
A very quick and satisfying meal made in just 30 minutes and tasty to boot. What more could you ask? Recipe & photo: Tasteofhome.com
Author: Ellen Bales
These homemade Carnival Corn Dogs are fun food the whole family will enjoy!
Author: Francine Lizotte
I've been making this marinade for 25yrs. It's always, always a big hit. You can add whatever side you like, I've made coconut lime rice and then sliced up the mushrooms and added into the rice. It's amazing....
Author: Angie Forsberg
A long time friend shared this wonderful recipe with me. Her family was Sirian and this was a very popular dish. And it was so very delicious.
Author: Belinda Loucks
Source of original recipe: The Shadows-On-The-Teche Cookbook with the original version of this recipe being contributed by Keith E. Courrege. As this recipe is written, it calls for water and bouillon...
Author: Enro Gay
Delicious!! With a name like Sweet Baby Ray's, it has to be good.
Author: Jill Cooks
I call it sneaky because my guy claims that he HATES zucchini. One day I had just one lonely zucchini and snuck it in there. He LOVED it, although he was a little upset when I told him what was in it....
Author: Shurtorra Sherman
This is a fun and different way to make your steak and potatoes! Prep time is for baking potatoes in microwave.
Author: Lynn Socko
This recipe can be mastered over time. It is called "Feijao" because it means that when you put meat (or vegemeat) in the recipe, you don't need anything else because the protein is sufficient. This is...
Author: Kirsten Machado
Love these - only. 88 calories each. 2 makes a mea
Author: Iris Bonanno
I found this at an Argentianian website. It's like a Spanish potato tortilla but with zucchini. Yum! This would be good as part of a brunch or light supper. It can also be cut into small pieces & served...
Author: Beth Renzetti @elmotoo
This was my Grandmother's recipe & I grew up with my Mom making it for us whenever we had leftover ham. It is soooo yummy and perfect for those in my house who hate sea food so won't touch clam chowder!...
Author: Kris Ryan @imsailing
Chock-full of ham, broccoli, and cheese, with just enough eggs to hold it together, this is no girly food. Shared with us by a college student, it is one of the few dishes he knew how to prepare. But if...
Author: Kimberly S @mathmomma
Sounds good , haven't tried this yet ~ but usually the old recipes are the best. Please let me know if you get a chance to try it ok?
Author: Carol Junkins @CarolAJ
If you are looking for a delicious glazed ham for any occasion, this one is wonderful!. I double the glaze. The first time I made this everyone loved the glaze, and ran out quickly. I have served this...
Author: Cassie *
Put a pot of Ham and White Bean Soup on the stove to simmer and you're bound to have people asking when dinner will be ready. All of us kids could hardly wait for this filling meal and the tasty cornbread...
Author: Carrie James-Keaton
Even though I am vegetarian (no meat) a few times a year I take a break. St. Patrick's Day is one such day when I make this recipe. It is so easy because you just put everything into the crock pot except...
Author: Suzan Powers
Spaghetti Squash has become one of my new favorites.... So many variations to this recipe. I will add carrots, and cauliflower. Asparagus in place of broccoli. I don't actually measure the ingredients,...
Author: Iris Bonanno
I bought everything to make French Dip Sammies. Sherri has a sandwich challenge going on in her sammie group so I changed it to match the ingredients of the week...broccoli & french bread. This is what...
Author: Dee Stillwell
Need an easy Sunday dinner or something new to serve on game day? Give this Italian Beef a try. This sandwich is fantastic! It's easy to prepare. Once baked, the meat is super juicy and full of flavor....
Author: Laura Yoder
I personally cannot eat these sandwiches, but my family LOVES them. And NO, they are definitely not healthy! But if you are craving SWEET, SWEET, SWEET - this is for you!
Author: Lori Clapper @clapperkidsmom
This is one of my husbands favorite recipes... he loves to volunteer me to make it every time we attend a potluck dinner. It is pretty much a meal in itself but it also makes a pretty nice side dish. I...
Author: Marina Neff @Kittiecooks
This is a flavorful lamb dish that is perfect for Easter. The Asparagus Flan screams Spring and the roasted Cauliflower rocks. I will only ever roast my cauliflower after trying it this way. A really fabulous...
Author: Monica Keleher @MonicaKeleher
This jambalaya is a Cajun dish rather than Creole since it doesn't contain any tomatoes or tomato sauce.
Author: Vicki Butts (lazyme)
I love roasted vegetables but never made a sandwich with them before. This roasted vegetable sandwich is going to be a staple this summer. It's very fresh and filling. It's a great way to use some of the...
Author: Cheryl Neubecker @KrazyKookin
On game day, everyone needs a unique easy chili that will get your guests a talking! Kickoff Blackeyed Pea & Bacon Chili is a flavorful, power packed with delicious chili that will kick off the new year...
Author: Merry Graham @merrycarol
I grew up having this at least once a month. I've tweaked it over the years but it is still close to what my mother made. I hope you enjoy!
Author: Lois Norman
Another concoction of mine that turned out as good as I had imagined. So flavorful and heart warming. Hit the spot! This soup is so quick & easy, if in a pinch for time and you like Mexican flavors, try...
Author: Cassie *
From Gourmet, February 1996. Here's what they say...... Stifado, a hearty Greek stew, can be made with almost any kind of meat, though beef is most common. Here we use lamb. It always involves either red...
Author: Vicki Butts (lazyme)
My Gram created this and it has been one of my familys favorites! This is a inexpensive, quick, filling dish but you must like kidney beans as the flavor of the beans is prominent
Author: yvette lemere
very good you can also use this as a dip but we used it as a main dish the credit for the dish goes to Judy Key on facebook
Author: Nathaniel Lutz
Tired of chili? Want something sweet and savory that will stick to your ribs? Or do you just want something that tastes good? This recipe is my husbands favorite. He ALWAYS has me double or triple it so...
Author: Annette W.
Compared to making the actual corned beef (that takes 7 to 10 days), the making of the dinner is relatively easy... so to speak. One of the things that surprised me, when I was working at this grubby little...
Author: Andy Anderson !
This is a very old recipe. I've had it since the first or second year I was married. It is SO easy and delicious too. Photo: Bettycrocker.com
Author: Ellen Bales
I generally like to bake unbreaded fish dishes, but in thesummer a hot oven is undesireable. I like searing in a non stick skillet it works, it is quick, and it is delicious.
Author: gaynel mohler
While my hubby was in the Air Force, we were stationed in Okinawa, Japan. I learned to make these EGG~ROLLS. Today, I make them a little more of a modern version, but still very yummy, Goes great with...
Author: Kay Tilley
My best friend, Debbie Schings, gave this recipe to me many years ago. It is our all time favorite go to recipe for chili. Put it in the crock in the morning and enjoy it later in the day. Can be served...
Author: Rose Selvar
This recipe calls for using your slow-cooker but I do not, preferring to have it cook slowly on the stove and letting it fill the house with its aroma. You can also add in some chicken (pre-cooked) as...
Author: Marty Hufnagel
Got this recipe from my cousin's wife. She made them for a family get together and they were amazing.
Author: Belinda Loucks
Wonderful,savory flavors in this dish and easier to prepare than you may think! :)
Author: Eddie Szczerba