Whip up this shrimp pasta dish, the ultimate weeknight meal, in 20 minutes.
This is a stick to your bones meal. Flavorful and creamy! I love it so much and try to make it when I can.
Author: Annamaria Settanni McDonald
This One Pot Orecchiette with Sausage and Broccolini (or broccoli, or broccoli rabe) is an easy weeknight recipe packed with Italian flavor!
Author: Elizabeth Lindemann
This Mediterranean pasta with feta and olives is bursting with flavour yet super easy to make. It's just the perfect vegetarian pasta for a fuss-free midweek meal.
Author: Alice | Skinny Spatula
Author: Robyn Fuoco
Fresh from the farmer's market! A light and flavorful blend of farm-fresh summer vegetables and sweet pepper chicken sausage.
Author: Jenny's Kitchen
I got this ramen recipe from my father, who got it from his father. Nice on a cold day!
Author: Caitlyn Durham
Can a weeknight-quick fettuccine dish really knock their socks off? Get out the baby spinach leaves and Italian sausage-and see for yourself.
Author: My Food and Family
This recipe includes all the flavors of lasagna without the oven or fuss.
Author: Woodmnky
My Mom's Hawaiian Macaroni Salad with Cheese and Peas is the best! It's rich, creamy, tangy and out of control addicting!
Author: grilledcheesesocial
Author: Ellie Krieger
These creamy noodles are made with garlic and Parmesan cheese for the perfect side dish with any meal!
Author: Stephanie
Author: Eugene I. Cleary
This recipe is old-fashioned mac and cheese, without a heavy white sauce to make first. The combination of evaporated milk and egg replaces the flour as the thickener; canned milk does not curdle as fresh...
Author: Beth Hensperger
This rich and creamy mouth-watering lasagna is extra cheesy and has layers of roasted asparagus and mushrooms smothered in a blend of 3 cheeses. Ideal for large families or entertaining friends. Split...
Author: Bill Jol
Add as much or as little herbs and spices as you want. Garnish with green onions and serve with homemade biscuits, if desired.
Author: Bethany
I made this one night intending to make a broccoli and chicken casserole and then realized Boyfriend forget to buy broccoli. It turned out wonderfully, though. Enjoy!
Author: MUSHY1127
Dill and lemon juice help to flavor our great tasting tuna pasta salad; it's perfect for an everyday lunch, or serve it as a side dish at a cookout.
Author: Diana Rattray
Really, one pot! Growing up, we made this chicken tetrazzini with leftover turkey but this recipe uses leftover chicken. This hearty recipe is versatile - customize it for your family and what's in your...
Author: JannieRee
Author: Bon Appétit Test Kitchen
This Thanksgiving mac and cheese recipe from chef Erick Williams is silky and creamy throughout, with (almost) no crispy bits. Serve it as a side dish!
Author: Erick Williams
I created this recipe when I was 15 years old, which explains the name. It's actually chicken in a lemon sauce over egg noodles. Zingy, tasty, and very different! Everyone loves it. Serve with warm bread...
Author: Elisa Gale
Rich and hearty eggplant and portobello mushrooms give this meatless skinny lasagna a meaty texture and taste.
Author: SlimCookins
A great sauceless pasta dish that includes meat, a starch, and vegetables all in one dish.
Author: JPhoto
This is how you make fettuccine Alfredo like the Romans. It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is impressively elegant and...
Author: Daniel Gritzer
This is a heavenly recipe for a chilly night. It is quite garlicky, so if you don't like garlic, you might want to find another option for dinner! The ingredients are very easily adjusted, so if you really...
Author: Julia
Wifey loves this dish. The fresh spinach and lemon shine through.
Author: Daddy Doug
Delight all you and your family's comfort food cravings with this delectable American chop suey casserole topped with shredded cheese.
Author: Diana Rattray
Author: Mauro Mafrici
Author: Gerry Hayden
Author: Shauna James Ahern
No food processor. No blender. No mortar and pestle. A big bowl and a knife are all you need to whip together this ultraluxe sauce
Author: Carla Lalli Music



