This no-guilt lasagna is packed with summer-fresh flavors from your garden or market. You may use more or less ricotta cheese, if desired.
Author: Cynthia Ross
This is a simple and inexpensive version of an old-country style dish just like grandma used to bake. It really takes you back a few decades. I combine macaroni, sharp Cheddar cheese, and petite diced...
Author: Anonymous
Leftover chicken breast in a cottage cheese sauce, served on a bed of fettuccine pasta.
Author: sal
This simple and tasty ravioli dish can be made with fresh ingredients or the foods hiding in your freezer. The brown butter sauce makes even the most simple components gourmet.
Todays Fettucini dishes usually involve less butter and some heavy cream, which is a bit healthier and results in a sauce with more appeal to the mouth.
Author: Kevin D. Weeks.
This oxtail tortellini recipe served with sage burnt butter and parmesan is a sumputuous filled pasta, with a classic beurre noisette and sage sauce.
This is an awesome meal. It makes a lot of food and I live alone, but I love to have the leftovers to take for a healthy lunch at work during the week. The best part is -- it's REALLY quick to make!
Author: Robyn Bruce
This Pesto Pasta with Veggies & Chicken is an effortless dinner idea when you just need to get something healthy-ish and tasty on the table, fast!
Author: Lori Yates
Sherry cream sauce is a rich and comforting sauce perfect for ravioli! This recipe blends the cream sauce with sauteed mushrooms and chopped spinach for a delicious and filling dinner.
Author: aseasonedgreeting
I'm creating a Smoked Mac and Cheese recipe for my Offset Smoker. I hope you all enjoy !
Author: Bob Cooney @firemanbob65
The 1st time I ever attempted to make homemade alfredo sauce, it was because 2 of my grandchildren requested it. Up until then, we had always eaten the pre-packaged stuff. I researched many recipes before...
Author: Linda Stevens
Check your authenticity meter at the door: This is the speediest, least traditional-and most fun-ramen ever invented.
Author: Jesse Houston
Use a store-bought rotisserie chicken for even faster preparation. And while it looks like a lot of ingredients, most are pantry staples for the yummy dressing.
Author: Lesley Baradel
Salmon, cream and an elegant sauce because Italian cuisine is as elegant as any love confession.
Author: Efrosia
My husband can't eat tomato sauces so I am always trying to get recipes that have pasta but without tomatoes in them.
Author: Rebekah