I WAS LOOKING FOR AN AMISH RECIPE FOR THEIR CORN FRITTERS (PANCAKES), BUT NOT FINDING ONE. AT YODER'S REST. THEY TASTED LIKE PANCAKES WITH CORN IN THEM. SO SINCE I CAN'T FIND A RECIPE, I MADE UP MY OWN....
Author: Kimi Gaines
We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie.
Author: RUCIFEY
Delicious Munker, Norwegian pancake balls. The northern cousin of the famous Danish aebleskiver. You will need a munke/aebleskiver/poffertjes pan to make this recipe.
Author: Linda
We love puff pancakes in the Test Kitchen and really loved them with Lilli's addition of apples, raisins, and nuts. It brings this pancake to another level. Nuts added a crunchy texture that complemented...
Author: Lilli A
I found this recipe in an old cookbook and thought it would be fun for the kids.They liked watching it grow in the oven. Now the kids are grown and have kids of there own and I still make this for me when...
Author: Debbe Guster
Light and fluffy with flavor from the allspice and cinnamon, these pancakes are really good. The candy walnuts add some crunch and sweetness. I may make the walnuts again just for a snack, they're that...
Author: Megan Todd
This recipe was created out of desperation for a new delicious pancake recipe. And to say the least, my husband absolutely LOVES them. I make them almost every Sunday. I guarantee these will be the best...
Author: CHANN
This was taken from an old Amish cook book. It is quick and easy to prepare
Author: Stormy Stewart
These easy and healthy chocolate banana oat pancakes are flavoured with raw cocoa powder and topped with macerated berries for a guilt-free breakfast.
Author: Alida Ryder
These are lighter than your average pancake and are impossibly easy to whip up on Saturday morning...or any morning.From Pioneer Woman. She has such great stuff!
Author: Lynnda Cloutier
Stuffed w/ cream cheese and blueberries, these are perfect for a Sundaay brunch and so densely delicious!
Author: sherry monfils
I travel to Seoul often and this is one of my favorite dishes!
Author: TROY RAY
This is one of those times when bacon really DOES belong in dessert! We loved the maple-bacon flavor in the icing... A great way to start your day!
Author: Sheila Devor
A lovely mix that can be placed in a jar to give as a gift. A great change from cookies in a jar. Just copy the recipe onto a card and attach it to your jar to give as a gift.
Author: Allrecipes Member
A lovely mix that can be placed in a jar to give as a gift. A great change from cookies in a jar. Just copy the recipe onto a card and attach it to your jar to give as a gift.
Author: Allrecipes Member
Make fluffy healthy apple pancakes filled with wholesome ingredients for breakfast! It takes 5 minutes to get this easy apple pancake recipe on the stove. It's made with fresh apples, cinnamon, maple syrup,...
Author: The Worktop
What a wonderful way to start off your morning, ghost pancakes that are easy to make, taste delicious and never spooky to enjoy! You will have fun making these for the kids and the whole family! Recipe...
Author: Eileen Hineline
Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.
Author: kris
Easy, fluffy, and delicious! If you have extra batter, just cover it tightly and store in the fridge for the next day. Note: The amount of vegetable oil is really up to you and your pan. Use enough so...
Author: Kathy D
Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.
Author: kris
Children love to watch this grow in the oven! And it is a fantastic recipe for breakfast.
Author: Penny Hall
This is a breakfast dish that resembles a giant puffy pancake. The recipe originated in South Carolina in the 18th century, and this version is topped off with assorted fresh berries (and any berries can...
Author: Vickie Parks
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Allrecipes
These pancakes are light and don't leave you feeling too full. The blueberry sauce is easy, healthy, bright, and perfect on top of these pancakes. Top the pancakes with blueberry sauce or maple syrup.
Author: hopefuleesoon
This is a real old recipe from when people did not have refrigeration and the milk would turn sour. Instead of throwing out the milk, they found a use for it in pancakes. I always make a big batch and...
Author: Darlene Bochman
This is a recipe from my Great-Grandmother Sullivan. She made this for breakfast, lunch and dinner. It was a great way to use up left over chicken.... she had 15 children.... nothing went to waste.
Author: Colleen Sowa
I use an electric griddle set on 375°. I do not grease it because there is vegetable oil in the batter. For Apple Pancakes add 2 cups grated unpeeled apples, 2 tbsp. sugar and 1 tbsp. lemon juice to batter....
Author: Judy Haluzak
Pikelets are little pancakes from Wales. Although they're usually served as a hot breakfast dish, they also make a great tea time snack served at room temperature and sprinkled with powdered sugar or with...
Author: Vickie Parks
i love pancakes and these are the best we have them for breakfast sometimes
Author: Patsy Fowler
No one is sure how the Danes invented their delicious round pancake, but there is a bit of folklore that goes something like this. A long time ago when Vikings roamed the Nordic lands a group of Vikings...
Author: Nancy J. Patrykus
My sons favorite pancakes. When he was 3 years old, this is what he always asked for " Nanner Cakes. Until this day he will eat these tender cakes, until the batter is gone. Now, that's some love! Sometimes...
Author: Cassie *
These little puppies melt in your mouth. We love the tart flavor the strawberries add to the little doughnuts. The white chocolate is warm and adds a touch of sweetness. Melissa's cream cheese icing is...
Author: Melissa Turner
My family LOVES PANCAKES! I'm always trying different ways to better my pancakes or just do something DIFFERENT. When I make my whole wheat pancakes they are always from scratch. I mill my wheat. I decided...
Author: Vicki Goff
To get the authentic flavor, use all white flour. We have tried it with half whole wheat, and they are still good. BUT they are perfect with white flour and worth the carb splurge once in a while. And,...
Author: unknown
This recipes is from Carla Hall. Carla's mother's recipe box is filled with delicious suggestions-and here's one with Carla's own unique twist. These are absolutely delicious.
Author: Pat Duran
When I tried this recipe I knew I would be making my pancakes like this from now on! They are the fluffiest pancakes I ever had!
Author: Lillian Russo
This is a tasty, fun, easy and inexpensive gift to give... We let the kids help make this and they give it as gifts to teachers and family. We also do canning, and put together baskets of "goodies" and...
Author: Colleen Sowa
Out of necessity comes this recipe. Was running low on pancake syrup one Saturday morning. Needs something quick. Have not bought store bought since.
Author: Janis Reeves
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Allrecipes Member
These special pancakes are sure to impress your company. Easy to make and oh they smell so good. Your guests will think you've been up all morning.
Author: Baby Kato
Concocted this recipe this morning! Was SO GOOD and fun to eat!! Times are very scary right now with my hubby being laid-off, and just wanted to make us a special treat for breakfast. This put smiles back...
Author: Kelly Williams
These fella's are so light and beyond flavorful! What else can I say? Just darn good! You will never use pancake mix ever again. Kick it up a notch and add a little cinnamon or a pinch of nutmeg. Change...
Author: Janet Scott
These are one of the BIGGEST hits on the weekend in our house. Super simple to make with a little patience as angel food handles more delicately than regular pancakes. We always serve them with fruit topping...
Author: Frank Gerace
Rose's potato pancakes are a delicious and great use of leftover mashed potatoes. They are crispy outside, with a warm, creamy, and cheesy center. Adding Parmesan cheese and garlic gives these potato pancakes...
Author: Rose Mary Mogan
These Norwegian pancakes are fantastic! They are crepe-like but the batter has more eggs than traditional crepes. That makes them more pliable to work with and easy to roll when cooked. Lightly sweet,...
Author: Sylvia Carroll
This is one of our favorite camping recipes. It's so easy to prepare the night before, and you can fix it multiple ways! Leave the flour out and microwave each individual serving, bake it as a breakfast...
Author: Karen Petree
If you like SPAM.... and Pancakes... You will love this kid friendly finger food! My grandchildren love to watch me make these for them... almost as much as they love eating them! This is a fun and very...
Author: Colleen Sowa
These old fashioned Drop Scones, are also called Dropped Scones, Griddle Cakes or Scotch Pancakes. They are easy to make and make a lovely after-school snack, breakfast dish, tea time treat or a dessert...
Author: Karen Burns-Booth