A pistachio-oat crumble, perfumed with fragrant, floral cardamom adds interest to this juicy fruit pie.
With a granola crust and mascarpone cheese topping, this is not your ordinary apple pie. A cool, creamy slice is the perfect ending to a holiday meal (or any other meal!). I actually use homemade granola...
Author: A Messy Cook
Chocolate cookie crumb crust enriches this easy to make but dramatic dessert. It can be prepared ahead and frozen. Thaw overnight in the refrigerator. I clipped this out of a brochure years ago and have...
Author: Judith N.
Make and share this Summer Mincemeat Pie recipe from Food.com.
Author: Tonkcats
Great recipe for a Halloween Party or special dessert you need to bring somewhere for a Halloween celebration! Time does not include chilling time.
Author: Lindas Busy Kitchen
Good Housekeeping's famous recipe from 1961. We've updated it to bake the pie in a plastic oven-cooking bag, which is safer and simple than the brown bag originally called for.
I failed miserably at making pie crusts until I found this one. It's the only one I've used since. The vinegar helps tenderize the dough with no aftertaste when it's baked. This dough makes enough for...
Author: UnknownChef86
This pie is made from fresh coconuts. It takes a little longer this way, but you won't believe the results! Totaly Awesome!
Author: Kaccy G.
This is a very simple recipe and really good. I got this from my brother who is a fabulous cook. This is really good topped with a dollup of whipped cream or ice cream.
Author: L. Duch
Make and share this Strawberry Icebox Pie With Almond Crust recipe from Food.com.
Author: Bev I Am
This is one of our favorite pies. I usually make my own pie crust, but refrigerated pie crust is fine. Recipe is from Family Circle.
Author: CookingONTheSide
Make and share this All American Apple Pie recipe from Food.com.
Author: CHEF GRPA
This recipe was taken from 'Midwest Living' magazine years ago and was taken from a restaurant in Grafton, Illinois called Elsah Landing. We've been making this pie for the holidays ever since! Enjoy!
Author: ErinsInspirations
Heavenly! One of my Mom's recipes that she made when I was a child. Fresh strawberries can be substituted for the peaches.
Author: Donna M.
Make and share this Luby's Cafeteria Pumpkin Pie recipe from Food.com.
Author: Molly53
From the NZ restaurant Kai in the City (a restaurant based on traditional and contemporary Maori kai combined with the best of international cuisine). With purple kumara you may need to add about 1/2 cup...
Author: Pikake21
Make and share this Heavenly Chocolate Mousse Pie recipe from Food.com.
Author: 4-H Mom
Make and share this Strawberry Sour Cream Pie recipe from Food.com.
Author: ratherbeswimmin
This is the perfect autumn or winter recipe for those craving some warm, spiced pumpkin-y goodness. This pumpkin pie is sweetened with maple and molasses to give it a more complex flavour, with a slight...
Author: Zoeviews
Make and share this Pecan-Topped Carrot Pie recipe from Food.com.
Author: Courtly
This recipe came from "Taste of Home" magazine in the "I Wish I Had That Recipe" section. It comes from a restaurant in Chamberlain, South Dakota named Al's Oasis. Prep time includes chilling times.
Author: Luby Luby Luby
Make and share this Decadent Peanut Butter Pie recipe from Food.com.
Author: scarley
This is a very famous recipe from Florida, where a certain special variety of limes called Key limes are used. Their season is short and there aren't enough grown to export; however, the pie tastes just...
Author: Miss V.
this recipe was adapted from lemon pie recipe by juelsong. i use meyer lemons which are sweeter than regular lemons which allows me to use only half the sugar
Author: hollywall
Got all day? Great! Try recipe for fresh coconut cream pie. My pie in the feature photo has a meringue topping, though I usually prefer a whipped cream topping.
Author: The Spice Guru
This looked so delicious, I seen it made on TV, but haven't had a chance to made it myself. Prep time does not include chill time.
Author: Barb G.
This is so delicious and there is no cooking involved! A sure kid pleaser but please watch out for allergies to nuts!
Author: Ranikabani
Make sure to keep the pie dough chilled until ready to use. If the crust you buy has different baking times and temperatures than before, follow the directions on the package. Skip the lattice crust, if...
Author: internetnut
Make and share this Key Lime Pie With Homemade Graham Cracker Crust recipe from Food.com.
Author: 885444
Learn how to make Chocolate-Mint Cream Cheese Pie Recipe at Womansday.com
Make and share this Orange Spice Pumpkin Pie recipe from Food.com.
Author: iris5555
This is so easy and it makes a wonderful blueberry pie, this filling freezes wonderful and will makes enough for one 9-inch pie, the filling also makes a great topping for cakes and cheesecakes --- you...
Author: Kittencalrecipezazz
Make and share this Chocolate Peanut Butter Pie recipe from Food.com.
Author: Sisty Gin
Make and share this Ruby Tuesday's Fudge Brownie Pie recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Frozen Pumpkin Mousse Pie recipe from Food.com.
Author: Kimke
Make and share this Chocolate Peanut Butter Pie recipe from Food.com.
Author: icetea
Make and share this Banana Pie Delight recipe from Food.com.
Author: looneytunesfan
I came across this recipe in an older magazine tonight and it looked so cute that I had to post it! Cooking time is actually freezing time.
Author: Mom2Rose
This looks good; haven't tried it yet, but it looks good! This is from the Inn and Shadow Lawn Bed and Breakfast in Rhode Island.
Author: spatchcock
Make and share this Pear-Cranberry Pie With Oatmeal Streusel recipe from Food.com.
Author: mabelle317
It just doesn't get any easier than this one, folks! This is a Betty Crocker recipe that I found on another site and I'm posting it for Zaar World Tour 5 for the Carribbean. Chilling time is cooking time...
Author: Realtor by day
Make and share this Chocolate Turtle Pie recipe from Food.com.
Author: Roberta Hughes
Have not tried this yet! grandchildren like whoppers.so next time I have some leftver will give it a try
Author: grandma2969
Make and share this Low Carb Peanut Butter Pie recipe from Food.com.
Author: Mercy
I hadn't eaten rhubarb in about 15 years and then my neighbor brought me over a piece of this pie. I'm hooked on rhubarb again. LOL! As they say. "It's soooo good".
Author: Chuck in Killbuck
A recipe from the issue of January 2007 of Coup de pouce. This is a recipe that is not expensive. And a few ingredients required.
Author: Boomette
I put this into custard cups because it's made without a crust and simply mixed and refrigerated until firm. It's not very sweet so you might want to add some Splenda if you like a sweeter taste. I used...
Author: Annacia
Make and share this Ww 5 Points - Margarita Pie recipe from Food.com.
Author: mariposa13