You can use dried herbs if you choose (unsure of amount - half maybe?). It still tastes great. Also, I like more garlic with mine.
Author: Kikimony
Make and share this Jean's Baked Potato Soup recipe from Food.com.
Author: Kit..ty Of Canada
I got this recipe from a local television station. This recipe must chill in the refrigerator for about 2 hours.
Author: CookingONTheSide
Make and share this Provincial Potato Salad recipe from Food.com.
Author: velorutionista
This is a much played with recipe. I like a nice hearty, chunky soup. Lucky me, that I hadn't posted this one yet when the RSC #9 ingredients list was revealed. Because this already had 5 ingredients from...
Author: Engrossed
Make and share this Swiss Scalloped Potatoes recipe from Food.com.
Author: Minxkat1
These mashed potatoes alone are great and with the addition of onions they are even better. The horseradish gives it an extra "kick". This recipe comes from Michael Chiarello's web site Napa Valley.
Author: Manami
The best way to serve home-made gnocchi - with a herb and chilli tomato sauce, this dish makes a great vegetarian dinner
Author: English_Rose
Official Contest Entry: Simply Potatoes 5Fix. We have always enjoyed twice-baked potatoes with broccoli and cheese, and those were the basis for this recipe. When I discovered Simply Potatoes Rosemary...
Author: mistysixty
I think the secret is in the warm milk. This is butter free and only 1 gram of fat yet still smooth and fluffy. If garlic isn't to your taste, replace it with a quarter of a teaspoon of nutmeg for a spicy...
Author: Carolyn Jay
Make and share this Golden Mashed Potatoes With Fried Onions and Bacon recipe from Food.com.
Author: invictus
This recipe has been in the family for over 100 years. It is an excellent combination of various ingredients and delicious when served nicely chilled.
Author: William Uncle Bill
My husband volunteered me to bring potato salad to his family for a cookout, so I looked for a unique recipe--not your run-of-the-mill potato salad. I found this recipe from Paula Deen and we all loved...
Author: CookinMamaof3
5-Ingredient Fix Contest Entry. I like shepherd pie so I'm not afraid to put mashed potatoes on anything! And mango and cheese just make everything better!
Author: JARVD
Ready, Set, Cook! Special Edition Contest Entry: When I created this classic Casserole I knew it would be a home run..This is an all-time favorite and quick and easy to put together then bake. It truley...
Author: bettyln
We've made this simple recipe for years. Our kids demand it (even offer to help fix it) every holiday.
Author: Doug2
This soup is fantastically easy, and it has restaurant quality taste. What's more, it's cheap to make!
Author: Alicia R
Make and share this Orchard Cream (Soup) recipe from Food.com.
Author: Boomette
This recipe is from "Light Take Five" cookbook. My hubby loves to fix this dish! It is so simple and quick! Enjoy!
Author: SouthernBell2627
I think this was in an old issue of SFI - Super Food Ideas, I thought it sounded a bit different from your everyday rosti as it uses sweet potato, salad cream & mustard, a great side dish to serve with...
Author: Mandy
Mashing broccoli with cheese and potatoes might just be the ticket to getting your kids to eat their veggies. From Eating Well Magazine.
Author: FLKeysJen
Ready, Set, Cook! Special Edition Contest Entry: A simple, yet delicious way to make gnocchi. The creamy alredo sauce mixed with sun-dried tomatoes, spinach and red bell pepper makes for a savory dish....
Author: anbeal
Potatoes are one of the great comfort foods, especially when stuffed with a satisfying mixture of lean ground beef and broccoli florets plus reduced-fat sour cream and Cheddar cheese. Add a tossed salad...
Author: Gagoo
Aromatic caraway seeds, which add a nutty licorice flavor, may be omitted from the recipe, if you like. The spicy sour cream sauce cools and adds heat at the same time. CookingLight Magazine, December...
Author: Manami
My Mom's potato salad recipe. I've never met anyone who didn't try it and declare it to be the best potato salad they'd ever tasted. Make it a day ahead. It's perfect with fried chicken. Boil the potatoes...
Author: Gordon Wagner
This is my Nana's mother's recipe, which was probably her mother's (who only spoke Pa-German). Nana made this every holiday with turkey and ham. It's a bit of work, but well worth it. Nana always made...
Author: Parsley
Make and share this New Potatoes With Cumin recipe from Food.com.
Author: hannahactually
Cashew cream, a vegan staple, takes the place of dairy in this. If you are not using a high-powered blender (Vitamix, etc.), soak the cashews in some water overnight or boil them for 10 minutes and drain....
Author: zeldaz51
Official Contest Entry: Simply Potatoes 5Fix. This recipe is something I threw together with just a few basic simple ingredients. Very tasty and sure to be a keeper for your recipe collection. It is perfect...
Author: LindaPulley619
Make and share this Low Fat Roasted Poatoes recipe from Food.com.
Author: zig-zag
Make and share this Red Potatoes & Egg Salad recipe from Food.com.
Author: foodart
Another find for our rampant black kale! From gourmet_recipes_from_around_the_world email. Braising is a nice technique for greens that have gotten a bit tough out in the garden - softens their firbrous...
Author: Busters friend
If you have ever eaten at a Greek restaurant chances are you have had lemon potatoes. These are served with most, if not all, of the main courses on a Greek menu and are definitely a memorable part of...
Author: Brenda Z
Also called "Potage Parmentier" I got this from an old Woman's Day Encyclopedia of Cookery. I have a special attatchment to this recipe because it was the very first cookbook recipe that I prepared all...
Author: SamiBTX
I love potatoes, but they are a no-no for us dialysis patients unless treated in a manner similar to this recipe. The butter and cream cheese are just fine if you are on dialysis. The addition of the sweet...
Author: Dan-Amer 1
5-Ingredient Fix Contest Entry This is a great pizza to use up some lingering winter squash, and as bonuses you get to experience the glory of a delightfully smooth potato-y crust *and* enjoy some hidden...
Author: Just Garlic
These creamy garlic-enhanced potatoes are great with any roasted or grilled meat. From an October 1984 issue of Bon Apetit.Snipped chives are also good added to this.
Author: Leslie in Texas
The asparagus and tiny new potatoes together are a tasty combination. This recipe is from a local newspaper (years ago). Prep time is estimated. Hope you enjoy!
Author: Satisfied Kris
This recipe from Christine Cushing is scalloped potatoes with an East Indian twist. Different but delicious!
Author: Irmgard
Copycat recipe of a side dish from "My Big Fat Greek Restaurant". From my food blog at: http://www.comfortcookadventures.com/2013/05/meat-and-potatoes-greek-style.html
Author: Mary Cokenour
I heard about this recipe from my cousin who got it from her newspaper, originally from 'Cooking Light'. She made it and said it was delicious. I haven't made it yet because scallops are too pricey for...
Author: arroz241_11561377