Try our Baked Macaroni and Cheese Recipe tonight! You won't forget this ooey-gooey macaroni and cheese recipe that includes just the right amount of spice.
Author: My Food and Family
Fugazzeta is a scrumptious cheese-stuffed pizza from Argentina that's topped with caramelized onions. This recipe's sourdough crust has two types of flour and a low-key, lengthy fermentation where you...
Author: Melissa Johnson
Bake delicious Pecan Tassies in mini muffin pans for tiny, elegant pecan desserts your guests are sure to love. Serve these Pecan Tassies for the holidays or for any special occasion-they fit in just about...
Author: My Food and Family
Don't fuss over what to make for dinner. Try our simple and savory SHAKE 'N BAKE No-Fuss Crispy Chicken Dinner tonight.
Author: My Food and Family
This bread is unique and beautiful, and also quite delicious. It works well for sandwiches and toast, and is also perfectly moist and interesting by itself.
Author: Melissa Johnson
A buttery crust is layered with a peanut-studded caramel mixture, mini marshmallows and chocolate chips, then baked for gooey, delicious bar cookies.
Author: My Food and Family
Thrill the whole family with this quick, cheesy bow-tie pasta skillet. And when we say cheesy, we mean it-as in ricotta, mozzarella and Parmesan.
Author: My Food and Family
Who knew you could eat your veggies-and watch 'em wiggle? Mix shredded carrots, zucchini, onions and red peppers into JELL-O for an unforgettable salad.
Author: My Food and Family
Challah is best enjoyed warm from the oven. This recipe makes an intentionally small 1 lb loaf. Perfect for most meals. When a larger loaf is needed, simply double the ingredients and add a few minutes...
Author: Eric Rusch
Delicious and easy to make crema de maiz that will remind you of abuela.
Author: Joyce Zahariadis
Add great flavor to grilled beef steak by marinating it in a tangy-sweet blend of steak sauce, Dijon mustard, honey and soy sauce.
Author: My Food and Family
Combine two favorite desserts with our Lemon Cream Cheese Bars. Lemon bars and cheesecake come together with pecans in our Lemon Cream Cheese Bars.
Author: My Food and Family
No time to peel apples? Fake it like a pro with this surprising combo of crackers, lemon and cinnamon. Truly as easy as pie.
Author: My Food and Family
Travel back to another time with our Old-Fashioned Potato Soup. Old-Fashioned Potato Soup includes cream cheese and bacon for an outstanding taste.
Author: My Food and Family
Author: insanelygood
Add chopped cookies to the typical stand-by recipe make Cookies 'n Cream RICE KRISPIES® TREATS™. With just four ingredients, these treats are almost too easy to make. You'll love the addition of the...
Author: My Food and Family
Celebrate Christmas with a Red and Green Holiday Poke Cake! Many may ask, but only Santa will know how you made the stripes on this holiday poke cake.
Author: My Food and Family
A yummy answer to the age-old how-to-make-chicken-breasts-exciting question: Bake them in a Florentine-style dish with stuffing, spinach and creamy soup.
Author: My Food and Family
Simplify mealtime with this Crispy Roast Chicken with Sweet Potatoes. Made with five ingredients-chicken, SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix, sweet potatoes, Italian dressing and Parmesan...
Author: My Food and Family
Author: My Food and Family
Bring smiles to everyone around the table with these JELL-O® Gem Cookies! The sugar makes them sugar cookies, but we call them gem cookies because of their creamy texture and rich JELL-O® colors. Make...
Author: My Food and Family
Author: insanelygood
Someday, you may meet someone who says he doesn't like zucchini. Invite him to your house for this creamy Alfredo-style casserole-then see what he says!
Author: My Food and Family
Party hearty with this recipe for a Cheesy Mexicali Dip that's perfect for entertaining. This deliciously savory Cheesy Mexicali Dip is filled with some of the best ingredients-bacon, jalapeño peppers,...
Author: My Food and Family
Combine fresh papaya, pineapple and mango with toasted coconut for a dessert that brings you to the islands, even if only for a little while.
Author: My Food and Family
Author: My Food and Family
Create guest-worthy white fish with our creamy garlic and roasted red pepper sauce over rice, prepped in just 10 minutes and on the table in half an hour.
Author: My Food and Family
Toasted bread is spread with a mix of mayo, mustard and pickle relish, then topped with lettuce, bologna, cheese and tomatoes for an amazing sandwich.
Author: My Food and Family
Knock their socks off with chewy Chocolate Caramel Candies you can make yourself in just 20 minutes! These Chocolate Caramel Candies make great gifts.
Author: My Food and Family
It's hard to think of anything that's not better with a layer of chocolate cream cheese frosting on it. Mix up a batch so you'll never have to find out.
Author: My Food and Family
Hello, new favorite weeknight dish! This skillet-quick chiles rellenos requires only four ingredients and very little cleanup.
Author: My Food and Family
Three simple ingredients-semi-sweet chocolate, cream and corn syrup-are microwaved into a warm dessert dip for fruit, cookies, pretzels or cake.
Author: My Food and Family
Inspired by the iconic Watergate Salad, this moist tube cake is studded with walnuts, flavored with pistachio pudding mix and dusted with powdered sugar.
Author: My Food and Family
Author: My Food and Family
Say hello to a tasty and original chicken recipe that also has rice and pineapples in its list of ingredients. It will become a new favorite!
Author: My Food and Family
A sourdough bread to remind you of Thanksgiving stuffing. Perfect for sandwiches, toasted and buttered as a side dish, or all on its own.
Author: Melissa Johnson
Author: My Food and Family
Share the joy of the season with Christmas Tree RICE KRISPIES TREATS®. These Christmas-tree shaped treats are perfect for kids of all ages. All you need is the usual RICE KRISPIES TREATS® ingredients,...
Author: My Food and Family
Make a tasty Cheddar Broiled Tomatoes side dish in just 20 minutes! Bread crumbs, shredded cheddar and butter make this broiled tomatoes recipe so great.
Author: My Food and Family
Revel in old-world flavor with our Easy Penne Pasta Salad. Feta, sun-dried tomato dressing and fresh tomatoes bring our Easy Penne Pasta Salad to life.
Author: My Food and Family
Spinach, bacon and cherry tomatoes give this chicken and pasta toss great flavor-and gorgeous color. Bonus: It's a quick and easy weeknight dish.
Author: My Food and Family
Try Savory Beef Empanadas with only 30 minutes of prep time! These Savory Beef Empanadas are made with a versatile dough that can be either fried or baked.
Author: My Food and Family
Author: My Food and Family
Regular coleslaw never saw this coming. Sweet mango and savory dry roasted peanuts pair up to make your next potluck a little more tropical.
Author: My Food and Family
This creamy spread of cream cheese, mayo, deviled ham, pickle relish and pimentos can be served with crackers or as a sandwich filling.
Author: My Food and Family
Frozen hash browns make this pepperoni and potato casserole a breeze to make. Bake until the cheese is melted-and enjoy!
Author: My Food and Family
Bunny-shaped marshmallows are hiding in this creamy pineapple and lime gelatin mold just waiting to be discovered!
Author: My Food and Family
Folks might think this colorful vegetable salad is too beautiful to eat. But they'll get over that soon enough when they taste how delicious it is!
Author: My Food and Family
Ice cream. Pound cake. Strawberries. Is there anything that wouldn't taste yummier with a drizzle of this easy-to-make chocolate glaze?
Author: My Food and Family