Make and share this Thai Fried Rice with Vegetable Ribbons recipe from Food.com.
Author: Dancer
How to cook quinoa or rice perfectly every time by baking it in the oven! Once you try this you will never go back to the stove top method.
Author: Kathi & Rachel
This makes a great side dish. Make certain to bring the cooked rice mixture down to room temperature before adding in the beaten egg whites, and use only cold cooked rice, this is a great recipe to use...
Author: Kittencalrecipezazz
Make and share this Mexican Sour Cream Rice recipe from Food.com.
Author: Pinay0618
From the September 20, 2005 Sydney Morning Herald. Serve with lentils and warm naan or roti bread, or with grilled fish or chicken.
Author: AmandaInOz
Make and share this Ww Crock Pot Vegetables and Brown Rice recipe from Food.com.
Author: Shirl J 831
Ross fil-forn is a traditional Maltese dish. Serve it with Parmesan cheese and enjoy the Mediterranean flavors!
Author: INGU
Make and share this Rice, Parmesan and Dried Tomato Pancakes recipe from Food.com.
Author: Dancer
Make and share this Caramelized Onions and Lentil Rice recipe from Food.com.
Author: Pinay0618
Homemade strawberry jam and almonds top off this easy gluten-free tart.
Author: Donna Hay
Full title: Riz Pilaf a la Valencienne - Rice Stewed with Vegetables, and Shellfish. Mr. Vincent Price was an excellent chef and produced several wonderful cookbooks, including "A Treasury of Great Recipes"...
Author: Julesong
Fill these kid-friendly sushi rolls with bell pepper, carrots, and cucumber, or whatever vegetables they love.
Author: Stacey Antine
From Ocean Spray and with minimal changes. The original recipe specifies portabella mushrooms but I wanted to use our local 'Yellow Foot' mushrooms. Information about 'Yellow Foot' mushrooms from Marxfoods:...
Author: COOKGIRl
Make and share this Spicy Chili Chipotle Rice recipe from Food.com.
Author: Jamilahs_Kitchen
This is an easy recipe just mix all ingredients together then bake in the oven --- use only low sodium soy sauce only and do not add in any extra salt --- the complete recipe may be doubled if desired
Author: Kittencalrecipezazz
This dish makes a mildly flavorful accompaniment to any Mexican dish. From Good Food Magazine May 1988.
Author: JackieOhNo
Green bell peppers stuffed with a delicious ground beef mixture, served over rice! This recipe also works great with ground turkey.
Author: fsukay
A variation on a southern specialty called Hopping John. Serve as a side. Great for BBQ season. From Land-O-Lake Cookbook.
Author: daisygrl64
Chengdu-Style Sichuan Fried Rice is salty, toasted at the edges of every grain, and packed with salty, delicious bits of Jinhua ham, sui mi ya cai, and egg
Author: Kaitlin
Again, my kids love this! Yet another "sneaky" way to get a serving of vegatables. Salmon is so so good for you! It is a great source of Omega-3, which is an essential, healthy fatty acid. Good for your...
Author: healthy mamma
I bought a jar of Kokita brand Nasi Goreng seasoning at the Uwajimaya store in Seattle and it made the best fried rice I had ever eaten. After scraping the last bits from the side of the jar, I didn't...
Author: Yamakawa
From "A Beautiful Bowl of Soup". Just got this book from the library--haven't tried the recipes, but some of them look very tasty.
Author: ceilmary
Simple good side dish. This is from BH&G all time favorite Barbecue recipes cookbook. Posted as public to www.recipezarr.com on May 4 2009.
Author: Papa D 1946-2012
Make and share this Corn and Wild Rice Pudding recipe from Food.com.
Author: KathyP53
Delicious flavorful rice that is the perfect compliment to any of your favorite Mexican dishes. Also, this recipe is very forgiving...if you do not have fresh garlic or onion, you can use dehydrated or...
Author: Maria
Author: James Villas
This is a different take on traditional New Orleans red beans and rice. This recipe has been a family favorite for years, created by my grandmother. I hope you enjoy this as much as my family and friends...
Author: Jennifer Landry
Author: Ching He Huang
This is my adopted recipe.I made this today, Feb 16. I took the salt out of my revised ingredients, as the soups are salty enough, get low sodium soups if availabe. Baked in about 45 minutes. The original...
Author: Dorel
I picked up a box of "Forbidden Rice" (or Chinese black rice) at the supermarket because it was on sale and had been wanting to try it for awhile. There weren't much in the way of instructions on it so...
Author: Tea Girl
Make and share this Citrus Rice Pilaf recipe from Food.com.
Author: weekend cooker
I love the crunch of the vegetables in this rice dish. Water or stock can be used as long as it is boiling, adding turmeric or saffron to the liquid will turn the rice a beautiful golden colour and with...
Author: WicklewoodWench
I love sushi for the ways in which the textures and flavours of its ingredients are uniquely highlighted. This unusual sounding roll was inspired by a favourite dish of mine, peanut butter and pickle sandwiches...
Author: Lumberjackie
Most of this recipe can be prepared ahead of time, so when you want to serve dinner you've only got a few minutes of easy cooking that will result in an impressive oriental meal.
Author: Sackville
This economical main dish fried rice recipe uses bacon or SPAM®.
Author: Christine M
A scrumptious seafood dish, great for an elegant or romantic meal. I love scallops and this is one of my favorite ways to eat them!
Author: Dawn399