Crunchy cabbage, daikon radish, parsley, green onion and sesame seeds topped with a quick dressing of fresh orange and lemon juice, coconut aminos, avocado oil and one little date for some sweet! Perfect...
Author: Dawn Loves Food
Author: Joe Truex
Author: Sandy
This is a simple but elegant dish of beets tossed with a tangy garlic vinaigrette dressing. Feel free to use more than the two cloves of garlic--I do!
Author: MERDE60
Make this Lime and Pear Jello Salad for your next potluck dinner or even as a "green" dish for Saint Patrick's Day! I love the creamy taste of this salad with pear halves. Just slice off a piece and serve...
Author: countryatheartrecipes
A marinated cucumber salad that is best made with fresh garden cucumbers when available. Also good as a dip if you chop the cucumbers instead of slicing them.
Author: Shults3
I learned how to make this recipe while working at a salad bar grocery store. It was the one item that we had to have to ensure that no riots would start. It is full of delicious super foods and super...
Author: hawkeye154
Sweet, creamy ponzu dressing envelops crunchy veggies in this coleslaw with an Asian kick. If you really want to impress at your next BBQ or potluck, bring this! Garnish with a few sprinkles of black sesame...
Author: LADYJANE1976
I love this as a substitute for a salad and it keeps great. I don't normally put carrot but it really makes it look better and gives it some texture. I add the mayo to 'eye' it. I like it creamier but...
Author: meggerz802
Apple Walnut Salad is a quick and easy salad recipe that you can serve as a light dinner, lunch, or as a side dish. It's fresh and perfect for fall months!
Author: Mel
This is made with house-pickled herring at Oberlin, but smoked trout is equally delicious as an anchovy alt. If you can't get kohlrabi, try this same scenario on romaine. This recipe is from Oberlin,...
This tasty whole grain salad has staying power for packing lunches and meal prep. The tangy balsamic dressing ties it all together.
Author: Lisa Lotts
This festive dish will have you craving it every night of the week. It's colorful and delicious. It's perfect for those hot summer evenings when you don't really want to cook. This recipe is meant to be...
Author: Cassie
Flavored with garlic, rosemary, oregano, and crushed red pepper, this crumble makes a great salad topping, or anytime snack during Passover.
Author: Lily Freedman
My go-to recipe for my side for the week! Love it, and it always turns out perfect!
Author: kristentulk
This quick and easy lunch recipe is not only delicious, it's packed with healthy food! Layers of lettuce, tomatoes, beans and more!
Author: PocketChangeGourmet.com
Mango, cucumber, and mint are just a few of the ingredients that make up this summery quinoa salad. Topped with a curried yogurt dressing, curry powder, and lime zest, this is a side dish that tastes great...
Author: mkinshella
I tried the Keto Potato Salad recipe on this site and liked it so much I wanted to make it a full meal, so I modified it accordingly. You can add onion and green onions and modify ratios depending on your...
Author: virgi
Horseradish Coleslaw is a tangy, peppery twist to classic coleslaw and is an easy, fast side to prepare for a barbecue or weeknight dinner.
Author: Anastasia
With its bright, sweet, and zesty flavors, Orange and Fennel Salad is a perfect side salad or citrus salad recipe for lunch!
Author: Isabel Laessig
Roasted Beet Salad with Goat Cheese And Balsamic Vinaigrette is a healthy and delicious salad. Roasting the beets brings out their rich, earthy flavor.
Author: Melissa Russo / thefarmgirlgabs.com
This cold vegetarian salad features mixed heirloom tomatoes with Mediterranean flavors and pearl couscous. This summer dish that has been a big hit with my family!
Author: Ryan Davis
Refreshing and easy. The subtle fennel flavor classes up an otherwise average summer picnic dish. It's cole slaw for those who don't usually like it! Save some fennel leaves for garnishing. Especially...
Author: Clarissa
Author: A Family Feast
It is a complete lunch salad which can be served as a side dish or raw dish. It is a scrumptious way to eat chickpeas.
Author: Fahim Lashkaria
This frisee salad is refreshing and sophisticated, pairing this frilly leafy green with orange, almonds and a zingy vinaigrette.
Author: Sonja Overhiser
Author: Rachel Farnsworth
A friend's father passed away and I was asked to attend the funeral remembrance with a dish. I thought this up on the spur of the moment and it was such a hit that I had to give out over 2 dozen recipe...
Author: L.G. Estes
This easy 5-ingredient salad comes together under 10 minutes.
Author: moosie
This vegetarian tortellini salad recipe is a great way to use up summer squash and zucchini. Tastes great warm, or you can make it ahead and serve cold.
Author: carrieanddave
Light, refreshing and crisp Chinese garlic cucumber salad is a quick and easy, simple salad tossed in an Asian dressing and packed with a ton of flavour.
Author: Sam | Ahead of Thyme
Juicy, warm chicken breasts baked in a crunchy pecan and garlic flavored coating sit on a bed of crisp romaine lettuce. Dried cranberries and mandarin oranges add a sweetness that is balanced by the tanginess...
Author: LIANAD
Even if you know how to make broccoli salad with bacon, this broccoli cranberry salad recipe is a must-try! It has the best broccoli salad dressing, too.
Author: Maya | Wholesome Yum
Salads are usually dressed up in an oil and vinegar treatment, and Mexican cooks get very creative with them. We whip up vinaigrettes quickly, either in the blender or simply shaking them up in a jar....
Author: Pati Jinich
Lebanese Tabbouleh is a fresh, light salad mixing tomatoes, parsley, mint, green onions, bulgur wheat along with a light lemon olive oil dressing. A great side to any meal or a main dish for lunch!
Author: Julia
A unique salad that will become a favorite of your family and friends.
Author: Angie Martin