This 3 bean frito chip salad recipe is so easy and no fail! It's always a hit when we bring it to family parties. We always come home with an empty bowl!
Author: Contributor
Slightly underripe plums? Add a touch more honey.
Author: Rick Martinez
Tropical Chicken Salad is full of red grapes, pineapple, macadamia nuts, and shredded coconut for a tropical twist on chicken salad.
Author: Christin Mahrlig
Author: Paul Grimes
Author: Rick Tramonto
This is a crunchy chicken and rice salad with an East Indian influence.
Author: Sheryl
Author: Melissa
I bring this macaroni salad to BBQs and potlucks and everyone loves it--people never even realize it's vegan!
Author: btnymeg
Farro replaces the traditional bulgur in this refreshing salad. This makes 4 side dish servings or 2 main dish servings. For best flavor, allow 3 to 4 hours for the flavors to blend before serving.
Author: Kim's Cooking Now
Lower-calorie adaptation of the pork belly and watermelon salad recipe made famous by the Fatty Crab restaurant in New York City. Uses easily acquired ingredients. Still delicious.
Author: Myra L.
See how to make sweet potato salad paleo and whole30! This easy, healthy cold sweet potato salad recipe is both sweet and savory, and ready in 15 minutes.
Author: Maya
Make the iconic Commander's Palace salad and creamy dressing at home.
Author: Stephanie Manley
A quick summer salad that's full of grains, kale, and lemony cheese.
Author: Abra Berens
Author: Myra Goodman
For vegetarians craving the taste and texture of tuna salad, this comes close.
Author: bibliobubba
Author: Sara Dickerman
I created this recipe using my favorite flavors from a loaded potato salad. Delicious, flavorful, and filling, this salad is one of my favorites!
Author: SunnyDaysNora
Author: Lidia Matticchio Bastianich
Stuffing salad still counts as salad, right?
Author: Andy Baraghani
A light pasta salad both adults and kids will love. This is my own creation I am sure many have already tried. You can add or take away from this recipe. I usually serve crowds of 10 to 20 people, but...
Author: ashleyliebenberg
This cucumber salad makes a nice crunchy side dish that pairs wonderfully with summer grilling.
Author: Robin Jolly Daniels
Broccoli, onion, raisins, almonds, cheese, and bacon with red wine vinegar dressing combine to make a great favorite at potluck dinners. I've had many requests for this make-ahead recipe.
Author: Susan Hignight
This is a variation on the popular farro chicken salad and is loaded with protein and healthy carbs.
Author: Bryan
I created this sour cream based recipe after trying several made with mayo, which I am not a fan of. This is a flavorful dish!
Author: NoRainOnMyParade
Author: Andrea Albin
This simple, light salad showcases the beauty of winter vegetables and makes an elegant start to a festive holiday meal.
Author: Mindy Fox
This recipe for refreshing and delicious make ahead Creamy Ranch Pasta Salad has lots of Southwest flair like black beans, corn, and bold spices.
Author: Sommer Collier
Great to bring as a side dish to a BBQ or as lunch for the week. Easy to make in advance.
Author: Lindsay
I created this salad because I wanted something with a little kick and a lot of texture and taste. This is a recipe you can tweak to make it your own. It keeps well in fridge and is best served cold as...
Author: KB COUNTRYGIRL
This smoky grilled corn salad is the perfect easy side dish to bring to a barbecue and makes for an excellent light lunch.
Author: Alida Ryder