A quick and tasty salad which makes a great addition to any cookout.
Author: MECTE
This is a simple yet delicious recipe. For extra richness, mayonnaise may be substituted for the yogurt and salt.
Author: Meredith
Watergate Salad (also called Pistachio Dessert Salad, Watergate Salad or Pistachio Fluff) is the sweet stuff good memories are made of!
Author: April Woods
This is a delicious combination of flavors with sauteed beets & artichokes, edamame, toasted pines nuts, melted Camembert cheese and dressed with a lemon & balsamic vinaigrette. If desired, take it up...
Author: FrenchEntree
Print this out and impress everyone with your worldly cooking skills. Som Tum done right!
Author: Chef Chris Koetke
A dressing of anchovy fillets, garlic, chilli, lemon and milk imparts a wonderful flavour to this simple side dish or entree.
Author: Neil Perry
This quick and easy apple spinach salad is made with fresh spinach, slices of apple, pomegranate seeds, red onion, and pecans. All drizzled with a homemade balsamic vinegarette. It only takes around 5-10...
Author: Sapana Chandra
One of the best things there was my great-grandmother's Old-Fashioned Boiled Dressing Potato Salad. This stuff is magical.
Author: Amy C
When it comes to antioxidants in food, people often think of fruit and vegetables, but colorful grains and beans are also an excellent source. Red and black quinoa have higher amounts of polyphenols and...
Author: Dr. Trevor Cates
This delicious cold rice salad has the great flavors of brown rice, fresh veggies, and chopped raw almonds. This has replaced high fat, low nutrition picnic salads in this household.
Author: Jackie Wood
This is a cool salad for a hot day. I love to serve it with grilled chicken or fish. It is also great as a snack with pita chips.
Author: Barbara Kahian
This sweet potato salad features the southwestern flavors of jalapeno, garlic, and lime and is a great side to any Mexican meal.
Author: bfr610
This is an unusual and tasty high-protein grain salad. Quinoa is a grain that has almost no flavor, but the spices add zest. It's well worth trying, I make it often since discovering quinoa at my health...
Author: NATALIE17
This is a great way to use up grilled chicken leftovers. Serve on a bed of greens.
Author: Deborah Noe
I came up with this salad when I realized I had some leftover salad items that needed to be used up. It's refreshing and light! It can be easily adapted to include your favorite salad ingredients.
Author: Emer