This is a great quick and easy recipe that is always a hit. My kids love it!
Author: Cindi Fortmann
Asian style salad with cellophane noodles, hard boiled eggs, fried tofu, and sauteed zucchini and onion, tossed with a tasty, spicy Thai chile sauce.
Author: SUMMER530
Yellow and red tomatoes along with leafy fresh basil make this salad bright and eye-catching. The taste is fresh and the preparation is easy.
Author: Tami Jones
Another twist on a new creation for tuna salad. I don't like olives, so there are none in my recipe, but other ingredients bring the Greek flavors to this tuna! Makes a generous portion for 2, or it can...
Author: Stacy Scott-Calcagni
Wondering how to make shrimp salad? Containing very small flavorful shrimp, this easy classic shrimp salad is a simple dish anyone can make.
Author: Doug DuCap
Yummy penne pasta recipe with cucumbers, tomatoes and seasonings. So easy it's worth a try.
Author: ILOVETOCOOK
A 24 hour make ahead salad that is a full meal in a bowl.
Author: Valerie Lugonja is... A Canadian Foodie
Easy side dish to accompany your barbequed favorites. Refreshing alternative to corn on the cob. Turn the heat up or down with fresh jalapenos.
Author: MYMOMSTHEBESTCOOK
This is a tangy pasta salad that is quick to make and tasty to eat. It's great as a side dish or a light meal. I first made this for my husband and myself because it was too hot in our apartment to cook...
Author: notimetocook
Author: Bon Appétit Test Kitchen
A tasty salad with canned shoepeg corn, peppers, and green onion!
Author: CandysGlassesRock
A friend brought this to a party and everyone loved it. She shared the recipe with me, and I was unable to find one just like it online, so thought I would share it. Garnish with favorite deviled egg toppings...
Author: Michael Flagler
Don't cook your green beans this Thanksgiving: smash them with a rolling pin and keep them raw instead. This process softens the beans and breaks them open to fully absorb a tangy citrus dressing. A topping...
Author: Anna Stockwell
Author: Liza Schoenfein
Great as a snack on crackers, especially butter crackers. This tuna has a little kick.
Author: Ari Lin
A delicious tuna salad with a tangy, sweet bite from honey mustard. Make this lighter by using light, creamy salad dressing, sugar substitute, and sea salt.
Author: zomgalyssa
Looking for a unique salad to make for a fancy dinner? Adding blood oranges and jalapeno vinaigrette to fresh spinach will wow your guests.
Author: Bibi
You won't even miss the mayonnaise in this classic chicken salad! I like to serve this on a bed of lettuce with a side of sliced tomato for a healthy lunch.
Author: Kim's Cooking Now
Author: Rebecca Poynor-Burns
You just have to try it, think jacked-up chicken salad! Great in a sandwich, wrap, or pita.
Author: Jessica Collin
This one is not for the kids! Super spicy and perfect for those hot summer days when you want something besides potato salad to take to the neighborhood BBQ.
Author: SHUNPR
I serve this spinach salad every year for our Thanksgiving dinner. The flavor of the apples and cinnamon make it great for the season. It's very quick and easy to prepare, too!
Author: J. Dub
Green papaya salad is fundamental Thai food. You can eat it with balls of sticky rice, or with barbecued meats like they do in the Isaan region.
Author: Kris Yenbamroong
Every time I serve this I am asked for the recipe. It is sooo.. good!
Author: Dee
Another one of those I wonder how this would taste moments. Where crispy meets soft and hot meets cold. It turned out better than I had hoped for. A cheap meal that's really easy and filling. Serve with...
Author: heatherdickason
Ready in 5 to 10 minutes! With only three ingredients and no-cooking required, this prosciutto wrapped melon is one easy and amazingly delicious summer dish! You'll love the flavor combination of sweet,...
Author: Suzy Karadsheh
Grapefruit cuts through fatty avocado in this simple salad idea.
Author: Bon Appétit Test Kitchen
Confirmed broccoli haters have changed their minds after tasting this salad. It is great for potlucks or buffet meals. Make a day or so before you wish to serve to meld the ingredients. I have used sugar...
Author: JJOHN32
This recipe might seem a little unusual but it's always a hit at potlucks.
Author: WWMIMI