This sandwich is so good that your guests will never guess how super easy it is! (Definitely worthy of the big game!) It's like wings and a hoagie all rolled into one... What guy (or gal) doesn't love...
Author: Nelda Carnley
Swap out the beef on your bun for a juicy black bean and beet patty!
Author: Lauren Toyota
This was a recipe I actually got from my God son, who asked me to make this for him and it was the best shrimp sandwich I ever had! His family is Creole and his grandmother use to own a resteraunt and...
Author: Anna Sims
This recipe was created from a Baja Chicken Subway sandwich. I had ordered Baja Steak but when I got home and started eating I realized it was chicken but it was SO good I wasn't upset they made my order...
Author: Lynn Socko @lynnsocko
This vegan Mediterranean-style chickpea salad sandwich is colorful and bursting with flavor. Topped with a creamy thick tzatziki, pickled red onions and mashed avocado.
Author: Zena
These are really good. Serve right away does not warm up well especially in a microwave.
Author: barbara lentz
This fantastic dish is awesome for dinner or as a great addition to Cuban sandwiches!
Author: Everything Air Fryer
I love the blend of spicy, sweet, and tangy flavors. This recipe reminds of the time I have spent in the Caribbean Islands.
Author: Ron Nattress
I am told In Texas a thick cut fried bologna sandwich is called a SOUTH DALLAS STEAK. I got this thick sliced bologna from a little small country store in a little town of Wabbaseka, Arkansas called C...
Author: Rose Mary Mogan @cookinginillinois
We enjoy homemade fish sandwiches and homemade tartar sauce for a quick evening supper. I usually serve them with my homemade potato "chips" using my oven baked fries recipe. It makes a delicious fast...
Author: BonniE !
This is the best way I know to eat hot dogs! There's not much else to say about Italian Hot Dogs, except that my whole family loves them!
Author: Angela (Grammy) Derby
I heard about this sandwich on a game show years ago. They asked the celebrities their favorite sandwich, this one was Betty White's. It's not your everyday peanut butter sandwich, but I've been eating...
Author: Deb St.Amour @Deb614
When I was a kid my mother made Sloppy Joes from scratch, seems as though she simmered them on the stove top for hours. They were so good, with all that juice soaking through the bun, you wouldn't dare,...
Author: Julia Ferguson
This is a wonderful way to use up all those tomatoes in the summer.
Author: Cathy Roland
Easy and tasty sandwich. I use Ayam brand (Malaysia) sardines in olive oil, quality brand. There is 4-6 sardines in a tin. And I also make my own once in a while. As an alternative, you can drizzle the...
Author: Lee Thayer
This is a family favorite and in frequent rotation during the summertime in our household (Gotta love it anytime DH grills up dinner). Although normally we use sprouts ( Broccosprouts whenever we can find...
Author: Michelle Waco
This is really R I C H!!! The recipe can be doubled.
Author: Dee Tourville
This is my first attempt at posting a recipe, I hope you all enjoy these tasty treats!! This was a great idea shared with me by my former mother-in-law. These are easy to do, tasty, and the recipe can...
Author: Tamara Baughman
Baked meatballs and a chunky sauce made with mushrooms, onions, sweet bell peppers and tomatoes make our homemade version of this sandwich shop favorite into a deliciously hearty meal.
Author: Lynne Webb
This sandwich recipe is a fun edible art project ... or a special little lunch box surprise! • Ready in 30 Minutes or Less • Vegetarian • Allergy-Friendly Nut-Free Options •
Author: Two Healthy Kitchens LLC at www.TwoHealthyKitchens.com
Not only was this my first attempt at making a fish taco but also my first time eating one. Not sure I will ever want another traditional beef taco ever again. I watched a food show where they were showing...
Author: Diane Atherton
My mom grew up in Brooklyn, NY. These onions are just like the red saucy ones slathered all over the dogs sold on the boardwalk! SO GOOD! Thanks for your recipe, Mom!
Author: kathy pagan
I love making this delicious salad with my left over turkey. I have mine on a lettuce leaf, or it can be served in bread. It's delicious on rye. Enjoy!
Author: Cassie *
This little sandwich might sound fancy, but it's super easy to prepare. Warm, creamy, and tangy, it's bursting with flavor. You can really taste every element of the sandwich. We loved the crunch asparagus...
Author: Cheryl Miller
Heat up the oven because we have to serve these snacks in just a few minutes.
Author: Efrosia
Healthier version! Great for summer get together's and party's. Tastes great warm or cold so its a tasty lunch when you don't want to heat the house up by using the oven.
Author: Rachel Burke
Author: Kitchen Crew
Fried green tomatoes are one of our all-time favorite summertime indulgences! This sandwich really shows off the tomatoes' flavor by using light panko bread crumbs as a coating. The roasted red pepper...
Author: Allisha Bordelon
These bratwurst sausages are wonderful served as sandwiches but equally as good when served with fried potatoes.
Author: Baby Kato
If you love BBQ and bacon (and who doesn't) you will love this sandwich. The sweetness of the BBQ sauce and the savory bacon go really well together and smoked provolone is a great addition. This is a...
Author: Christine Schnepp
I LOVE this recipe. I have a crazy weakness for zucchini and was trying to find a simple DIFFERENT warm "sandwich." You can have it meatless or my fav is adding in layer of pepperoni (because my father...
Author: Brandi Kirkpatrick
Deep fried bacon-wrapped hot dogs topped with a quick salsa made with avocado, tomato, onions, and pickled jalapeños, along with mayonnaise and potato chips.
Author: J. Kenji López-Alt
Funny because this is a recipe I adopted that I was making for dinner. I will post all My pics by dinner time ;)
Author: Lisa G. Sweet Pantry Gal
This is a delicious grill cheese sandwich! It is so easy and is visually delightful! My family just couldn't get enough! The bread gives it such a wonderful flavor. Couldn't really taste the baby spinach...
Author: Tammy T
Knock off attempt of Bald Eagle relish from Fab Hot Dogs, which was featured on Guy Fieri's "Diners, Drive-Ins and Dives". I watched the show and had to try to make it, even though I didn't actually taste...
Author: Kathleen Curtis-Ames
We served these at a family campout with around 65 people there. EVERYONE loved them!!!
Author: Deni Elwood
Another dish that I made & served in a restaurant. Takes a while, but is really worth it. You might need to special-order the brisket from your butcher, and you'll have to start brining the meat eight...
Author: Peggi Anne Tebben
This awesome camping lunch recipe idea assembles in minutes and is very easy to cook over the campfire or on the grill.
Author: Karen Petree
When I was growing up in Iowa it was always special to travel north to visit relatives and stop along the way to have Maidrite Sandwiches. This is my version of those wonderful treats. My family likes...
Author: Judy Kaye
Another easy and great sandwich I've made several times. This is my version of the traditional Cobb salad put between two slices of fresh wheat bread. The preparation is quick and easy and my family and...
Author: Norma DeRemer
Another twist on a pastrami deli sandwich! Adapted from Damn Delicious blog.
Author: Carolyn Haas
This sandwich from Wisconsin Cheese recipes is made with a wonderful creamy Gorgonzola spread on English muffins..
Author: Pat Duran
From Southern Living® 1986 Annual Recipes.
Author: Vicki Butts (lazyme)
I love a great club sandwich AND I love German Food....so this club is inspired by both loves and pressed in a paninni machine for great grill marks. Easily carried to a tailgate party !
Author: Lori McLain
Making this fresh from the garden has a flavor that can't be beat. The only thing that's not fresh from the garden is the mayonnaise, but you can make your mayo. if you want.
Author: Eddie Jordan
I love Buffalo chicken wraps. I get them at the Officer's Club here. This is my version!
Author: Jess Weible
This is so easy, just basically mix everything together and heat. I like the idea of the toast. That way, the bread won't get soggy as it usually does with sloppy Joes. Recipe & photo: betterrecipes.com...
Author: Ellen Bales
I came up with this one when looking for a different way to use leftover turkey, that the whole family could enjoy. They became an instant hit. We make them in larger batches and it's easy to adjust the...
Author: Deborah Fisher