Rich & chunky pesto with a robust nutty flavor. Great with toasted bread, pizza, or your favorite pasta! Store in refrigerator or freezer.
Author: Tipsy Inspirations
This is a easy and delicious meatloaf sauce. Just spread atop meatloaf before baking.
Author: Katie B.
Our Jamaican friend gave my wife some one day, but she wouldn't give up the recipe. So I did it myself!
Author: Buon Appetito
Simple and easy to pull together red pasta sauce. Add Italian sausage for a meaty meal, or use as-is over pasta on its own. Delish!
Author: Mary B
This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick. Add your choice of meat, and marinate for 3 to 4 hours before grilling.
Author: Judy
Great semisweet recipe for those who prefer less white sugar in their cranberry sauce. The blueberries and raspberries give it an added flair. Great on pie and turkey, it has become a favorite part of...
Author: dumpcook
This tortellini dish adds in cremini mushrooms and tender filet mignon strips.
Author: thedailygourmet
This quick and easy cranberry sauce gets extra flavor from orange zest and fresh grated ginger.
Author: SEAMAR
I find it great with lamb chops, my BBQ butterflied leg of lamb, chicken, and vegetarian dishes and as a flavor base for any casseroles or stews where a fresh zing is needed. Especially good cooked with...
Author: NORMM1
I wanted to make something very quick and simple since my kids won't be joining me in my fried avocado meal. Simply add chile flakes, garlic, ginger, and cilantro to make it really pop.
Author: TanyaZ
In all seriousness, this homemade pesto recipe has changed my level of 'chefworthiness' in the eyes of friends and family. My husband swears I could make millions off of just this recipe! Of course I am...
Author: GlutenFreeBudgetGuru
This beautiful mignonette, paired with fresh raw oysters makes for a stunning appetizer at any holiday gathering.
Author: CJ
Creamy, delicious tortellini Alfredo with spinach.
Author: Christina Gutierrez
This is a classic Italian dish made easy and filling with the addition of precooked sausage. Fresh nutmeg makes a big difference in the recipe. If you get the chance, try it with fresh!
Author: Manda
A spicy sauce that is great with vegetables, chicken, or beef.
Author: KerriJ
Ok guys, I gotta tell ya I'll eat about anything my wife puts in front of me, but my wife's spaghetti is totally awesome!!! It's pretty spicy, so you may want to cut back on the red pepper and use regular...
Author: JEREMYLAWRENCE
This eggplant sauce is my family's favorite. I had a bumper crop of eggplant so have made up my own recipes using eggplant. Serve over your favorite pasta.
Author: recipeaholic
Spread this piquant white sauce on grilled burgers or chicken.
Author: Amanda
This is a delicious marinade for steaks, and a family favorite.
Author: DOREENB
I've made tzatziki loads of times, but this is my best recipe yet! The two keys are the roasted garlic, and straining the yogurt for 24 hours to make it like soft cheese. Tzatziki is great with crusty...
Author: Diana Moutsopoulos
I use this caramel for making diary-free Twix® bars! It has a delicious caramel flavor, and is just as yummy as all those non-vegan alternatives out there. In fact, I'm not vegan, and I prefer it! You...
Author: atalanta0jess
Use this sweet pineapple juice marinade with mushrooms, peppers, onions and tomatoes. It's great for grilled veggie kabobs.
Author: Krista B.
We were able to purchase fresh hazelnuts while in Portland last fall. This is one of the many ways to enjoy them. Hoping for a 'healthier' version of the store-bought variety, dark chocolate is used here...
Author: grampnana
Crabapples add interest to this very tart sauce for filling cream puffs, pastries, and crepes.
Author: kathy
I made this recipe up when I didn't have enough time to run to the store. I just used leftover shredded barbeque chicken, some puff pastry, and other ingredients that I had in my kitchen. These were a...
Author: Jacolyn
This pasta dish is a perfect choice for meatless Monday, and with minimal ingredients it's fast to make, too!
Author: thedailygourmet
This fresh vegetable sauce can be used in place of other sauces, such as traditional spaghetti sauce. It has a sweet fresh taste to it, but is still recognizable as a tomato product. My recommended use...
Author: Zucchini-Houdini
Try topping your next bowl of pasta with this hearty spaghetti sauce. For added flavor, try stirring in diced smoked ham just before serving. Serve with your favorite pasta.
Author: Marica van Wynen
This is an easy raisin sauce to serve on a baked ham or other meats.
Author: Brenda Moore
Sweet and pungent BBQ sauce for any light meat, pork, chicken, etc. Use as a baste or marinade and serve on the side with charcoal broiled ribs, chicken, or pork.
Author: GOLFERGOD
This is a thick, spicy, tangy, sweet, savory Asian sauce, super quick and easy. Perfect as a dipping sauce and marinade. I usually make my own since I have problems with MSG that are normally found in...
Author: lysis
Old recipe that I have tweaked over the years. Great on all meats! I cut back on the black pepper a bit when making this for my family.
Author: Paul Seitz
My dad loves to barbecue and this is his own creation. It's absolutely delicious and goes with a variety of meats. It makes a lot, but keeps well in the ice box and it's nice to have it on hand instead...
Author: Janis Kaye
Creamy herb paste/sauce perfect for all seasons! Main dish or side dish your guests (and yourself) will love. I made this on a whim when I ran out of basil. In my opinion I like this better than traditional...
Author: Alexandra Antonia
The Jack Daniels® grill glaze is one of the most scrumptious sauces you will ever taste on just about any meat. Introduced in April of 1997, this glaze has become one of Friday's best-selling items. This...
Author: Michael DeLong
This yummy dip recipe got its name because it includes four different kinds of dairy products! It is best served with mini strawberry shortcake skewers.
Author: geranium
A dipping sauce for rice rolls and for barbecued chicken, beef, pork or fish. Perfect for salads as is, or mix with a little vegetable oil. Make smaller quantities with lime or lemon juice but refrigerate...
Author: BALISAL
My mother-in-law gave me this recipe over twenty four years ago. I use it frequently and someone always asks for it. A mixture of tangy ingredients, onion and brown sugar creates one tasty sauce! This...
Author: Beverly Hutchinson
Japanese style teriyaki sauce/marinade that uses pineapple skins, apples and mirin.
Author: MMILL
This is the classic way to make Hollandaise that I learned in culinary school. It is so much less intimidating now. Once the technique is mastered, it's a great tool to have on hand to transform and elevate...
Author: NicoleMcmom
Fresh basil, pine nuts, and Parmesan cheese combine for a classic pesto recipe that's prepared in just minutes. Serve over 1 pound of pasta.
Author: happywife05
For a little added burger excitement, this sauce goes great with any of your favorites!
Author: big surprise
Just the presentation of this layered salad in a beautiful pedestal trifle bowl will get their taste buds tingling. Serve as a salad, or dish along thick slices of angel food or buttery pound cake as a...
Author: d miles
This is my version of the green sauce found in Peruvian restaurants, spiced up even more with ghost peppers. For a more tame sauce, omit the ghost peppers. This is mouth burning, but addictive. It's great...
Author: HOLLY9000
Can hardly tell the difference between this and store bought.
Author: Debby Dradi Malloy
This is a recipe our family does when we have family reunions and there is never any left after everyone gets their plates fixed.
Author: casper
This is a good dipping sauce for someone looking for something more spicy than tartar sauce. Excellent with braised fish. You may use more or less horseradish to suit your taste.
Author: Bob Cody
Awesome and easy cranberry sauce for your holiday feast.
Author: Laura