Make and share this Simple & Easy 4-Ingredient Italian Pasta Sauce recipe from Food.com.
Author: Dave 7
This Tex-Mex twist on traditional barbecue sauce combines tangy green tomatoes and crisp tomatillos for a tongue-tingling flavor sensation. You have to try this over your favorite recipe for barbecue chicken...
Author: Pinay0618
This is a real quick and easy recipe that is the best to take to a party or shower or just to enjoy at home. This recipe can be doubled or tripled and freezes well for future use. You can use this with...
Author: Diana109
We recently enjoyed some amazing soft shell crabs in a Caribbean restaurant that were served with a roasted red pepper coulis and a side of soy dipping sauce. These additions really put the dish over the...
Author: Epi Curious
Make and share this Fiery Herbed Barbecue Sauce recipe from Food.com.
Author: - Carla -
This is a good sauce to compliment grilled meats. I got the recipe from an advertisment for cookbooks.
Author: yamma
Oh la la ..this ultimate raspberry chocolate sauce stands alone; omit the ice cream! A wonderfully sinful sauce for anything you can think of ... just serve it with spoons or fingers...lower in cost than...
Author: Gingerbee
This sauce is wonderful for BBQ oysters. Just slip some into the oyster when the shell pops open. Myself, I nearly always add garlic but it is a lovely subtle sauce even without my friend Ms Garlic. There...
Author: Bergy
I learned this from a friend at work, Leo, whose wife made this fresh every week. This is for the true chile head. A good taste, you don't need a lot of this to set your tongue on fire.
Author: TJW2725
I found this recipe online and kind of tweeked it a little. I suggest that you use fresh thyme & oregano since it tastes way better but you can still use italian seasoning if that is what you have.
Author: browneyes315
My version of Houston's Honey Mustard Dressing - I love it!!! It is great as a dipping sauce or on salads or sandwiches!
Author: Laurie Q
That's right. Make this 1 sauce (it makes a lot of sauce, so this is perfect if you're having a BBQ) - and you can use it to make 5 summer favorites all at the same time: Chicken Salad, Macaroni Salad...
Author: BBCFan
This is a staple recipe! You can use this recipe for Plain chcolate suace, by just replaing the peppermint extract with vanilla. 8)
Author: OceanIvy
While avocados are delicious and nutritious, they're also high in fat (horrors!). This recipe pares the fat down just a smidge by switching out some of the avocado for edamame (green soybeans) and broccoli....
Author: Heather U.
This is great with chicken, turkey and especially duck! Use sugar free jelly for diabetic version. I like to run the thawed berries through a food mill to remove seeds, but that is optional.
Author: Outta Here
An uncooked sauce with a lovely blackberry flavor. Serve over vanilla frozen yogurt or with a slice of angel food cake. From Eating Well Magazine (Prep time = cook time)
Author: kitty.rock
Texas BBQ has four different styles of BBQ. In the East Texas style, the beef is slowly cooked to the point that it is "falling off the bone", typically over hickory wood. The finished product is a brisket...
Author: Member 610488
Make and share this One Ingredient Soft Caramel recipe from Food.com.
Author: Millereg
My friend came over today and we bottled this fabulous spaghetti sauce! I'm so excited to have it all year long! Store in a cool, dark area.
Author: drjwall
Make and share this Orange and Cinnamon Rhubarb recipe from Food.com.
Author: TheGrumpyChef
This is a recipe that is the same as one my Mom makes, she has been making it for years and it has become a staple on our Holiday Table. It's a variation on the traditional sauce which produces whole cooked...
Author: Leslie
Source: Anne Lindsay's New Light Cooking This is a creamy sauce that is delicious with cakes, pies or fresh fruit. The other lemon sauce I have posted has eggs but this one is egg free! Cooking time is...
Author: Dreamer in Ontario
Simple standard BBQ for chicken, Pork, ribs etc. After you make it it can be tweaked. We like it just as is. The taste we like best is using red wine vinegar, white sugar, and yellow mustard.
Author: Mj2trip
This is my stepdaughter's recipe for salsa. It is a wonderful salsa that will keep for a couple days in the fridge. It is best with garden fresh tomatoes, when you can find them.
Author: dawnie2u
Make and share this Roasted Jalapeno Pepper Salsa recipe from Food.com.
Author: NELady
I searched through the many peanut dipping sauces on 'Zaar and couldn't find a duplicate of how I make my sauce...So here it is!
Author: nsomniak6
I had this as a side "jelly" at a restaurant, went home and played with the flavors until I arrived at this recipe. It is a real favorite with my friends and family! You can make it as hot as you like....
Author: k9lady123
Original recipe was found in Family Fun magazine. (surprised by the number of excellent recipes in there!) I've basically halved it here. As stated by FF: "more personality and fresh flavor-with a whisper...
Author: Kitchen Witch Steph
Make and share this Sriracha Cocktail Sauce recipe from Food.com.
Author: gailanng
A.1. Original Sauce Recipe Contest Entry. Grilled steak with strawberry A1 reduction over spinach walnut goat cheese salad
Author: Christina F.
This is a garlic powered lemony dressing. Serve with meats, as a seasoning in salad dressings or on pocket bread sandwiches or tear off pieces of pita bread and dip in it. If sauce separates while in storage,...
Author: CALEBDGREEN
This sauce is a traditional accompaniment to Korean Bibimbap, but it is a versatile (and moderate heat) hot sauce that goes great with anything you'd use sriracha on. I like it on eggs!
Author: profken
A go to dipping sauce to have on hand. Great served with fried Spring Rolls, any fried or steamed dumplings.
Author: Deirdre K Todd
Make and share this Marion County Ia. Pork Producers Barbecue Sauce recipe from Food.com.
Author: Iowahorse
After a trip to Kansas City where I was in barbecue heaven, I got inspired and purchased a smoker and decided to try to make my own low carb, no sugar added barbecue sauce. The regular store bought ones...
Author: WorldWanderer
Make and share this Cherry Raisin Bourbon Sauce recipe from Food.com.
Author: Chefron44
The sauce is from Wolfgang Puck's Make It Easy Cookbook. He serves an elegant dessert with meringue discs, this sauce, ice cream and whipped cream. That's just too much for us, so I simplified it, and...
Author: PanNan
This came from a friend of ours when I was 10 years old. Honestly, Thousand Island dressing is pretty much Big Mac Sauce, so feel free to use it as a Salad Dressing too.
Author: Chemaine
A.1. Original Sauce Recipe Contest Entry. Vietnamese style ribeye steak spring rolls with avocado, fresh spinach & carrot and cucumber slaw. Served with an A1 Steak Sauce enhanced peanut sauce.
Author: Joe O.
Make and share this Camembert Fondue With Truffle Essence recipe from Food.com.
Author: Mimi Bobeck
This syrup is a traditional feature of Middle Eastern sweets and pastries. It's essentially a sugar syrup that is used to bathe, soak or sprinkle on various sweets. It's scented with orange blossom water,...
Author: Sharon123
Haven't tried it yet but sounds good. You can use on asparagus, other vegetables or fish. This yields 1 1/4 cups.
Author: Oolala