This basic recipe for steamed lobster tails is the best way to ensure perfect lobster every time.
Author: Nancy
I got this recipe from an old boyfriend, and have modified it over the years. My husband and I have this at least every two weeks with a big loaf of garlic bread. It's very easy, but very delicious and...
Author: Linoleum
This delicious pie is loaded with crawfish and fresh vegetables. Even the pickiest of eaters will enjoy crawfish when you make this pie!
Author: Randy Brown
My husband, worked in Louisiana in Pointe Aux Chenes during the oil spill. I loved visiting there, the people were so friendly and welcomed us into their homes. I will be posting a few of the recipes they...
Author: Teena Mathis
Mexican tuna cakes, or tortitas de atun, are quick, easy, and delicious. Made with canned tuna, these tuna patties come together in about 20 minutes.
Author: Sam Hu | Ahead of Thyme
Sauteed shrimp braised with white wine and lime juice and seasoned with cilantro and cayenne pepper. Simple, quick and delicious. Serve with a grilled corn and salsa salad.
Author: Anonymous
This dish comes from Bushehr province south of Iran, processing Persian Gulf's tasty shrimps into an aromatic and delicious stew. Persian Gulf states' and provinces' cuisine is impacted by Indian cuisine;...
Author: Dorudgar
This was the first recipe I made out of Mark Bittman's huge cookbook "Best Recipes in the World". It was years ago, but I still remember it. My notes simply said "Yum!".
Author: Stacy Goodall
I have been making this for years, It always tastes fantastic even though I break a few culinary rules eg. cheese and seafood. My sister and I found a recipe 25 years ago ...don't remember where we first...
Author: marjorie koslow
A great fish recipe, that is simple and quick but delicious. It can be served with just about any side dishes. Try it, you'll like it!!
Author: sallye bates
My 7 year old wanted scallops for dinner so here is what we made
Author: Nick Monfire
I got this recipe when I lived in Santa Cruz, CA. Every year we anxiously awaited the fresh crab season to begin. Boats came into the wharf with big, beautiful, cheap fresh crab. Oh, were they good! And...
Author: Kathie Carr
Everyone loves this dish and always asks for the recipe! I think the best part is the bacon; bacon always brightens up a meal!
Author: Lori Jordan
I love Creole dishes, as long as they are not to spicy, which seems to be the case when I eat it out. I usually give up on ordering it in restaurants and make my own. You can adjust the spice in this one...
Author: Kathy Sterling
A really delicious and authentic stew of squid in a red wine sauce. This is great served with boiled long-grain rice or French fries. Good for a special occasion.
Author: MARIA157
This is really great served with mashed potatoes and peas or veggie of your choice. This dish is a favorite of Nova Scotia, Canada.
Author: Susan
Glazed with a combination of orange marmalade and bourbon whiskey, this easy, oven-roasted salmon makes a terrific weeknight dinner.
Author: Lynne Webb
This vegan ceviche of course does not contain any shrimp but the orange color of the carrots combined with the white onion reminds me of the colors of shrimp. Serve on tostadas or with crackers. [Recipe...
Author: Leonor
I have always liked octopus but always had a problem finding a good recipe. Here is a combination of some of the ones I like. Serve over the pasta of your choice.
Author: John Hoppe
This is a thick clam chowder. I like so a spoon will stand up in it. I learned how to make chowder from my Dad that was the head cook at a large army hospital after he retired from 22 yrs in the army himself....
Author: Donna Liner
Author: Jennifer J
This fish dish is lovely served with a simple fruit salad. This fast and easy dish is tender, moist and flavorful.
Author: Baby Kato
so quick and easy to make...One of my all time favorites. I hope you all enjoy it as much as I do..Make extra because you wont have left overs :-) ENJOY!
Author: Adam Feinberg
A dear friend made this recipe for us when my husband was hospitalized for almost two weeks when my sons were young. When he came home, the care he needed, and giving my sons the attention they needed...
Author: Joanne Neal
Whip up a regular beer batter, and add a final spicy dry dredge to create a truly crispy dish.
Author: EHIEBERT
This was given to me by my friend, Elaine. It is one of the most delicious shrimp recipes for the BBQ I have ever had, and it is so easy. My son would eat the whole recipe if I didn't watch him.
Author: Gail Laulette
I was told this is Robert Duval's mom's crab cake recipe so I can't take any credit. It's absolutely delicious paired with a spicy remoulade and is a family favorite.
Author: stephanie tate
This simple dish can be served at the table straight from the pan. Always opt for sustainably sourced and MSC-approved seafood. Delicious!
Author: Abi Fawcett
This is a baked fish recipe from Argentina that combines both the Spanish and Italian influences in that culture. You can also use striped bass.
Author: Barnaby
As a widow, I am always looking for recipes for just 1 or 2 people. They are few & far between! I love potatoes, so this is a favorite for me. I just increase the amounts according to my tastes & want...
Author: Judy W
Crwfish, Shrimp, Oysters, Crabs....which do I like best? Depends on what I'm eating at the time!!!! I love this recipe using any of the above ingredients......
Author: Janis McRae
Deviled crab is one of those classic recipes that never really gets old; a similar dish with clams is common in New England. The original concept is seasoned seafood, mixed with mustard and breadcrumbs,...
Author: Marsha Gardner
We made the simplest and best dish one can make with super duper fresh octopus: Boiled Fresh Octopus 白灼新鮮八爪魚 served simply with a soy sauce and wasabi dip. So fresh and yummilicious!
Author: Ellen L
Simple, cheap, quick, and tasty! You can make it easily while traveling or camping. Good for backpacking or just a quick snack. This got me through many nights traveling in Guatemala and Mexico on a very...
Author: flah0062
This is just an old-fashioned tuna egg sandwich that is simple and quick to make! My grandparents make these and tell me that this is the 'correct' way to make a hearty sandwich!
Author: LISALC98
This recipe actually was created by an accident. I thought I grabbed the honey but I grabbed the bottle of movie theater popcorn butter but it made it taste fantastic.
Author: barbara lentz
Love shrimp, especially when it's stuffed full of goodness! This is a great New England Recipe! Recipe Source~ food.com
Author: Angela Pietrantonio
I had a pound of shrimp thawed and was going to make something totally different for dinner and my hubby decided to go hunting, so I had to do somethingn with it and decided I was in the mood for soup...
Author: Michelle Antonacci
The is the real stuff. Genuine Maryland crab soup, direct from the Chesapeake Bay area.
Author: Cindy Chaney