This easy side dish will impress your friends and family. Broccoli, bacon, and pecans are paired with a light creamy sauce along with cranberries and raisins to make a delicious warm salad.
Author: Lynda
These Sweet and Spicy Oven-Baked Sweet Potato Fries have a smoky flavor thanks to smoked paprika, red pepper flakes for a spicy kick, and a punch of garlic. Plus, no soggy and limp fries here; they come...
Author: Kim
If you're looking for an easy side dish to pair with any protein, this Broiled Asparagus with Lemon and Parmesan is it! Prepared with just 5 simple ingredients, this asparagus recipe is ready in less than...
Author: Erin Parker, The Speckled Palate
Like most cruciferous vegetables, cauliflower can be a tough sell for picky eaters, but we can think of few that wouldn't love this simple, cheesy side. First
Author: Nicole Perry
I first prepared this side dish in my high school home economics class. The cool sour cream sauce makes it irresistible, even to those people who usually don't care for squash. -Karen Peterson-Johnson,...
Author: Taste of Home
Don't miss out on the fun flavors of this pasta salad dish!
Author: Kelli Miller
Asparagus is one of my favorite veggies-I grew up in Stockton, California, where there's an annual festival to celebrate it. I like it best stir-fried.-Carolyn Sutter, Orangevale, California
Author: Taste of Home
Made with red wine and port, this tangy and indulgent cranberry sauce makes a perfect accompaniment to your Christmas turkey or goose.
Author: olivemagazine
This unique twist on stuffing is sure to take your tastebuds on a ride. The nuts and cranberries offer an interesting texture while the King's Hawaiian bread keeps it moist and delectable. Pairs perfectly...
A delicious light and quick to make dish with fresh flavors. It is a light way to enjoy spaghetti without all the cooking time.
Author: Missy
Take to pot-lucks or gatherings. Can make the day before and reheat in a slow cooker.
Author: brandy
These potatoes are a speedy side dish that complements most any entree. Feta cheese adds a rich zesty flavor. A neighbor supplies me with garden-fresh chives, but you can use frozen or dried chives for...
Author: Taste of Home
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add minced garlic and you get a gorgeous, flavorful side dish. -Trisha Kruse,...
Author: Taste of Home
Gluten-Free Biscuits that are flaky, buttery, and perfect to serve at any meal. These gluten-free buttermilk biscuits are easy to make, quick to bake, and leave your house smelling like a bakery.
Author: Chrystal
My daughter-in-law gave me this recipe, and over the years, I've adjusted it to our tastes. It's so nice to come home from work to a hot, tasty dish that's ready to serve! You can use any cheese you'd...
Author: Taste of Home
A delicious, not-so-common mincemeat. Excellent way to use all those extra pears!
Author: Tracy Mulder
A delicious, not-so-common mincemeat. Excellent way to use all those extra pears!
Author: Tracy Mulder
I love cooking with leftovers, and this artichoke and spinach stuffed shells recipe is a perfect example of why. There's something very satisfying about turning a dish of tired leftovers into a vibrant...
Author: Chef John
Fancy enough for your holiday dinner, yet simple enough for your neighborhood potluck, this Spanish creamy seafood salad is sure to please your guests all year round.
Author: Tracy Ariza, DDS
From Lookout Mountain, Georgia, Debbie Pataky easily turns garlic-seasoned instant mashed potatoes into a comforting casserole that will earn raves. She stirs in cream cheese before topping the dish with...
Author: Taste of Home
Just because you're watching your waistline doesn't mean you can't indulge in some french fries. In this recipe, nutritious sweet potatoes are sprinkled with zesty seasonings and bake in the oven for a...
Author: Taste of Home
My husband and our four children enjoy my baking creations, including apples filled with squash and festive spices. They make a healthy and delicious accompaniment to a holiday meal. -Carolyn Buschkamp,...
Author: Taste of Home
A simple, four-ingredient sauce makes a perfect finish for the intriguingly sweet and bitter flavor of this stir-fried Asian green. You can use mature or baby bok choy for this recipe.
Author: Susie Middleton
A traditional dish that is usually served at Chinese New Year family reunion meals, Buddha's Delight is a delicious vegetarian dish full of flavor and textures. It is typically served as one of many...
Author: Lisa from A Day in the Kitchen
In Mexico, grilled corn sometimes comes slathered in mayonnaise, rolled in grated cheese and served with lime and chili powder. This is my family's take on the dish, with our own flavor enhancements. -Carolyn...
Author: Taste of Home
Fall flavors combined to make this roasted root vegetable medley a hit with your family.
Author: Carol
"Kids enjoy making this simple dinner as much as eating it," notes Louise Graybiel of Toronto, Ontario. "I got the recipe years ago at Guide Camp."More Kids Dinner Recipes »
Author: Taste of Home
Crisp on the outside and fluffy on the inside, these potatoes bring the heat and full-spice flavors of India to the table.
Author: Anjali Patak
When you want to impress dinner guests with a splendid dish, these eye-catching potatoes from our Test Kitchen fill the bill. The appealing flavor of dill really shines through.
Author: Taste of Home
This recipe is written to be prepared in an Instant Pot® pressure cooker. With some small alterations, I am sure you can cook it on the stovetop as well. These beans are great served as is or blended...
Author: droach3
I love cooking with leftovers, and this artichoke and spinach stuffed shells recipe is a perfect example of why. There's something very satisfying about turning a dish of tired leftovers into a vibrant...
Author: Chef John
Take to pot-lucks or gatherings. Can make the day before and reheat in a slow cooker.
Author: brandy
Take to pot-lucks or gatherings. Can make the day before and reheat in a slow cooker.
Author: brandy
Take to pot-lucks or gatherings. Can make the day before and reheat in a slow cooker.
Author: brandy
Take to pot-lucks or gatherings. Can make the day before and reheat in a slow cooker.
Author: brandy
This is a nice way to jazz up canned beans. When it comes time to serve the beans, whoever was the best helper in the kitchen gets to eat the apple.-Becky Gourley, Sequim, Washington
Author: Taste of Home
This is a recipe that is great as a side or even as a meal. It's so hearty! It's great served warm or cold. I sometimes substitute chickpeas for the lentils, but be aware that they have a slightly stronger...
Author: Caitlin685
This is a recipe that is great as a side or even as a meal. It's so hearty! It's great served warm or cold. I sometimes substitute chickpeas for the lentils, but be aware that they have a slightly stronger...
Author: Caitlin685
This is a recipe that is great as a side or even as a meal. It's so hearty! It's great served warm or cold. I sometimes substitute chickpeas for the lentils, but be aware that they have a slightly stronger...
Author: Caitlin685
This delicious and exquisite soufflelike side dish combines the classic flavors of ham, chives and three different cheeses. The crispy crust and fluffy interior make it over-the-top amazing. -Rebekah Radewahn,...
Author: Taste of Home
Learn How to Make Garlic Focaccia Bread! A great garlic bread loaf you can serve next to pasta, chicken, pork, or any other dinner creation. A golden brown focaccia bread that is filled with savory garlic...
Author: Kelsey Apley
This recipe for Black-Eyed Peas in the Instant Pot will have you gobbling up the South's favorite legume. Bake a skillet of cornbread and serve them both with other veggies or meat for a perfectly Southern...
Author: Lynda
When I was looking for something new, I started playing with flavors and came up with this very tasty dish. My German grandmother would be impressed, I think! The colorful side is just right with pork....
Author: Taste of Home
Grilled Potatoes with Rosemary Mushrooms and Onions...It is amazing how flavorful something so simple can be! 80 calories and 2 Weight Watchers Freestyle SP
Author: Dara Michalski | Cookin' Canuck
A restaurant here advertised Sriracha corn on the cob, but I knew I could make my own. The golden ears cooked up a little sweet, a little smoky and a little hot-perfect if you ask my three teenage boys!...
Author: Taste of Home
This tasty side has a great flavor and a nice crunch. Even kids who don't normally care for broccoli will gobble it up.-Jean Artus, Aurora, Colorado
Author: Taste of Home
A great side dish, Orange-Kissed Beets come from Bonnie Baumgardner of Sylva, North Carolina. "This is an original recipe I developed a few years ago," Bonnie explains. "It's one of my husband Ralph's...
Author: Taste of Home
A yummy spread that my dad makes every year for Passover.
Author: Citygirlturnedchef