This is a very nice winter weather soup. It is thick and hearty and you can vary the vegetables depending on your taste. I've added corn to it (in addition to carrot and celery) and really enjoyed it....
Author: HocoRuco
For a hearty and flavourful meal try this slow-cooked chicken casserole served with blue cheese dumplings
Author: English_Rose
Make and share this Beef Casserole With Stilton Parsley Dumplings recipe from Food.com.
Author: English_Rose
I made this tonight, and it is perfect autumn fare. I am wondering if any of you can convince your kiddies to eat them on Halloween, as it seems like you could adapt it for that. Perhaps you could pretend...
Author: Sassy Syrah
This was in our local paper and we thought we would give it a try. It is a recipe from Graham Hawkes. It is lovely!!!
Author: christie
Make and share this Herb Roasted Leg of Lamb - Slow Cooker recipe from Food.com.
Author: Bizzy-Bee
Make and share this Egyptian Greens-And-Chicken Stew recipe from Food.com.
Author: dicentra
Shrimp soup is a creamy, healthy and flavorful soup with coconut milk and vegetables. It is a delicious soup recipe for all the seafood lovers.
Author: antonetroajer
I learned to cook from Palestinians, but I have altered methods. I learned to cook the meat in this recipe by searing/browning it on all sides in a pan. I changed that method to make the meat more tender...
Author: Ayah Elisabeth
Trying to stay away from meat products, I always missed the thick and creamy "comfort foods" - this recipe is the first time my family felt the comfort food satisfaction from a vegan recipe, also without...
Author: lsferlazza
This is a remake of a recipe that was in a Woman's Day Cookbook of many years ago. I changed the seasoning to my liking.
Author: Happy Harry 2
Cholent is a meal made mostly by orthodox Jews. Since orthodox Jews do not cook on the Sabbath, but they want to eat something warm, this is the perfect answer. This is prepared before the Sabbath and...
Author: Caryn Gale
Never used to like lamb (too fatty) but am a recent convert and this is my favourite. Have done it with leg of lamb too and that works just as well, but less meat for the same cost. Really easy to do,...
Author: Rachel C
Make and share this Sandi's Crock Pot Vegetarian Stew With Dumplings recipe from Food.com.
Author: drhousespcatcher
this casserole is used using pumpkin and chickpeas, using lots of garlic to give it a nice tang and is quite filling
Author: Jane Gib
Make and share this Snowy Night Short Rib Stew recipe from Food.com.
Author: KathyP53
This recipe comes out of a 1990 NAHC Wild Game Cookbook. It's delicious with venison or beef. This is a crock pot recipe. This recipe can easily be cut in half to serve 3-4 people.
Author: Catnip46
Make and share this East Coast Beef Stew recipe from Food.com.
Author: Chef Rocky
This traditional Mexican dish is a joy to feed the family on any weeknight. Full of protein and flavour this dish is sure to please both the carnivorous and picky eaters. The cheesy quesadilla triangles...
Author: Brittney_B
This cooks so long that the pork chops just fall apart. We end up serving it over rice as almost a stew. Quick, easy and delicious!
Author: NancyB
Lighter than most beef stews but incredibly satisfying! Serve with crusty bread or over rice. From *Food and Wine* magazine.
Author: lecole54
Spicy and smokey, this soup is healthy, on the Anti-Inflammation (aka Paleo) diet and is freaking delicious.
Author: Spicy Little Sister
Make sure to buy large chunks of stew meat. Trim meat of excess fat, and cut into 1 1/2 inch pieces. Be gentle when stirring in the flour in step 3 - the fork tender beef will fall apart if stirred too...
Author: Chef mariajane
This hardy stew recipe came from our local REMC electric co-op. Quick, easy and most items can be found on your pantry shelf. Enjoy! You can substitute beef broth for the vegetable broth for a more hearty...
Author: BakinBaby
Adapted from the Sunbeam Slow Cooker Instruction Booklet. A tasty beef casserole with tomato and red wine flavours.
Author: Marion333
Make and share this Chicken Goulash (Chicken Stew) recipe from Food.com.
Author: HelenG
Delicious recipe I adapted from: The Fat Free Vegan website. Please do not fear the number of garlic cloves in the recipe. They are kept whole and simmered for an hour in the broth, which mellows their...
Author: Kozmic Blues
Delicious and very easy to make--a traditional recipe that will be cooked in every home. Six large fresh tomatoes can also be used.
Author: jenny butt
Here is an easy crock pot recipe my mom came up with several years ago. This was the first recipe I ever made in my crock pot! Very filling and good served with biscuits.
Author: lilchris
Got this from a friend of mine in South Africa. I usually use Chicken breasts cut into 1 in. pieces as it cuts down on cooking time.
Author: Elaniemay
For this traditional beef stew recipe, it's filled with a variety of winter vegetables and a soup that can make any cold home a warm one as winter comes.
Author: Recipes.net Team
Another slow-cooker recipe from BH & G, Diabetes, Eat What You Love magazine. 297 cal., 6 grams fat. Use your discretion on cooking times based upon your slow cooker.
Author: DailyInspiration
Ragouts are thick and rich stews; this one is laden with mushrooms, chicken and sausage. Porcini mushrooms, a.k.a. cèpes, add their pungent, woodsy aroma to make this stew a knockout. It's diabetic friendly...
Author: Annacia
The original recipe calls for pumpkin, but I prefer sweet potatoes in my stew. Use more or less harissa to suit your taste.
Author: strawberrybird
This is a recipe using some of my favourite ingredients. I love that this can be adapted to suit what I feel like at the time
Author: ellenmarie01
I thought I might do a little variation on a traditional morrocan dish (because I bought myself a new Tajine). This Dish has the unusual combination of orange zest and fresh green chillies and whole spices.The...
Author: Baldiechef
I found this in a magazine about 40 years ago and have been making it ever since. It makes a ton, but freezes well and is perfect for just the two of us or for a dinner party. I make it with lamb or with...
Author: bayousong
Posted for the African part of the tour 2005. check out niter kebbeh, Recipe #140755 and berbere, Recipe #140767
Author: Rita1652