I love chicken tortilla soup. After eating it several times at one of my favorite restaurants I decided to make it myself. This is the recipe I came up with. In this recipe the measurements are not exact...
Author: SoCalCookerGal
Make and share this Pork and Tuscan Vegetable Soup recipe from Food.com.
Author: Abby P
This is a good, basic seafood stock that can be used in recipes such as jambalayas, etouffees, gumbos, etc. Vary it according to the ingredients that are available. Recipe is from Chef Paul Prudhomme's...
Author: Hey Jude
Saving all the odds and ends in the freezer while doing your daily cooking will give you an endless supply of stocks to cook with. You will not waste even those parts of the vegetables or meat that you...
Author: Karen From Colorado
Again a soup recipe, I just love soup. This is from my fav. slow cooker cook book, "150 best slow cooker recipes", by Judith Finlayson. To make it vegetarian use 7 cups vegetable stock and omit the extra...
Author: Faith77
This is the base for another recipe posted here Sonoma Bourride with Halibut(rz# 184789). Although you can make seafood chowders, soups and stews without fish fumet, they are ALWAYS better when they have...
Author: SkinnyMinnie
I love chicken soup and when ever I think one of my babies are coming down with something I have to make it. My 3yr old asks for it when ever she starts to cough its so cute. The funny thing is that my...
Author: -._Eri-.-Kapz_.-
This is my adaptation of a recipe for Jewish Penicillin, a.k.a. Chicken Soup. Everyone who tries it loves it - even my two year old. You can also leave out the meat and potatoes or rice and use this as...
Author: Halcyon Eve
This is a great soup for left over thanksgiving turkey! Very easy to make, and keeps wonderfully! This is my own recipe, hope you like it!
Author: Tara Simpson
A good way to make stock from a left-over chicken carcass if you've diced it up for other cuts but some meat is remaining.
Author: Peter J
Make and share this Tastes Like Lasagna Soup recipe from Food.com.
Author: CookingONTheSide
Make and share this Home Canned : Chicken Noodle Soup recipe from Food.com.
Author: michEgan
Took Recipe #21886 and made it low sodium for my family and here are the results! It was delicious and NO one reach for the salt shaker! Can be halved if you don't need a lot. I canned the leftovers in...
Author: Dream Acres
An all-purpose vegetable broth for soups, rice, etc. They state that you can make it into a light sauce for ravioli by reducing it over medium heat, uncovered, for about 15 minutes until it is almost syrupy....
Author: januarybride
Another one of my Grandmother's famous soups that she would serve to her customers in her restaurant.
Author: litldarlin
Make and share this Italian Wedding Soup recipe from Food.com.
Author: CookingONTheSide
I enjoy this recipe because it is a great way to warm up during those nice fall nights. It is diabetic-friendly and is very tasty. It only contains 288 calories, 9g of fat, 25g of carbs and 28g of protein....
Author: tasyanituna
Soup fit for a king (and his mistress) Cauliflower is inextricably linked with the Comtesse du Barry, a favourite mistress of King Louis XV of France. Interestingly, cauliflower is known as the "faux-potato"...
Author: Ashlin
Green Fava Beans are cooked in ham stock with fresh vegetables and Gouveia, Portuguese Sausage adds a wonderful flavor as the beans simmer in a Dutch Oven.
Author: Potagekempcc
Make and share this Red Lentil Soup With Lemon and Caramelized Onions recipe from Food.com.
Author: celron
Grandma used to make this all the time when we were kids. The egg added nutrition and looked pretty in the pot. The recipe calls for 2 chicken bouillon, but I don't use it.
Author: WI Cheesehead
This weekend, I invite you to pull out your favorite stock pot and make this hearty soul-soothing chicken soup!! With the additon of light and fluffy herb dumplings, you have a meal in a bowl. A great...
Author: Chef mariajane
I now have my crock-pot 6 months. Because I don't need it as a time saver I have not used as much as I thought I would. But, it is great to make good chicken stock and I use it for that purpose a lot....
Author: PetsRus
Make and share this Italian Onion Soup recipe from Food.com.
Author: CookingONTheSide
Make and share this Italian Sausage & Northern Bean Soup recipe from Food.com.
Author: CookingONTheSide
I love all different kinds of chili! Last year I entered this into our corporate cook-off and I won for a non-traditional chili similar to this one.
Author: Cook4_6
There are no hard and fast rules to this soup. It's just a traditional Irish recipe. You can mess around with the ingredients such as the amount of leeks and potatoes you'd like to imput. This is found...
Author: tehparrot
A simple stock that is pressure canned in order to be shelf stable. It's an all day or 2 day project but great for hurricane season!
Author: Coraniaid
Make and share this Hearty White Bean Soup With Leftover Lamb and Shaved Fennel recipe from Food.com.
Author: TooAllergic
i had my butcher cut up 2 ducks for me for 2 dinners, this is what i made with the trimmings, courtesy of emeril. cooking time doesn't reflect the fact that you should make this a day ahead, refrigerate...
Author: chia2160
I save chicken parts in a plastic zip-loc bag in the freezer and when I have enough, I make this stock. This is a really easy, fast way to make good homemade chicken stock. I freeze the stock in a variety...
Author: Hey Jude
Filling soup with a little zing. My own special creation. 11-19-07: Ok, I'm adding "Borsch" to the title after my Russian friend told me that my recipe was very similar to the Borsch they eat back home....
Author: wyojess
The stock recipe makes more than the soup recipe calls for. Store the remaining stock in small airtight, freezer-safe containers, up to 3 months. I got this recipe from Oprah's magazine.
Author: CookingONTheSide
This takes a little advance preparation, but it is great to come home to after a long day. Pastina and acini di pepe pasta is very small pasta and can be added the last hour or so of the cooking time.
Author: CookingONTheSide
Tasty vegetable soup.... kids love it, I love making it as it is really easy and suitable for vegetarians. Excellant on a cold winter day!
Author: cazstepanek
Make and share this Cauliflower & Sweet Potato Curry Soup recipe from Food.com.
Author: kelly in TO
Yes, this is a time consuming recipe, but really you are getting an amazing roast dinner one night and an incredibly rich stock that can be used right away or frozen for later use. I like this for use...
Author: Meghan
This is one of my all time favorites - my mom's (Mimi's) recipe for vegetable soup. What I like about this recipe is you can add a variety of fresh seasonal vegetables in addition to the "standards". And...
Author: kitty.rock
This is my mom's recipe for her favorite soup. Since I never liked split peas as a kid, I never ate it. But since growing up, I've found it to be delicious. I make this with chicken or vegetable broth...
Author: kitty.rock
So, it's four days after Thanksgiving and my leftover turkey is threatening to revolt and turn on me and my mother's in my ear "Make some stock, make some stock!" BAH! So. Soup. It's pretty darn easy,...
Author: OneFootInThePoorHou
This recipe is a spicy & hearty soup with a tex-mex taste. I was looking for a filling, good-enough-to-be-a-meal soup that was big on taste and light on fat/dairy. It is best when served with all the garnishes...
Author: Ashleybakes
A "twist" on the basic fish stock recipe, this recipe uses a bit of serrano chili, ginger and sherry.
Author: Tessa Morales
This is more of a concept than an actual measured out recipe. It is how I like to use up Thanksgiving dinner leftovers. I can only have so many turkey sandwiches before I hurl.
Author: Pot Scrubber
Thai Tom Yum soup is a delicious and aromatic Thai soup. I crave this soup ALL of the time. I have brought this to parties and people always rave about it. Now friends always ask me to make it whenever...
Author: Proserpine79
This is an original recipe, created from the need to do something with a squash and some turnips before they expired. It makes quite a few servings, so if desired, it can be halved, and a smaller squash...
Author: actress_singer_danc