Foods by "Tarragon" category| Page 2

Boiled Lobsters with Tarragon Butter

Pistachio and Pomegranate Meatballs (Kufteh Ye Pesteh o Anar)

Pistachios add their signature flavor to these turkey meatballs. Serve them as wraps with lavash flat bread and plenty of fresh herbs.

Author: Najmieh Batmanglij

Roast Chicken with Lemon and Fresh Herbs

Author: Maria Thomann

Lemon Herb Mayonnaise

Try this mayonnaise on a BLT, egg salad sandwich, or as a dip for crunchy summer veggies.

Author: Rick Martinez

Asparagus Goat Cheese Tart with Tarragon

Roast Fillet of Beef with Cornichon Tarragon Sauce

Roast Turkey with Bacon, Tarragon and Applejack Gravy

Scallops with Mashed Potatoes with Tarragon Sauce

Quick Basic Brown Sauce

Author: James Beard

Creamy Tarragon Eggs

Author: Lillian Chou

Herb Rice with Green Garlic, Saffron, and Crispy Shallots

This rice dish-flavored with rose petals, mint, parsley, dill, and cilantro-is based on the Persian rice pilaf known as sabzi polo.

Author: Andy Baraghani

Mixed Mushroom and Tarragon Gravy

Author: Bruce Aidells

White Gazpacho

Lobsters with Tarragon Vermouth Sauce

Potato and Seafood Salad with Tarragon

Emerald Isle

Created to incorporate the seasonally grown herbs from our rooftop garden, this unique cocktail is one of my summertime favorites. The pot still Irish gin has a soft and floral profile, so if you're unable...

Author: Frank Caiafa

Turkey Patties with Tarragon Mustard Gravy

Baked Tarragon Chicken Thompson

Author: Meera E. Thompson

Chicken with Vegetables and Tarragon

Scallops with "Melted" Leeks and Tarragon Caper Butter

Author: Craig Stoll

Sautéed Chicken and Radishes with Mustard and Tarragon

Author: Tasha de Serio

Grilled Lemon Tarragon Lobster

Seared Salmon on Baby Spinach

Leeks in Vinaigrette with Walnuts and Tarragon

Cutting the leeks into rounds is an update on the classic presentation-and makes them easier to serve to a crowd.

Author: Andy Baraghani

Shrimp Sandwiches with Tarragon Caper Mayonnaise

Author: Molly Stevens

Steamed Beets with Tarragon

Roast Chicken with Tarragon

Summer Vegetable Stir Fry

Author: Meryl Rothstein

Fresh Herb Platter (Sabzi Khordan)

A plate of fresh herbs is served at most Persian meals, often taking the place of a salad. Serve this dish as an appetizer, or do as the Persians do and leave it on the table throughout the meal. Toasted...

Author: Louisa Shafia

Halibut with Olive Tarragon Bread Crumbs on Roasted Tomato and Garlic Coulis

Crab Stuffed Deviled Eggs

Avocado, Shrimp, and Endive Salad

Individual Terrines of Smoked Salmon and Scallops

Sauce Béarnaise

Author: Barbara Poses Kafka

Herbed Vidalia Onion Tea Sandwiches

Grilled Chicken and Vegetable Sandwiches with Tarragon Mayonnaise

Author: Carey Paquette

Carrot Soup with Orange and Tarragon

Sauté of Spring Peas with Tarragon

Chicken Burgers with Lemon and Tarragon

Whole Grilled Salmon with Chanterelles

This recipe is going to instruct you to remove the backbone of the fish from inside the cavity-no small task but well worth it. You can also just tie two whole fillets of salmon together (skin side facing...

Author: Nick Nutting